My collection of holiday quick breads, loaf cakes, and pound cakes are perfect for baking in mini loaf pans for holiday gifting!
With 5 mini loaves of cinnamon zucchini bread you can have some now and later, or even gift them to friends! Everyone will enjoy this moist and flavorful quick bread, while you enjoy how easy it is to whip up a batch.
This Lemon Poppy Seed Bread with Glaze is light, moist, and full of lemon flavor. Perfect for the summer and to give as a homemade gift for that special someone!
This bread is a real treat ^^, rich in both color and flavor. With a lot of butter and egg, Brioche is not a simple bread. You can find the recipe with many percentage of butter, and a lot is better here ^^. For this recipe it contains about 60% of butter (per flour), the percentage of the butter per flour can run to 88%. I made the high percentage (88%) before but I want to try other recipe too. The special thing in the recipe is, it doesn't need any liquid than Egg! It makes this bread quite hard to knead (it's so sticky!!!!), but the flavor is very good. Because I make a small quantity it's very hard to knead, haha, but if you want your life to be easier, double the recipe and knead it in the mixer, knead just until the dough come out of the side of the bowl (it will be stick to the the bottom) before adding the butter. Refrigerate the dough is essential, because of the butter, the dough will be hard to work with when warm, it will be too sticky to roll, so don't skip this step. Serve this bread with jam or chocolate spread is recommended and don't forget a cup of milk, it will be a great treat for everyone ^^. Mini brioche Makes 6 (5.5 cm moulds) 135 g .......................... All purpose flour 20 g ............................ Superfine sugar 4 g .............................. Salt 95 g ............................ Eggs 80 g ............................ Unsalted butter 3/4 tsp ........................ Instant yeast ................................... Egg wash (1 egg whisk together with 1tsp of water) Put the flour, sugar and yeast into a bowl, whisk to combine. put the salt into the bowl and whisk to combine. Pour the egg into the bowl, use large spoon (or pastry scraper) to mix everything together. Take the dough out of the bowl and knead (it's very sticky), you will see the dough will be elastic after about 10 minutes, don't add more flour into the dough. When it's ready you can stretch it but it will be sticky. Add the butter and knead until fully incorporated. Put the dough into a light buttered bowl and cover with plastic warp. Let the dough rise in a warm place until double in size (can be 1 hour or 1 hour and a half check often depend on the temperature). After the first raising, refrigerate the dough for 4 hours (or over night). Place the baking paper into the moulds. Take the dough out of the refrigerator and cut into 6 pieces and roll each piece into a ball. Place the dough into the prepared moulds, Let the dough rise until almost double in size (can be 1 hour or 1 hour and a half check often depend on the temperature). Preheat the oven to 200°C. When the dough ready brush with egg wash, put in the oven and bake for 10 minutes, then cover the top of the brioche with aluminium foil and reduce the oven to 180 °C, bake for 5 minutes more. Mini Brioche: Little breads with loaded of butter!
A lovely Vintage Chic Easter Brunch for Two. Pickled beet eggs, frosted cinnamon swirl bread, coconut buttercream Easter eggs & table linens.
Everyone will love the result!
These milk and sugar mini buns are delightful bread bites dusted with powdered milk and sugar. They are soft, heavenly and sweet!
Pumpkin bread full of cinnamon, nutmeg, cloves & ginger. Perfect mini loaves to share with friends. Bake ahead & freeze for Thanksgiving.
These easy Focaccia Muffins are perfect for a cozy lunch or dinner. Made with prepared pizza dough, olive oil, garlic cloves, fresh rosemary, and salt, you won't find a simpler dish. These delicious mini focaccias are herby, crispy on the outside, golden brown, and oh-so-good!
Welcome! We create simple, cozy and delicious recipes for everyday cooks. Here you'll find easy dinners, desserts, breakfasts and 750+ reader-loved recipes for the whole family. www.TheComfortofCooking.com
Product Description Brand: Wilton Color: Gray Features: READY, SET, BAKE: From mini banana bread or zucchini bread loaves to mini pound cakes or even individual crustless quiches, the options are endless with this versatile Wilton mini loaf pan TOOLS FOR YOUR CREATIVITY: Loaf pan features eight cavities so you can bake up lots of mini loaves for brunch celebrations or for your family to enjoy throughout the week NON- STICK: Durable premium non-stick coating on our bread pan allows your food to slide or pop out easily, making cleanup almost effortless. Non-stick bakeware sets are a must-have for busy cooks CARE INSTRUCTIONS: This Wilton bread pan is dishwasher safe; however for best results, wash in warm, soapy water before first and after each use INCLUDES: 1 mini loaf pan that includes 8 cavities; cavity size: 3.28 in. x 2.5 in. Limited 10 year warranty Details: From mini banana bread or zucchini bread loaves to mini pound cakes or even individual crustless quiches, the options are endless with this versatile mini loaf pan. Bread loaf pan features eight cavities so you can bake up lots of mini loaves for brunch celebrations or for your family to enjoy throughout the week. The mini loaf pan is also perfect for baking mini bread loaves to share as gifts with friends and neighbors. Made from durable, heavyweight steel, this baking pan is ideal for everyday use and will be a favorite in your bakeware collection for years to come. Non-stick coating keeps your mini loaves from sticking, and the pan is dishwasher safe for quick and easy clean up. Package Dimensions: 41x384x611 UPC: 787543877091 Department: Kitchen Tags: Gray Kitchen Wilton
OMG, Olive, Bacon, and Cheese Bread! Are you looking for a quick lunch fix at work? Or simply a good dish everyone will love at home for dinner? Serve this olive, bacon, ham, and cheese quick bread…
Autumn Dreams- and the Thursday Favorite Things link party! Every year I plead with Mother Nature, okay a bit exaggerated, but great for effect, right? I LOVE Autumn, the temperature change, the cl…
Welcome! We create simple, cozy and delicious recipes for everyday cooks. Here you'll find easy dinners, desserts, breakfasts and 750+ reader-loved recipes for the whole family. www.TheComfortofCooking.com
Sweet little gift tags to make the teachers in your life feel extra special. This printable gift tag can be added to any sweet treat for teacher appreciation day or to celebrate the end of the school year. Teacher Appreciation Week is the first full week in May and I’ve got all sorts of great…
This is one of my favorite 8 mini loaf pan recipes for summer… mini peach cake loaves, or mini peach breads, or whatever you want to call them… they’re topped with a perfect lemon icing and perfect for a summer brunch recipe. Let’s bake ‘em! | sipbitego.com
Mini Loaf Pan Recipes: 1.Triple Chocolate Loaf Cake 2.Mini Cream Cheese Pound Cake 3.Lemon Poppy Seed Mini Loaf Cake 4.Mini Gingerbread Loaf 5.Pumpkin Bread Mini Loaf Pan Recipe
Whip up something mini and sweet for breakfast! This mini classic banana bread loaf recipe is baked in our ProCast Mini Loaf Pan for the perfect sized loaves to share with friends and family. Customize this moist and sweet banana bread with your favorite topping varaitions from below including chocolate chunk & almond slivers, a cinnamon streusel topping or candied oranges with a simple orange glaze.
A SUPER moist breaded topped with a sweet lemony glaze.
Pumpkin bread full of cinnamon, nutmeg, cloves & ginger. Perfect mini loaves to share with friends. Bake ahead & freeze for Thanksgiving.
