Magic Bars, also known as Hello Dolly Bars or 7-layer bars, are made from a graham cracker crust, chocolate, nuts, coconut shreds, butterscotch all glued together with sweetened condensed milk. Perfect for sharing, or not!
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Look what stunning cards you can make with 1” squares! Use up your scraps with these. This quick and easy card layout works for any occasion. How about this sweet puppy card using the Pets & More stamp set? Download this greeting card template for free below. The Flowering Zinnias Designer Series Paper includes these gorgeous flowers that are easy to fussy cut for your main image. This is just one of many ways we will be using 1” squares in our upcoming class. Read more about it here. We would love to have you join us. Need some man
This magic slice is so delicious and easy to make with a biscuit base layered with chocolate, coconut, dried fruit and almonds.
Carrot Magic Cake - 1 batter during baking separates into 3 layers: dense on the bottom, custard in the middle, sponge on top; step-by-step procedure
These seven-layer bars, a.k.a. magic bars, are the ideal gateway dessert recipe for nonbakers. They only take one pan and require no mixing of ingredients.
Dulce de Leche Magic Bars with Chocolate & Almonds - a new version of those oh so easy Magic Bars that may just be the best version of this simple to prepare recipe yet.
This magic slice is so delicious and easy to make with a biscuit base layered with chocolate, coconut, dried fruit and almonds.
One simple batter turns into a 3 layered cake with a top layer of sponge, a middle layer of custard and a fudge-like base. It's like....magic! Adapted from Magic Cake by Jo Cooks.
Flavorful spiced bar cookies made with brown sugar, cinnamon, cloves and orange zest and packed with chopped pecans. Magically both light and slightly meringue-like, and also with good body and nice chew. The bars are blanketed with an orange glaze that resembles patches of snow as it dries. Cut into a star pattern (or squares), these are a simple and straightforward spice cookie that keeps very well.
These easy Vegan Magic Cookie Bars are twice as enchanted, made without sweetened condensed but still all the same delicious sweet layers!
I have compiled the all time top 10 slice recipes from my website. Baked and no-bake slices of all different flavours from Ginger crunch to Weetbix slice.
Would you believe me if I said this mini pavlova has no egg in it?! (I understand if you wouldn’t, because aren’t eggs the main ingredient in a pav?!). Well, I’m telling ya, it doesn’t – they’re egg-free and vegan!
Mortals and immortals alike will not be able to resist the incredible gravitational pull toward these unrelentingly gooey bars.
Seize one of these warm puffs of dough, bite off a corner, and drizzle honey into the hollow cavity.
