So simple yet so elegant, Oven Roasted Butternut Squash is a tasty and versatile side dish that goes good with just about anything, any time of day!

Love the taste of butternut squash, but a little bit intimidated by peeling and slicing? You’re not alone! Here is our guide for how to roast, peel, cut, and cook butternut squash, ready to walk you through every step of preparing everyone’s favorite fall and winter veggie!

Roasted Butternut Squash Recipes – These delicious and easy roasted butternut squash recipes make wonderful sides and vegetarian mains for Fall dinners. Known for its creamy and sweet interio…

Flavorful butternut squash and black bean enchilada skillet filled with fiber and protein for a delicious dinner the whole family will love. This easy vegetarian enchilada skillet comes together in 30 minutes and is great for meal prep!

These homemade butternut squash soups make for thick, rich soups with tons of flavor. They are super creamy and full of delicious butternut flavor. Super easy, quick, and a great way to use the bel…

Creamy and healthy risotto recipe made with butternut squash, brown rice, parmesan cheese, and then topped with some delicious mushrooms.

Add this classic sage brown butter sauce for butternut squash ravioli to storebought or homemade ravioli for an extra cozy fall dinner.

Quick to make, one skillet, cozy, perfectly spiced, and filled with warming Indian flavor - delish!

Roasted spice butternut squash is a savory butternut squash recipe with bold flavors like chili powder and garlic. This is a standout variation on traditional sweet roasted squash recipes!

It's a fall favorite for good reason.

Cheesy creamed spinach stuffed into roasted butternut squash is a delicious, crowd pleasing side dish or vegetarian main.

Ottolenghi's Genius Butternut Squash recipe skips a major step without losing any punch. An easy chile yogurt and savory cilantro sauce add flavor and color!