Healthy recipes offer you The Most Amazing Classic Chocolate Cake, we hope you like it
Naked layers of soft, fluffy brown sugar cinnamon cake, coated in cinnamon sugar and filled with pretty piped cinnamon buttercream.
Dis amper tyd om die wenners van ons groot bakkompetisie aan te kondig.
The easiest and best high altitude recipe for chocolate sheet cake, moist with sour cream, and frosted with creamy dark chocolate ganache.
Warm butter cake is one of the best dessert recipes ever. Here is how to make warm butter cake from scratch.
This cinnamon-flavored churro Bundt cake is topped with dulce de leche— a truly stunning dessert.
Naked layers of soft, fluffy brown sugar cinnamon cake, coated in cinnamon sugar and filled with pretty piped chocolate buttercream.
A popular libation is brought to layer-cake life with cranberry-infused layers sandwiching a tangy lime curd filling. Soaking the layers with Triple Sec adds moistness (and pleasure) to every bite.
Elegant and delicious, this is one cake that will surely impress.
For the month of January, Jelena from A Kingdom for a Cake invited us to start this year with a dreamy celebration cake. She challenged ...
Treat yo'self.
Is it a cheesecake? Is it a cake? Is it a clafoutis? Frankly - it’s a mix of these three and it’s damn delicious! Soft, delicate, melt-in-your mouth. Luscious mix between Polish cheesecake and Italian Ricotta cake. Ok, so what do we have here? Mainly soft Ricotta cheese flavoured with lemon zest and cardamom, a little bit of flour, pinch of baking powder, few eggs. This light cake is topped up with seasonal light fruit. We used raspberries, peaches and apricots in this bake b
Our cake flavors and fillings excite and delight! They can be mixed and matched or created just for you. See some of our favorites...
If you’re feeling up to it, make the most of your time indoors by baking up storm with these luscious cakes and desserts. Whether you’re a fan of chocolate, lemon loafs or custard cakes, we’ve got something for everyone.
It's simply delicious!
Pear and chocolate make a fabulous flavour combination in this simple but unusual cake. The hands on time to make this cake is not that great but you will need to allow at least 2 hours, as the pears are poached in cider first and need to cool before making the cake itself.
The cake from "Matilda" that we all swooned over! Like The Trunchbull, I'm sure you'll agree that this is "the most scrumptious cake in the entire world."
My daughter birthday cake. I had no time for some sophisticated decoration but I think it turned out pretty well :) I am happy with the result. Her wish was to have blue crystals on her cake .
