The Ultimate Christmas Cookie: White as snow-Greek Butter Cookies-Kourabiedes, a delicious shortbread type cookie that melts in your mouth!
These Orange Cardamom Cookies are the perfect way to add a little elegance to your holiday cookie platter. The crumbly shortbread cookie base is studded with chopped pistachios and topped with a light glaze.
These tiny Almond Pistachio Crescent Cookies are a twist on the traditional French vanillekipferl (or “croissants de lune” in French) , which are part of the bredele cookie spread served for St Nic…
I have one more cookie recipe you, just in time for Christmas. These cookies are a traditional Greek cookie served at Christmas time. They are like a shortbread cookie with almonds and covered in a…
Spanish Polvorones are a traditional Christmas dessert in Spain. We'll tell you what makes them so special and how to make them yourself!
This vintage spiced cake looked intriguing, so we gave it a try!
Rugelach Cookies are a classic bite-size pastry filled with apricot jam and chopped walnuts. This recipe is so easy to make and willbe a great treat to celebrate Christmas and the holiday season!
Nutty,scrumptious, addicting and wonderful Syrian cookies.
Your holiday cookie tray will not be complete without these Raspberry Almond Linzer Cookies - powdered sugar dusted, jam filled almond flavored butter cookies. Bonus - this version is gluten free.
Hungarian Kifli Cookies - Rich and flaky traditional Hungarian cookies filled with a light walnut filling. Perfect Christmas cookies!
German Christmas cookies are beautiful and deliciously festive. Try our recipes for the best German Christmas cookies.
Pfeffernusse spice cookies are traditional German Christmas cookies made with a blend of ginger, cinnamon, and white pepper. Great for gifting for the holidays.
Soaked in syrup, full of Christmas flavors and spices, amazingly soft and crumbly. These Greek Honey Cookies are truly the best!
Gluten-Free, Paleo (if modified), Grain-Free, Vegetarian, Dairy-free (if modified)
Pistachio Maamoul Cookies are very famous traditional Middle Eastern cookies that have been around for generations. They are stuffed with ground pistachios and dusted with powdered sugar.
Maamoul are date filled cookies very that is so popular in the Middle East. Here is an authentic recipe with different fillings to choose from.
Try this recipe for Polish kołaczki, which are flaky little pastries filled with fruit, cheese, nut, or poppy seed pastes, popular year-round.
You can practically taste the Italian grandmotherly love in these gluten-free almond biscuits. Be sure to share them with the passion any good nonna would.
Apricot Coconut Crumble Bars – a buttery coconut crumble bar with a delicious apricot compote filling. Freezes quite well too.
Buttery and flaky fig cookies stuffed with dried figs, chopped walnuts, and cinnamon.
Gazelle horns (also known as Cornes de Gazelle) are a classic Moroccan cookie made with an almond filling and thin pastry shell.
These flourless cardamom-coconut cookies are easy to make and perfect for the whole family.
These popular Soft Farmer's Cheese Cookies are tender and flaky. The dough is made with cold butter and farmer's cheese (ricotta or cottage cheese can also be used), which results in a texture that resembles puff pastry - crisp and golden on the outside with a multitude of thin layers inside.
A moist, spiced, Greek walnut cake soaked in syrup. Flavored with cinnamon, cloves, orange, and cognac. Yields enough portions to feed a crowd!
Join me for a sweet walk through Scotland! We’ll “sample” some recipes for Scottish Cookies that you can make at home! 🍪
Delicious to eat and fun to make, rugelach are miniature crescent-rolled pastries with a sweet filling.
These authentic German Pfeffernüsse will bring back those cherished memories of Christmas in Germany!
Made with melted dark chocolate and ground almonds, this torta caprese is incredibly rich and oh so decadent!
Light, buttery shortbread with a delicate lemon flavor.
These are literally my favorite cookies of all time. All time. Koulourakia are a traditional cookie served at Easter time. There are a bunch of different recipes for this cookie, but basically it…
Whether you bake gluten free or not, you'll never throw out leftover egg whites again when you discover these decadent Gluten Free Chocolate Pavlova Cookies.
The main star ingredient in these cookies is pistachio and we're using it two ways in the cookie: ground pistachios in the shortbread dough and pistachio cream for the centres. After the pistachio cookies have been stamped and baked, we're piping a ring of coffee cheesecake cream and filling the centres with a big dollop of the pistachio cream.
A kolache is a yeasted bread filled with a topping, which can be sweet or savory. Lydia Faust has made a name for herself in the town of Snook, Texas for her exquisitely tender, buttery kolaches.
Do you have cookie cravings like me? Sink your teeth into one of these delicious Shortbread Cookies. They are buttery, crumbly, and delicious!
There's a reason these heirloom recipes have been in the family for so many years.
This decadent cookie starts with a cream cheese-based dough and whatever filling you can dream up. Honey-walnut or chocolate are good places to start!
These Mexican Chocolate Sandwich Cookies with Dulce de Leche Filling are rich and spicy and such a treat!
Here is how to make Croatian Mađarica - a chocolate layered slice. Mađarica is always a hit, especially with the kids.
