This was one of my first VIRAL recipes and many millions of views later, it’s still one of my most…
This Creamy Mushroom Udon is a wonderful weeknight meal that is so easy to bring together! The bouncy, chewy udon noodles is paired with a creamy, umami rich mushroom sauce with loads of fresh mushrooms. This recipe comes together in about 20 minutes, and you'll be making it again and again!
This Panda Express copy cat String Bean Chicken comes together in minutes and is so much better than takeout!
Egg Drop Soup is a common dish you can find just about any Chinese restaurant. It's an extremely flavorful soup filled silky ribbons of egg floating in a flavorful chicken broth that comes together in minutes!
This Chicken Lo Mein is so much better than takeout! It's a delicious noodle dish that can feed a ton of people with only a few, simple ingredients!
This is my go to recipe for an authentic Chinese chili oil! It's a super flavorful, spicy chili oil that you can put on noodles, vegetables, dumplings, or just about anything!
Jajangmyeon is a comforting Korean-Chinese dish made with pork belly and vegetables cooked in a savory black bean sauce over chewy noodles!
These vegetable dumplings are filled with a variety of fresh vegetables and are perfect with my homemade dumpling sauce!
These Beef and Broccoli Noodles have all the elements of beef and broccoli, but in a savory noodle dish that you're going to love!
If you're looking for a CRISP and REFRESHING side dish, this Korean Broccoli Salad should definitely be in your rotation. The sesame oil, rice vinegar, and touch of sugar compliments the broccoli perfectly for this quick, easy, and delicious side dish!
An authentic General Tso's Chicken should be crispy, sweet, spicy, and slightly tangy, and this recipe delivers! You'll never order from delivery again after you try this deliciously authentic General Tso's Chicken recipe that's better than takeout!
This Korean Braised Tofu (Dubu Jorim) is lightly pan fried then braised in a super flavorful, soy-based sauce!
Chicken and Broccoli has been one of my MOST requested recipes! It's perfect for all of us trying to eat healthier in the new year (myself included) without compromising on taste!
Salt and Pepper Tofu are super crispy and a staple Chinese restaurant dish! The tofu are seasoned and quickly fried until crispy and tossed with scallions, chilis, and garlic with a salt and pepper seasoning mix! This is a great recipe for those who are vegetarian or looking to incorporate more tofu at the dinner table - see below for the full detailed recipe!
This copycat Benihana Fried rice is just as good as the restaurant! The soy garlic butter takes this fried rice to the next level and the dish is versatile enough to add whatever protein you like!
This cucumber salad has been all over social media and the verdict is in – it’s just as fun to…
This Chicken Lo Mein is so much better than takeout! It's a delicious noodle dish that can feed a ton of people with only a few, simple ingredients!
This Beef Lo Mein is a variation of a classic Chinese takeout dish with tender beef, crisp vegetables, savory sauce, and chewy lo mein noodles!
This Korean Braised Tofu (Dubu Jorim) is lightly pan fried then braised in a super flavorful, soy-based sauce!
This is the BEST Orange Chicken you'll ever make at home! Not only is the orange sauce bursting with flavor, but the chicken will actually stay crispy once coated in the sauce. You'll never make Orange Chicken any other way after trying this recipe!
This is my go to recipe for an authentic Chinese chili oil! It's a super flavorful, spicy chili oil that you can put on noodles, vegetables, dumplings, or just about anything!
This Sesame Chicken is so much better than takeout! The chicken actually STAYS crispy in that sweet and tangy sesame sauce!
This Beef Lo Mein is a variation of a classic Chinese takeout dish with tender beef, crisp vegetables, savory sauce, and chewy lo mein noodles!
Dan Dan Noodles are one of my favorite noodle dishes. I love how the mouth numbing Sichuan peppercorns and spicy chili oil pair perfectly with the chewy noodles and fatty ground pork! I top my noodles off with peanuts, freshly chopped scallions, and one last drizzle of chili oil and for the perfect meal in under 30 minutes!
These Sesame Garlic Oil Noodles are one of my favorite 10 minute recipes! It requires very little prep and uses…
These simple but delicious Garlic Noodles with Crab are so easy to make at home! This Asian fusion dish is everything you want in a garlicky noodle dish that's loaded with umami and a great dish on its own or as a side dish! This version has crab but you could easily omit it for a traditional Garlic Noodle dish!
This Chicken Lo Mein is so much better than takeout! It's a delicious noodle dish that can feed a ton of people with only a few, simple ingredients!
These quick & easy pan fried chow mein noodles is a simple and authentic Chinese dish made with just a few ingredients in a single pan, making it a delicious dinner option to cook at home. The noodles are stir fried in a savory stir-fry sauce with vegetables. These stir-fried noodles are so delicious and the recipe is customizable to your liking!
These Din Tai Fung Green Beans are loaded with garlic and everyone's favorite side dish when I go to the restaurant. The only problem is they are SO expensive at $16 per plate! Here's an authentic copycat recipe that you can use to make them at home for a fraction of the cost! The best part is, it's incredible easy to make with just a little technique!
Chicken Karaage, or Japanese Fried Chicken, is coated in potato starch and double air "fried" to perfection! My spicy garlic mayo sauce is a perfect spicy, lemony compliment to the crispy chicken
These Spicy Peanut Noodles are delicious! The sauce comes together in about 10 minutes and is super creamy with the chewy noodles!
These super easy Shanghai Fried Noodles are so delicious and quick to make! The wok fried pork and chewy noodles coated in a rich, savory soy-based sauce and crisp vegetables in mushrooms make this a wonderful weeknight dinner!
These Korean Braised Potatoes (Gamja Jorim) are easy to make in less that 15 minutes and so delicious!
The SPRINGY noodles, JUICY wontons, and the most RICH, FLAVORFUL broth... All of these elements tie together my Wonton Noodle Soup recipe and makes it the ultimate comfort meal!
These Scallion Oil Noodles are a quick, easy, and comforting dish to make for any weeknight meal!
My grandmother's recipe for Pork and Shrimp Wontons are THE BEST. They're juicy and springy and go perfect with my homemade chili oil!
This Mongolian Beef is a classic Chinese take out dish that is made of tender beef, aromatics, chilis, and scallions in a sweet and savory sauce. It's so much better than takeout when made at home!
A quick and easy Beef and Broccoli that's so much better than takeout!
My grandmother's recipe for Pork and Shrimp Wontons are THE BEST. They're juicy and springy and go perfect with my homemade chili oil!
These wontons with a creamy, spicy peanut sauce are so delicious and perfect to make in a large batch! The pork and shrimp filling is incredibly juicy and complemented by the creamy, spicy dressing.
This crispy dumpling skirt recipe will give your dumplings the impressive crispy lattice skirt that is famous in so many restaurants!
This is my go to dipping sauce for all my dumplings! It's savory, spicy, and has a bit of tanginess for the chinese black vinegar to balance out the soy sauce and chili oil.
These pork and chive dumplings have a delicious, juicy filling and are perfect for pan frying, boiling, or steaming!
This copycat Benihana Fried rice is just as good as the restaurant! The soy garlic butter takes this fried rice to the next level and the dish is versatile enough to add whatever protein you like!
