I can't get enough of this Roti recipe! Roti is a super easy and delicious Indian flatbread. It is amazing when served with curry, totally perfect for sopping up extra sauce! I have all the tips you need to make sure this Indian bread turns out super soft! I will show you just how to make roti, step by step!

Chapati Flatbread - An easy flatbread recipe made from just 3 simple ingredients. Also known as roti, this flatbread is popular across India, East Africa, and more.

I can't get enough of this Roti recipe! Roti is a super easy and delicious Indian flatbread. It is amazing when served with curry, totally perfect for sopping up extra sauce! I have all the tips you need to make sure this Indian bread turns out super soft! I will show you just how to make roti, step by step!

Chapati, a soft indian flat bread made from wheat flour and it's one of the common & staple flat bread in Indian households.

Paratha is an East Indian flatbread, and the name means layered cooked dough. Traditionally, Paratha is made with ghee, a nutty-tasting mixture made by rendering the water and milk solids out of unsalted butter. The layered dough is then cooked on a flat surface known as a Roti Tawa to create a fluffy, nutty, buttery, and chewy flatbread. While all these elements of Paratha remain with the Trini version, we make it out by literally kicking it up a notch during the cooking process. We take this Trinidad Paratha between two wooden spatulas, flip it, spin it, toss it, and beat it up. It is ready once it resembles a ripped-up crumpled pile of an old T-Shirt, which is where it gets its local name, 'Buss Up Shut.' By attacking the mostly cooked dough, we bring out and break up the layers of the flatbread, making it the perfect vessel to pick up food and eat with your hands. After you have ripped off a piece, take the shreds to scoop up some curry or dunk into some sauce before devouring and licking your fingers dry.

I can't get enough of this Roti recipe! Roti is a super easy and delicious Indian flatbread. It is amazing when served with curry, totally perfect for sopping up extra sauce! I have all the tips you need to make sure this Indian bread turns out super soft! I will show you just how to make roti, step by step!

Authentic Malaysian flatbread recipe or famously known as roti canai. Fluffy and soft with crispy edges. This homemade roti canai is very easy to prepare.

Roti (chapati) is a traditional Indian style round shaped flat bread which is served with vegetable curries and dals in lunch almost every day in most of the Indian homes. It has only 2 ingredients, whole wheat flour (atta) and water but it requires some practice to make it perfect round shape. This recipe shares all the tricks and tips to make the soft rotis and how to keep them softer after cooking. Roti and chapati both have the same ingredients and are cooked on tawa but there is only one small difference. Roti is first cooked on tawa and then placed directly on the flame to puff it up like a ball while chapati is cooked only on tawa and sometimes little oil is added on both the sides while cooking.

Authentic Malaysian flatbread recipe or famously known as roti canai. Fluffy and soft with crispy edges. This homemade roti canai is very easy to prepare.

Rumali Roti , a extremely thin flat bread made from the combination of wheat flour and maida. Rumal means handkerchief in many north indian language, since this roti is so thin to fold like handkerchief, it got the name "Rumali Roti". .

I can't get enough of this Roti recipe! Roti is a super easy and delicious Indian flatbread. It is amazing when served with curry, totally perfect for sopping up extra sauce! I have all the tips you need to make sure this Indian bread turns out super soft! I will show you just how to make roti, step by step!

Indian cuisine is known for its many kinds of flatbread. Which ones have you tried?

This homemade pita bread recipe is super easy to make, made with simple ingredients, and creates fluffy and pillowy pita pockets that you can fill with anything!