Moist, tender meat and thick, rich gravy are the hallmarks of my classic recipe simmered in a cast-iron pot. —Joyce Worsech, Catawba, Wisconsin
Bigos is a traditional Polish hunter's stew that as a sour taste for using sauerkraut in the cooking process. You can modify the recipe as it suits your needs.
In this post, we’ll share the traditional Polish Bigos recipe and show you everything there is to know about this delicious, hearty stew, including its origins, variations, and much more!
Here is our favorite recipe for traditional Polish Hunter’s Stew, also known as Bigos. It is a very delicious and hearty meal, that you can easily prepare in your own kitchen!
Here is our favorite recipe for traditional Polish Hunter’s Stew, also known as Bigos. It is a very delicious and hearty meal, that you can easily prepare in your own kitchen!
Tradition polish cabbage dish- my vegetarian version of it with dry plumbs and deep fry panir cheese cubes.
Bigos is an Eastern European stew that has many adaptations; some versions incorporate rice and/or a variety of vegetables and meats, so you can use whatever you have on hand. This version is a Polish hunter’s stew that features kielbasa, smoky bacon, melty cabbage, and lots of delicious broth that can be sopped up with bread.
Bigos is a rich stew that's sometimes translated into ‘hunter’s stew’ is made with various types of chopped meats, sauerkraut and shredded fresh cabbage. The recipe generally changes from house to house but it’s very
In this post, we’ll share the traditional Polish Bigos recipe and show you everything there is to know about this delicious, hearty stew, including its origins, variations, and much more!
These savory stew recipes celebrate fall flavors with all the best seasonal ingredients.
This authentic Polish Bigos, aka Hunter Stew, is made of delicious meat, sauerkraut and wild mushrooms. It is decadent, hearty, and perfect for a winter meal!
Bigos - Polish Hunter Stew is a traditional Polish dish that originated in Medieval times. Sauerkraut, Kielbasa, Wild Mushrooms, Prunes and spices are braised in red wine for hours to achieve this amazing comfort food.
In this post, we’ll share the traditional Polish Bigos recipe and show you everything there is to know about this delicious, hearty stew, including its origins, variations, and much more!
