This caramel filling is thick, buttery, and perfect for just about any dessert! It sets firmly enough to fill cakes, cupcakes, macarons, and cookies!
Like most Italian cookies, these nut roll cookies are made with love. They take time to prepare. Once baked, they remind us of smaller pecan tassies with walnuts. The dough is like a pastry and not sweet. It's the perfect complement to the sweet nut filling. Dusting these Italian nut rolls with powdered sugar makes them festive for the holiday season. The recipe makes a lot of cookies, so they're great for a crowd.
This incredible chocolate mousse cake is made with a tender chocolate cake, topped with creamy chocolate mousse, and a chocolate ganache shell.
My uncles have always called these "cupcake cookies" because of the unique, pretty way they're baked. My maternal grandmother mixed many batches. —Marilyn Louise Riggenbach, Ravenna, Ohio
Date Squares (The Best)
Light and fluffy, cloud like, dutch baby pancakes filled with lemon curd and fresh blueberries!
Made using the traditional method with store cupboard ingredients, this vanilla fudge recipe would make a great gift
My Cherry Bakewell muffin recipe is totally gluten & dairy free, filled with glace cherries, almonds & marzipan.
These delicious treats were inspired by mugs of hot chocolate topped with marshmallows.
Lemon and chocolate are a refreshing combination featured in this cream candy.
It's dippin' -tastic.
These Orange Cardamom Cookies are the perfect way to add a little elegance to your holiday cookie platter. The crumbly shortbread cookie base is studded with chopped pistachios and topped with a light glaze.
Rolling the dough in sesame seeds enhances the flavor of the tahini and gives the cookies a satisfying crunch.
These crescent almond cookies are quick and super easy to make. Filled with sweet nutty flavor. Crumbly and crunchy on the outside. No school today for the kids, so we spent the morning at the beach with lots of our friends. With the last effects of Hurricane Marie, even today, the waves were amazingly big and a bit scary. Probably not 15 feet high as the other day, but definitely not safe enough for the kids (or me) to boogie board. Anyways, with this perfect warm and sunny weather, a nice ocean breeze and great company, we all had a blast. I'm now a bit exhausted, ready to relax and cook something delicious. Yes! Baking is a great form of relaxation for me! I had some leftover almond flour from a couple of weeks ago, when I made some delicious, chewy and sticky almond cookies. I really love those cookies, and I was almost tempted to bake the same today. My kids have also been begging for more! But I decided to change recipes and try something new. These cookies are quick and super easy, filled with sweet almond flavor, crumbly and crunchy on the outside. Perfect for a nutritious breakfast with cappuccino or milk. Great for your kids' snack - they will love you even more! And a delicious idea for your afternoon tea. Enjoy! Ingredients: to make about 18 cookies Printable Recipe 2 oz (half stick - 55 gr) of unsalted butter, at room temperature 1/3 cup (60 gr) of sugar 1 egg 1/4 of teaspoon of almond extract 1 pinch of salt 1.5 cups (150 gr) of almond meal/flour 1 cup (120 gr) all-purpose flour 3/4 cup (75 gr) sliced almonds to decorate powder sugar to decorate (optional) Preparation time: 40 minutes Directions: Step 1: In a large bowl, cream the butter with the sugar, salt, almond extract and the egg, until smooth. Step 2: Add the almond meal and all-purpose flour and mix well. Step 3: Preheat the oven to 350 degrees. Roll pieces of dough into the sliced almonds, and shape in crescent shapes, as shown in my picture. Step 4: Place the cookies on a silicone baking mat or parchment paper over baking sheet. Bake the cookies for about 20-25 minutes until slightly golden on top. Let the cookies cool down and decorate with powder sugar if you like. Enjoy! And have a great weekend :-)
Viennese Finger Biscuits (Raspberry Filled)
Making meringue is genuinely easy, and it only requires a few ingredients that you will normally have in your kitchen. Sugar, egg whites and vinegar are the key things. And I put a little Espresso powder in my meringue cookies here. And they are awesome. Just a taste of Espresso, but not over-powering the chocolate flavour. Simply perfect!
These Hungarian Nut Roll Cookies are a flakey, cream cheese crust wrapped around a homemade walnut filling. The filling is sweet, crunchy, and caramelized around the edges!
Conversation heart candies are dissolved into milk and folded into the batter of a perfectly fluffy cupcake. Top it off with a colorful swirl of buttercream frosting and you've got yourself the perfect Valentine's Day treat.
These cotton candy cupcakes are every bit as delicious as they are adorable. Perfect for parties, these fairy floss cupcakes will be a hit with kids and adults alike. So grab your sugar rush and get baking!
We loaded these Birthday Cake Cookies up with colorful sprinkles and white chocolate chips for a sweet birthday party treat! Above all, these soft, thick and chewy cookies have the vanilla and butter flavors just like birthday cake so they taste like a party for real!
These Cotton Candy Cookies are brightly colored and perfectly chewy. If you are looking for fun dessert, this recipe is for you.
My take on a Katherine Sabbath inspired cake!! I love it and had trouble parting with it! Cupcakes to match too!! Thanks for taking the time to have a look =) H x
Did someone say rainbows and hearts? Kara's Party Ideas presents a Rainbow Heart Birthday Party full of light and love! Right here!
Yummy cotton candy buttercream tops a bakery style vanilla cupcake. It's all about the cotton candy extract with this recipe and it's good!
My youngest turned one way back in September and we had a Cookie Monster party for him as a family. My kids love Sesame Street and Cookie Monster is one of their favorite characters. It only seemed right to focus his little party around that furry cookie fanatic! These cupcakes are perfect for a Cookie
Sugar Cookie Dough Cups are like a peanut butter cup only better! Customize these candy cookie cups with sprinkles to match any holiday or party theme.
Yummy cotton candy buttercream tops a bakery style vanilla cupcake. It's all about the cotton candy extract with this recipe and it's good!
You're going to love the ease of this simple cupcake recipe!
This week was my best friend Becki’s birthday. The plan was to have nibbles and drinks at hers before going...
Cotton Candy Cupcakes: fun, unique cupcakes flavored just like cotton candy!
