Irish potato bread, or farls, is a staple everyone should know how to cook. Simple to make using only four ingredients, potato, flour, butter, and salt. They are the perfect accompaniment to an Ulster Fry (Irish Breakfast).
Traditionally, Irish Potato Bread is fried in a cast iron skillet, but these are baked, for a healthy-ish alternative. You could definitely fry these if you choose. I won't stop you.
Potato Pancakes are a popular irresistible potato treat in many Countries all over the world and everyone make them in different ways. They are basically made with a mashed potato mix formed into patties and cooked in a pan. I make them how we like in Italy: filled with Mozzarella cheese!We usually add some Parmigiano Reggiano cheese in the potato mix, but I didn't use it this time and made it in a very simple way using the ingrerdients you can find in your pantry.Of course you can add different kind of cheese for the filling or skip it, but I suggest to use it because stretchy cheese is always so irresistible!This is a savoury dish but I added a hint of sugar in the mix as I've seen in Korea: it gives a nice taste and the pancakes are still savoury.Serve it as side dish, for brunch, or for a savoury breakfast or meal: everyone will love them!
This is one of the easiest potato sandwich bread you’ll ever make because it’s beginner-friendly, requires minimal effort, and comes together in about 2 hours. So soft, so fluffy, so good!
A slice of freshly baked homemade potato bread is the best! Soft and fluffy on the inside with crust that softens once it cools down makes it perfect for kids as well.
Sweet potato cornbread is a great accompaniment to soups, stews and chilis. Lightly spiced and tender, this sweet potato cornbread recipe is easy and delicious.
Soft and tender with a touch of sweetness and a lovely orange hue, it’s chewy, herby and so delicious. The sweet potato produces a moist, almost fluffy texture and results in a richer, heartier loaf. A super easy bake that requires only 20 minutes of hands-on prep time to make!
This cheesy loaded potato bread is perfectly golden brown and crispy on the outside and stuffed with a generous amount of cheesy loaded potato filling. It does not need an oven, yeast, or bread machine. Plus it's also super easy to make, cheesy, and incredibly addictive!
Potato Rolls are pillowy soft, chewy, and buttery. The mashed potatoes make the rolls melt-in-your-mouth delicious!
Irish potato bread, or farls, is a staple everyone should know how to cook. Simple to make using only four ingredients, potato, flour, butter, and salt. They are the perfect accompaniment to an Ulster Fry (Irish Breakfast).
Potato Rolls are pillowy soft, chewy, and buttery. The mashed potatoes make the rolls melt-in-your-mouth delicious!
These hearty, crispy fried potato pancakes are simple to make and delicious to eat! Served best hot, these pancakes are best eaten with a sweet apple sauce, a savory garlic sauce, or even a creamy quark!
This cheesy loaded potato bread is perfectly golden brown and crispy on the outside and stuffed with a generous amount of cheesy loaded potato filling. It does not need an oven, yeast, or bread machine. Plus it's also super easy to make, cheesy, and incredibly addictive!
