Flakey golden and buttery croissants stuffed with chocolate chip cookie dough and topped with more dough, baked until chewy and fudgy. This is a simplified version of the VIRAL recipe from the bakery in Paris.
Angel food cake has always been a favorite dessert of mine, so I decided to make a vegan angel food cake version! This cake is all you have dreamed about and even more. I prepare this on every occasion I get. Notes An angel food cake is challenging enough to prepare, however, a vegan one is an even larger challenge. To ensure that this version turns great for you, I suggest that you read the whole article. It’s best to spare 10 minutes extra than to waste every penny and second make something that fails. Is This Vegan Angel Food Cake Worth Your Time and Energy? If you are on the hunt for a plant-based alternative to this divine sweet cake, this recipe is totally worth it. Similar to its original counterpart it has: -A greatly fluffy texture and fine taste -Lower calories compared to the real thing -Lower fat-one 1g of fat/slice You also need only 20 minutes to prepare it, despite the several steps involved in making it. Ingredients for Making Vegan Angel Food Cake: This recipe requires only six ingredients and therefore it’s best to measure these with caution and do not use any replacements if possible. Follow the recipe to a T! Aquafaba: a liquid leftover from cooked chickpeas that is a great replacement for egg whites. If you whip it up, it will become the best vegan “meringue”. Cream of tartar: this an acid substance that helps set aquafaba when beaten. Ground sugar: beat the regular sugar granules in a food processor or blender until finely dissolved into fine powder. Vanilla extract: for extra aroma and flavor Chickpea flour: a typical vegan egg replacer that helps set the meringue. All-purpose flour: use just one cup and tbsp of all-purpose flour passed through a sifter. Pin Ingredients: -¾ cup aquafaba (the liquid leftover from a can of chickpeas) -1 tbsp vanilla extract -1 cup & 1 tbsp all-purpose flour -1 cup granulated sugar -1 tbsp chickpea flour 1 ½ tsp cream of tartar Instructions: Preheat your oven at 330F/165C. Beat the granulated sugar into fine sugar in a blender or food processor. Place ¾ cup of aquafaba liquid into a big mixing bowl with vanilla extract and cream of tartar. Whip for 6 minutes minimum with a hand mixer initially on low and then slowly at higher speed. Incorporate the powdered sugar gradually in several parts while beating up the meringue on high speed for a couple of minutes. Once you have beaten the aquafaba for 8 minutes at least, grab a tbsp of the chickpea flour and beat for an extra minute or so. In three increments, gradually sift the flour combo into the egg mix through a mesh strainer, while carefully folding in with a rubber spatula after every part. To prevent any shrinking and loss of cake volume, don’t add the flour mixture in one part. Add gradually in multiple increments. Place and spread the batter into an unprepared 9X10” cake tubular pan. Shake the pan on a flat surface to even out the bottom. Bake your vegan angel cake until you add a toothpick and it turns out clean, for approx. 45-50 minutes. Take off the oven and let cool (while it’s still in the pan) for 2-3 hours. Once it’s cooled down, pass a small knife around the edges to gently detach the cake from the pan. If you wish, sprinkle with confectioner’s sugar. Serve with fresh berries on top and a small part of vegan whipping cream. See Also: Vegan Jamaican Ginger Cake Conclusion Hope you liked my vegan angel food cake recipe and enjoyed the cake as much as I have and my family & friends. Please let me know in the comments how this cake turned out for you, I will be happy to answer it!
Here's an easy saucy ramen noodles recipe with a thick and flavourful sauce! You can also add in whatever veggies of your choice or even some tofu and mushrooms!The sauce is really versatile so you can opt to even use it for stir-fries. Slurp away and enjoy!
this chocolate chip cookie dough for one recipe is the best thing you will ever taste. It takes less than 5 minutes from start to finish and you will find yourself enjoying this in no time!
The first step to do when planning a party is to decide on the food. Here are 13 cheap graduation party food ideas you can easily make.
These slutty brownies are the most over-the-top dessert you'll ever try. They have a soft and chewy chocolate chip cookie base, a layer of Oreo cookies, and fudgy brownie on top! This recipe is 100% from scratch and definitely the most indulgent brownie recipe around.
While most of us can probably scratch together a decent dish or two, baking is a whole ‘nother ball game. There is no touch and go, no feeling, just cold, heartless measurements and temperatures that have to be achieved. Naturally, things tend to go wrong all the time.
Maak een heerlijk dessert met deze No Bake Charlotte taart, bereid met lange vingers! Deze smaakvolle traktatie is eenvoudig te bereiden en zit boordevol heerlijke aardbeien. Laat je verrassen door de romige textuur en verfijnde chocoladesmaak, zonder dat je een oven hoeft te gebruiken.
Strawberry Macaron Shells, the shells are made with freeze dried strawberries, and the macarons are filled with a Strawberry Buttercream for a burst of strawberry flavor!
The comforting warmth of cinnamon with the vibrant burst of ripe raspberries.
Recipe here.
