Tender beef cooked in a deliciously rich brown gravy, served over rice, mashed potatoes or egg noodles – a satisfying, filling meal the whole family will love. Simple to make comfort food that’s easy to adapt to your taste!
Pioneer Woman Beef Tips and Gravy is made with cubed chuck meat, olive oil, onion, beef broth, and French onion soup. This hearty Pioneer Woman Beef Tips and Gravy recipe creates a dinner that takes about 2 to 2.5 hours to prepare and can serve up to 6 people.
Beef Tips and Rice gets a dinnertime upgrade in this one-skillet recipe! Tender beef tips slow-cook on the stovetop in a savory, rich gravy.
Pioneer Woman Beef Tips and Gravy is made with cubed chuck meat, olive oil, onion, beef broth, and French onion soup. This hearty Pioneer Woman Beef Tips and Gravy recipe creates a dinner that takes about 2 to 2.5 hours to prepare and can serve up to 6 people.
If you're looking for a fresh way to serve beef for dinner, this easy beef tips recipe is the way to go. The savory beef with the red wine sauce is delicious.
This mouthwatering Beef Tips and Gravy Recipe combines fork tender beef tenderloin, mushrooms, onions, and garlic smothered in a rich brown gravy that is perfectly seasoned.
