This is a super easy recipe for creamy Béchamel Sauce, which can be used as the base for many tasty dishes.

Béchamel sauce (Besciamella) is a smooth, white sauce made with just 3 ingredients: flour, milk, and butter.Homemade béchamel sauce is very easy and fast to make. The ingredients and the steps are few, just follow some rules. In fact, there are some steps that, if done wrong, compromise the success of the sauce.

Bechamel sauce, often called u0022white sauce,u0022 is a classic, creamy blend from French cuisine. Made primarily from milk, butter, and flour, its smooth texture and mild flavor make it a versatile base for various dishes, from lasagna to creamy soups.

Bechamel sauce, often called u0022white sauce,u0022 is a classic, creamy blend from French cuisine. Made primarily from milk, butter, and flour, its smooth texture and mild flavor make it a versatile base for various dishes, from lasagna to creamy soups.

This Gluten-Free Bechamel Sauce recipe can be made with or without dairy, and it's always a winner. Use this Gluten-Free White Sauce o make Mornay sauce, cheese sauce, or any other deliciously creamy dishes.

Greek Pastitsio with spiced beef, tender pasta, and creamy bechamel. This classic dish blends aromatic herbs and rich cheeses!

The five mother sauces, hollandaise, tomato, bechamel, Espagnole, and veloute are essential to French cuisine. Learn all about these sauces in our blog post!

Mastering the sauces, Espagnole, hollandaise, bechamel, velouté, and tomato sauce, are a fundamental part of the culinary arts and will allow you to create hundreds of delicious dishes.

This cauliflower bechamel sauce is such a creamy, healthy bechamel for any pasta bake, casserole, or gratin. Plus, it's also dairy-free and gluten-free made without flour or butter.