These cultural dishes may not be the best dishes from these countries but they are delicious international foods that you can easily cook or find at home.
Bell peppers stuffed with rice and with or without ground beef makes the easiest weeknight dinner when prepared and frozen beforehand.
Best stir fry minced meat recipe, tasty and easy to cook. This is the dish that is best represent the taste of home. 家乡风味 香炒肉碎
Honey-roasted sweet potatoes with cinnamon and ginger pair perfectly with our favorite lemon zest labneh recipe, finished with a generous drizzle of good olive oil and flaky sea salt!
Learn how to make langos, a tasty fried Hungarian bread that is best enjoyed warm. To simplify the recipe, instant yeast and a stand mixer is used to make the dough.
Next-level scrambled eggs with ultra rich, creamy, and savory Boursin only take a few minutes to cook perfectly, so they're great for an anytime meal.
It's Filipino American History month. Let's eat!
These hearty, crispy fried potato pancakes are simple to make and delicious to eat! Served best hot, these pancakes are best eaten with a sweet apple sauce, a savory garlic sauce, or even a creamy quark!
Bring your love of travel home by cooking some of these traditional recipes from around the world at home! No passport needed!
harissa baked chicken meatballs with dried apricots and herbs, served with pearl couscous and a harissa yogurt sauce servings: 4
Made with sweet rice flour and creamy coconut milk, this Hawaiian butter mochi recipe will bring the taste Hawaii to your kitchen.
This ultimate Lumpia recipe from The Recipe Critic is your gateway to creating authentic Filipino spring rolls at home. Perfect for family dinners, special occasions, or a taste of Filipino heritage, these Lumpia are crispy, filled with a savory mix of vegetables and meat, and sure to be a hit with everyone.
This sweet and sticky chutney chicken recipe is a South African classic. This easy to prepare baked chicken dish is sure to be a family favorite!
Tonkatsu is a delicious Japanese dish made of juicy, tender pork coated in crispy panko breadcrumbs and fried until golden brown. It's served with a sweet and tangy tonkatsu sauce that's the perfect complement to this pork katsu. Read my tips on how to make this the best tonkatsu with the crispiest breadcrumb coating you'll find!
The best way to bring Southeast Asian flavors to your kitchen is to make these Thai Chicken Satay Skewers with Peanut Sauce! Marinated chicken thighs seasoned with lemongrass, shallot, and chili are threaded onto skewers and grilled to juicy perfection. It makes a perfect appetizer or main dish when paired with this Thai Cucumber Salad!
Nigella's Chicken Basque is a zesty and lively take on traditional Basque food. This dish is easy to make and has soft chicken legs, sweet bell peppers, juicy tomatoes, and spices that smell good. A great weeknight meal that only takes 15 minutes to prepare and 30 minutes to cook.
