Malfouf consists of cabbage stuffed with a mixture of rice, ground beef, garlic and spices, cooked in a a garlic and lemon broth. It's a labour of love, but oh so worth it!
Flakey Indian flat bread. Rolled thin and layered with nutty ghee.
This simple, crispy, fresh-tasting and delicious vegan pancake is quick to make and impossible not to like. Make a small one for a snack, or a big one for a meal.
This chicken dinner is packed with flavor, easy to make and comes together in less then 30 minutes. Tender meatballs coated in a rich sauce with hints of sweetness and spice that makes it so dang good. Serve with rice or noodles for an exciting weeknight dinner.
Chicken Samosas are simply delicious and are great for parties or get togethers. Make this for your next party for guaranteed satisfaction!
These baked vegetable spring rolls are packed with flavourful vegetables and are super crunchy and flaky on the outside.
Bò Kho is a Vietnamese Beef Stew that is pure comfort food. Enjoy fall-apart beef, perfect for weekend dinners or family celebrations!
Easy homemade vegetarian dumplings (potstickers) with caramelized mushrooms, ginger, and sesame-crusted wrappers. Each dumpling is pan-fried until crispy on the bottom, then served alongside a sweet and spicy chili ginger sesame sauce.
Say "I do" to our Marry Me Chicken Pasta! Whether you're cooking to impress a special someone or simply indulging in some self-love, get ready to pop the question: "Will you marry me... Chicken Pasta?" After all, love—and great food—is always worth saying "yes" to. With creamy textures, savory flavors, and a touch of Cajun spice, this recipe is a celebration of comfort, love, and a hug for your taste buds. And maybe… just maybe, it might inspire a future proposal from that special someone!
These easy homemade Monte Carlo Biscuits can be ready to enjoy in no time at all! Both regular and Thermomix instructions included.
Saffron cod, or Mahi ba Zafferan, is a classic Persian dish known for its simple yet memorable flavor. The dish is made with white fish like cod or tilapia and is flavored with turmeric, saffron, and lemon juice.
German weisswurst sausage are cooked with onions, potatoes in a delicious mustard, beer sauce.
German Krautstrudel is a delightfully easy savory cabbage roll, perfect for the season. With soft sauteed strands of cabbage, the smoky flavor of bacon and savory crunch of caraway seeds; all wrapped in a delicate, flaky crust. It's a treat friends and family will love.
It’s Easter Week! The long weekend is so close you can almost taste it… Talking of tasting things, I’m celebrating with a whole week of recipes. All easy, all delicious, and all guaranteed to make this Easter your best one ever. First up, the easiest and the best roast lamb you’ll ever have. Sticky, slow […]
We've taken one of our favourite traditional Italian desserts, Affogato, and added our Antoniou family twist with the addition of baklava and a Greek coffee. It’s a great way to enjoy baklava, and a quick and impressive dessert to make for your next dinner party. Easy baklava recipe. Quick baklava r
Balmoral Chicken is chicken stuffed with haggis and wrapped in bacon. It's a great way to serve haggis, especially for those who might be a little unsure about it! This recipe can be served alongside whatever vegetables you like, but we recommend you also make our whisky sauce to accompany it too.
This delicious, pillowy soft Turkish Flatbread is an easy, one-bowl-no-mixer recipe. It's perfect with hummus, tabouli, for wraps and more!
Crispy skin, tender roasted chicken with extra crispy potatoes
Looking for some authentic Irish fare for your St. Patrick's day feast? Look no further than this hearty and cozy Dublin coddle. Loaded with rich and satisfying flavors, this is what you call comfort food!
Runny-yolked eggs baked in individual ramekins or custard cups make for a very elegant brunch or light supper. These are bathed in a shallot-steeped crème fraîche and topped with smoked salmon for an especially rich result. Serve them with toast, croissants or crusty bread — something to mop up the last bits of yolk and cream at the bottom of the ramekins. You won’t want to leave behind a single drop. Featured in: Four Breakfasts As Festive As The Season.
I found this old-fashioned Zserbo Szelet Recipe in one of the vintage recipe binders I own. This traditional Hungarian holiday dessert recipe is also known as Gerbeaud cake.
A fantastic hake recipe from Pete Biggs, this breaded fish dish with fried and baked hake showcases spring ingredients with grilled asparagus and a delicious wild garlic sauce.
You don't have to have German heritage to celebrate awesome German recipes and this Easy Pork Schnitzel recipe is a great way to do just that! It is simple, affordable, easy, and fast. This pork schnitzel is great for a weeknight meal or for something to serve to special guests. Give this classic German recipe a try!
This Bulgarian Moussaka with Potatoes is amazingly quick, perfect for a weeknight when you need dinner fast. It's cozy and comforting, full of warming flavors and hearty ingredients.
Super Crispy Fish and Chips - after years of experimenting I've perfected my homemade version of fish and chips that uses part rice flour in the batter recipe for guaranteed crunch.
This Norwegian fish cake recipe can be made with many different types of white fish. It requires minimal ingredients and is a lean protein.
Welcome in the merry month of May with a lavish May Day menu and celebration featuring fresh spring produce and plenty of edible flowers! The ancient
These Norwegian Klubb Dumplings are so tasty, filling, and a great way to celebrate Scandinavia. Whether it is a holiday tradition or a weeknight meal, these dumplings are worth the effort.
Perfect homemade gluten free Yorkshire puddings. The best Gluten free Yorkshire puddings recipe. Perfect no fail recipe that tastes delicious and is so easy to make you will want to make them every time you have a Sunday roast. Also, everyone in my family loves them, even those who don't require a Gluten free diet.
Slow-Roasted Cumin Lamb Shoulder with Marinated Labne. Give your traditional Sunday roast a Middle-Eastern twist with a sticky, spicy rub. Top with fresh herbs, pomegranate and creamy homemade labne.
Kutilk means stuffed dumplings in Kurdish and they can be made in many ways. Learn how to make your own authentic vegan Kurdish kutilk here.
Burek is a traditional Bosnian cuisine street food speciality.
