This super-simple creamy homemade yogurt requires just milk, a starter yogurt, a thermometer, and pot. No need for special yogurt-making tools. Ditch the store-bought yogurt and easily make your own!
If you're looking for a super easy, fool-proof recipe for homemade yogurt, this is it!
If you're looking for a tried-and-true homemade yogurt recipe, this is the information you need! Learn how to make thick and creamy yogurt every time with my best tips and tricks. Use raw milk or store-bought milk to make this delicious dairy staple!
There are so many ways to make homemade yogurt! The process sounds intimidating and difficult, but I promise it’s not! It’s actually very simple to make your own with this homemade yogurt recipe.
Step by step directions for making yogurt at home. No yogurt-making machine necessary!
There are so many ways to make homemade yogurt! The process sounds intimidating and difficult, but I promise it’s not! It’s actually very simple to make your own with this homemade yogurt recipe.
The first step is learning to make clabber. To make clabber you will need raw milk. We have a video that will walk you through each step. Basically you leave a jar of raw milk in temperatures somewhere between 90-110 degrees fahrenheit. Within a few days the milk will form into a solid curd which is also known as clabber. After that for the next maybe 3-4 days you will start a new batch using a teaspoon from the previous batch and adding raw milk to the jar. When the milk forms a solid curd somewhere around the 12 hour mark then your clabber should be mature and now you have your yogurt culture. Your yogurt culture is your mature clabber that was cultured in temperatures 90-110 degrees.
Cheesemaking recipes can be hard to find these days, but they're becoming more common as this old-time skill becomes a popular hobby in the kitchen. Cheesemaking doesn't have to be difficult, and I've included delicious
Learn how to make vegan yogurt with oat milk and vegan yogurt starter. This creamy and thick oat milk yogurt recipe is so easy! You can enjoy oat yogurt with fruit, honey, and granola, or try it savory with miso butter jammy eggs and toast.
Using 4 simple ingredients and a food processor, you can make healthy refreshing greek frozen yogurt at home in minutes! While this recipe is for a strawberry greek frozen yogurt, feel free to swap the strawberries with any frozen fruit of your liking. Frozen mangos, blueberries, raspberries... they would all work wonderfully!
A basic method for homemade yogurt — no special heirloom yogurt cultures or fancy incubating equipment required.
There are so many ways to make homemade yogurt! The process sounds intimidating and difficult, but I promise it’s not! It’s actually very simple to make your own with this homemade yogurt recipe.
This super-simple creamy homemade yogurt requires just milk, a starter yogurt, a thermometer, and pot. No need for special yogurt-making tools. Ditch the store-bought yogurt and easily make your own!
French Style Yogurt
This plant-based yogurt is creamy and delicious, and you can make it without a machine. It's perfect with berries and granola, for a healthy start of the day.
Honey Vanilla Frozen Yogurt is a probiotic rich frozen dessert that's healthier than ice cream and so refreshing on a hot day (we love it for breakfast!)
Yogurt is a very versatile food item, don’t you think? From adding it into breakfast bowls, into smoothies, into our favourite delicacies or even making desserts out of it, yogurt comes in handy! But, some
Cultured Cashew Yogurt has a super thick, creamy and velvety texture coupled with a deliciously nutty, tangy flavor. The best part is, it's so stupid easy to make at home, you'll never want to go for store-bought ever again.