The Chikashi  (ちかし) Damascus Steel Knife with Abalone Handle includesRefine your culinary toolkit with the Chikashi Damascus Steel Knife Set, a blend of beauty and performance. Each knife features VG10 steel core encased in 66 layers of high-carbon stainless steel for superior strength and edge retention. The collection is distinguished by its unique, coloured Abalone Layer Handle, offering both aesthetic appeal and ergonomic comfort. The expanded Chikashi Collection includes: 8-inch Chef Knife: The essential tool for diverse cutting tasks. 6-inch Boning Knife: Precision-engineered for meat and poultry. 7-inch Santoku Knife: Perfect for slicing, dicing, and mincing with ease. 5-inch Utility Knife: Versatile for everyday kitchen tasks. 3.5-inch Fruit Knife: Designed for intricate and delicate cutting. 8-inch Bread Knife: Ideal for slicing through bread with precision. 13-inch Sharpening Steel: Ensures your knives remain razor-sharp. Knife Specifications: Core Material: VG10 steel Hardness: 60±1 Rockwell Layers: 66 high-carbon stainless steel Edge Angle: 8-12° per side Handle: Colored Abalone Layer, waterproof, antibacterial, heat resistant Care: Hand wash only, dry immediately None of our knives are suitable for cutting through bone