These decedant and rich Almond Pulp Brownies are a great way to use up almond pulp from plus they are grain-free, gluten-free and dairy-free.
Do you enjoy homemade almond milk, but aren't sure what to do with the leftover pulp? This round up is for you! Two Ways to Use Almond Pulp Make the
The Almond Cow machine is all the rage these days in the vegan world, as well as among those who are looking to ditch store-bought almond milk and make their own almond milk. The great thing about the machine and process is that you can get creative with your recipes, even using the leftover pulp. I've become obsessed with searching for these delicious alternatives and decided to collect some of my favorites. Check out this collection of the best Almond Cow Recipes. If you enjoyed this list of the best Almond Cow Recipes, check out these other articles: Crepini recipes,
Almond Pulp Reese's Balls. These almond pulp energy balls are another great recipe to use up the almond pulp when you make homemade almond milk! They are no bake and totally healthy! Plus, they are naturally gluten free, dairy free, and vegan friendly.
Light and fluffy almond pulp pancakes are the perfect way to use up leftover almond pulp. My healthy almond pulp pancake recipe is made with dry almond pulp, whole wheat flour, and absolutely NO sweetener!
This easy almond pulp hummus is the perfect way to use up leftover almond pulp from making a batch of almond milk. It has an amazing creamy texture and is full of flavor from tahini, extra virgin olive oil, fresh lemon juice, lemon zest and garlic. This recipe is also legume-free which some diets avoid. Best of all, it is so easy to make! I put all the ingredients in the same blender I used to make the almond milk once it is empty. One less dish to wash!
Waste free (what else were you going to do with pulp from almond milk?), delicious and SO easy to make.
Almond pulp cookies recipe made with leftover pulp from almond milk. Simple, quick, delicious and gluten-free almond pulp cookies.
If you make a lot of almond milk, chances are you've been looking for easy ways to use up your almond pulp. My almond pulp banana bread is a super quick and healthy way to use up that leftover almond pulp! Made in one bowl, my almond pulp bread recipe will be done in under 1 hour!
The ultimate almond pulp snack with healthy hemp seeds, oats, dates, almond butter, and dark chocolate chips. Easy, vegan, paleo-friendly!
A healthy and delicious snack to make using the pulp from your homemade almond milk. These almond pulp brownie balls are the perfect snack for on the go!
Light and fluffy almond pulp pancakes are the perfect way to use up leftover almond pulp. My healthy almond pulp pancake recipe is made with dry almond pulp, whole wheat flour, and absolutely NO sweetener!
This is a whole grain pancake recipe designed to incorporate and efficiently utilize almond pulp leftover from almond milk-making.
These banana almond pulp muffins are so... dare I say.. moist. I love the texture of them and they are a perfect healthy breakfast to bring on the go with you! They are also a good snack option!
Waste free (what else were you going to do with pulp from almond milk?), delicious and SO easy to make.
Instead of throwing away the leftover pulp after making homemade almond milk, dry it at a low temperature to make almond meal, which can be used in a myriad of recipes.
When I shared my tips on how to create a middle eastern antipasto platter I got quite a few questions about the crackers in the background. There were two types of crackers, the first is the rainc…
I have been very keen on making my own soy milk lately. One of its left over products is the pulp from the soy bean, called okara. It is very nutritious and so instead of throwing it, I started t…
These fudgy brownies are a great way to use up nut pulp leftover from making nut milk at home, and they're naturally free of gluten, grains, and dairy. Your nut pulp should be well-squeezed so that it feels like crumbly moist clay. See the ingredient photo at the start of the post for a visual! More recipe notes below.
Made from leftover almond pulp from making almond milk. So easy to make and super delicious. Gluten-free with an oil-free option.Recipe adapted from Detoxinista's Easy Almond Pulp Crackers.
Do you enjoy homemade almond milk, but aren't sure what to do with the leftover pulp? This round up is for you! Two Ways to Use Almond Pulp Make the