Soft, chewy, and packed with chocolate chunks. these small batch brownies are everything you'd want in a regular brownie but made smaller! try it today :)
Light and buttery, these delicate shortbread cookies are melt-in-your-mouth good. The coconut flavor makes them extra special. —Roberta Otto, Duluth, Minnesota
These Best Ever Churro Bites are total comfort food! Bite-size, poppable crispy churro bites smothered in sparkling cinnamon sugar. Addicting, easy, quick and so delicious!
Grasshopper Parfait includes layers of creamy chocolate pudding, mint whipped cream, and crushed Oreos and Andes. It's simple and delish!
*I haven't tried it yet but you could probably sub almond milk here too
This Edible Brownie Batter recipe is a quick and easy way to enjoy the best part of baking - the batter! Just 8 ingredients and can be made in under 10 minutes. Gluten-free, dairy-free, egg-free, and vegan.
Indulge in a moist Lemon Blueberry Yogurt Loaf made with tangy Greek yogurt, zesty lemon, and succulent blueberries. Perfectly paired with your favourite brew!
This easy recipe for herbed garlic bread the perfect addition to round out just about any meal.
Crunchy, sweet, and packed with delicious candied strawberries, my version of the Northern Chinese tanghulu is low-effort, high-impact cooking at its finest. Enjoy a strawberry tanghulu or make other candied fruit.
These Breakfast Pigs in a Blanket are the ultimate comfort breakfast food! Fluffy pancakes wrapped around breakfast sausage, drizzled with syrup, YUM!
Pink Hot Chocolate. Homemade white hot chocolate that is perfectly creamy, the perfect white chocolate flavor and turned pink from a little bit of food coloring.
Tamagocchi Bento • Little Animals • Winter Penguins • More Sushi Penguins • Super Mario Bento • More ...
If you are looking for fun ways to present your food then check out these adorably cute food ideas.
Get the best of both worlds with this decadent dessert: a bottom layer of rich chocolate brownie, covered in cookie dough.
These 19 churro recipes range from classic cinnamon sugar to savory herb and cheese. Read on for tasty twists on the classic, along with churro-inspired breakfasts, appetizers and desserts.
Rich and creamy stracciatella maqui white chocolate cheesecake. Gluten-free, vegan, and requires no baking. A perfect cake for any occasion.
Double Baked Bacon + Egg Potatoes
Chocolate Chip Cookie PieIngredients 1/2 cup butter 1 cup brown sugar 1 egg 1 tsp. vanilla 1 cup flour sifted 1/2 tsp. baking powder 1/2 tsp. salt 1/8 tsp. baking soda 3/4 cup chocolate chipsInstructions Melt butter in microwave safe bowl until melted. Let cool. Add brown sugar, vanilla and egg - mix well. Add dry ingredients gradually. Blend well, and pour into greased pie plate or 9x9 pan. Sprinkle with chocolate chips and bake at 350 for 20-25 minutes.
Hi there!
Japanese sponge cakes in general have a lighter and softer texture than those I find in Australia, and possibly other Western countries. The texture is almost like my Cotton Cheesecake. The most popular sponge cake in Japan is by far the Strawberry Sponge Cake, aka Strawberry Shortcake. (Watch the Video)
These waffle cone fruit and yogurt cups are a fun, easy recipe that's perfect for snack time. Get your kids involved in the kitchen and excited about nutrition with this easy snack recipe for kids and adults.
This Brownie Milkshake is a super decadent treat every chocolate lover should taste at least once! Loaded with brownie chunks and decorated with ganache, this milkshake is packed with delicious chocolate flavour.
No Bake Chocolate Tart – Delicious, rich and creamy No Bake Chocolate Tart recipe is made from a simple Oreo crust and rich chocolate filling. This chocolate tart is super simple and probably the best chocolate dessert you will ever meet!
These are the best chocolate cherry cookies! They're fudgy chocolate thumbprint cookies, filled with chocolate cherry ganache.
Disney shared its famous churros recipe, and you probably have all the ingredients to make them at home.
These hot cocoa cookies are a delightful surprise with gooey marshmallows tucked inside! They’re made from a chocolatey dough that gets an extra boost from hot cocoa mix. Remember to ... Weiterlesen »
Nutella Filled Baked Donuts - homemade baked donuts overloaded with gooey Nutella filling and crunchy cinnamon-sugar coating are a mind-blowing treat for all donut lovers. You can now eat two of your favorite things together with this donut recipe: NUTELLA and DONUTS!
This safe to eat Edible Red velvet cookie dough recipe is a simple yet delicious no bake sweet treat for red velvet cookie lovers!
Lecker! Allein beim Anblick dieser saftigen Erdbeer-Brownies läuft uns das Wasser im Mund zusammen. Hier geht's zum fixen Rezept
Chocolate Cake Roll is the perfect dessert when you want your friends to think you made some complicated dessert. It's really not complicated at all and it's totally delicious! Make this scrumptious dessert for the chocolate lovers in your life!