Butterflied Grilled Leg of Lamb is the ultimate summer feast! Slather boneless or butterflied leg of lamb in a Mediterranean-inspired marinade made with loads of lemon, garlic, & aromatic herbs. Cook on the grill in about 30 minutes or less for charred & smoky yet super juicy & meltingly tender lamb meat. Because it's a large cut, butterflied grilled leg of lamb makes an especially show-stopping centerpiece for any summer dinner table! I love to slice it up & serve it alongside a mezze board with warm pita, pickly veggies, & spreads like hummus or toum, creating a fun experience for dinner guests. Be sure to refer to the blog post, above, for more serving suggestions. Totally delicious & totally do-able – I hope you love this grilled leg of lamb recipe as much as we do! ♡
This grilled leg of lamb gives you plenty of flavor, lots of delicious crust and crispy, garlicky bits. Easy to make, and enough to satisfy huge groups, this recipe will be a hit!
Take the mystery out of grilling rack of lamb with this simple recipe. Slathered with a tasty garlic herb marinade and grilled to your perfect doneness on your gas or charcoal grill, this easy recipe is a showstopper.
Butterflied Grilled Leg of Lamb is the ultimate summer feast! Slather boneless or butterflied leg of lamb in a Mediterranean-inspired marinade made with loads of lemon, garlic, & aromatic herbs. Cook on the grill in about 30 minutes or less for charred & smoky yet super juicy & meltingly tender lamb meat. Because it's a large cut, butterflied grilled leg of lamb makes an especially show-stopping centerpiece for any summer dinner table! I love to slice it up & serve it alongside a mezze board with warm pita, pickly veggies, & spreads like hummus or toum, creating a fun experience for dinner guests. Be sure to refer to the blog post, above, for more serving suggestions. Totally delicious & totally do-able – I hope you love this grilled leg of lamb recipe as much as we do! ♡
Herb Marinated Grilled Rack of Lamb is a finger licking delicious recipe marinated with garlic, za’atar and Moroccan spice mixture and grilled to perfection.
Lamb chops in a Greek style marinade with olive oil, lemon, garlic and oregano that are grilled to smokey perfection!
Grilled Rack of Lamb using a simple two-zone grilling method for a tender and flavorful grilled lamb recipe topped with Jalapeño Chimichurri.
Savor the quintessential flavors of the Mediterranean with these succulent Herbes de Provence Grilled Lamb Chops. Infused with a blend of aromatic herbs, these chops are grilled to perfection, offering a symphony of taste that's both rustic and refined.
