Butter Popcorn Easy Fudge has all the flavour of buttered popcorn and fudge in one and not a piece of popcorn in sight.This recipe requires setting time, so plan ahead.
I'm originally from Paraguay, and dulce de leche reminds me of where I came from. If you can't find it at your grocery store, try caramel ice cream topping instead. It tastes different, but this decadent dessert will still be amazing. —Sonia Lipham, Ranburne, Alabama
A cookbook compiled by the Woman's Society of Christian Service of Virginia Beach Methodist Church in Virginia Beach, Virginia.
Our methods for making baked goods may have changed over the years, but vintage recipes still make some of the best treats imaginable.
These marvelous vegan maple cupcakes were inspired by a recipe in Vegan Cupcakes Take Over the World. Laden with the lovely sweetness of pure maple throughout, they are an indulgent, yet natural, treat.
Warm apple pie filling is tucked into egg roll wrappers, then deep fried, creating a delicious hand held snack or dessert.
Oma's German Blitz Torte is so quick & easy to make. Looks amazing. Tastes amazing. It's great for holidays 'cause Blitz means lightning & this IS lightning fast to make!
A rich buttery cake, Boterkoek means Butter Cake in Dutch. This delciouse treat is so simple to make and great for serving to guests or for afternoon tea!
The perfect potluck dessert, éclair cake can be prepped ahead of time and left in the fridge until it's time to dig in. Get the recipe for no-bake Eclair Cake.
A buttery, lemon flavoured pastry filled with apples and a walnut-dusted meringue topping...
cook book published by the Ohio Grange
Try this Hawaiian butter mochi recipe for a chewy, buttery, fudgey dessert with crisp, crunchy edges. A Hawaiian favorite, this butter mochi is highly addictive!
This is the recipe for the softest, fluffy and most delicate mamon. Buttery with a hint of cheese, these moist little cakes will truly delight you.
The mangomisu is one of delicious. magazine's most popular recipes ever. Light, fresh and full of juicy summer mango, it's the tropical rendition of classic tiramisu and the perfect entertaining dessert. Try it for your next dinner party or add to your no-bake favourites.
Temperatures for the ingredients are important here. Not too warm to cook the eggs before baking, and not cold either. You can use either confectioner's sugar or regular sugar, use the same amount by weight but the volume will be different. If you use regular sugar, 150g will equal 3/4 cup. A few more notes on making the cake: When adding the milk, we found it easier and less messy to gently hand whip them in instead of using the stand mixer. It is a very liquidy batter, and for us it splattered everywhere even at the slowest speed. For folding in the whites, it is done with more of a gentle whisk/folding motion with the whisk since the batter is so runny. The whites will look a little curd like after mixing them in, just try to mix/fold them to the point where there is no big chunks. Because of the custard-like center, when fully baked, there will be a bit of a jiggle, but not a sloppy jiggle to the cake when gently shook. Same after it has cooled. That's about it. Have fun and every time we've made the magic custard cakes, going into the oven we don't think they will work correctly, and after baking they are magically perfect. Makes one 8"x8" Cake.
These cookies are literally melting in your mouth! Simple. Easy. Scrumptious! You probably already have all the ingredients in your pantry.
Salted caramel roulade is a seriously impressive dessert, made with super-light sponge, salted caramel filling with a good kick of Frangelico cream
Sourdough Pop Tarts are easy to make and taste SO much better than any store bought pop tarts or toaster pastry. Using sourdough discard, these are the best buttery pastry filled with your favorite fruit jam and topped with a lemon sweet glaze!
This creamy sweetened condensed milk glaze is made with 4 ingredients in 5 minutes or less. It turns cake, bread, muffins, cupcakes, cookies, and cinnamon rolls into the ultimate treat and makes every bite delicious. You’ll love to have this light and velvety icing recipe in your repertoire.
These cardamom shortbread cookies are supremely tender and flavorful. With this recipe, you’ll get a soft, buttery shortbread cookie infused with the rich aroma of ground cardamom.
This no-bake cheesecake cake filling is the best! It comes together in minutes and is incredibly creamy and decadent!!
This German Hazelnut Torte recipe was one of my Mutt's favorite. Special, yet very easy to make. We all loved it, especially with marzipan frosting. Then special became extra special.
Make these chocolate toffee bars for your next party and you’ll be invited back!
Melt-in-your-mouth, bite-sized cookies, made with only 4 ingredients: “Sequilhos” Cornstarch Cookies is the easiest recipe you’ll ever bake!
How to make sweet buttery crusted custard mochi, a cross between a mochi and custard. The bottom will be a chewy mochi texture and the top is a sweet creamy custard like texture.
Millionaire Shortbread Bars boast tender layers of shortbread, topped with soft caramel and melted dark chocolate.
Peach Kuchen is a delectable German peach cake made with either fresh or canned peaches. Simple custard cream and cake batter is baked together creating moist and delicious cake
Originally called Choco-Scotch clusters when they came out in the 60s, these easy no-bake treats have chocolate, butterscotch and peanut butter flavors. The retro recipe from Kellogg's made 48 very small treats (about one tablespoon each), but we usually double the size of each one.
You don't have to be a pro baker to make pastry cream from scratch. This recipe comes together quickly and can be used as a filling in so many desserts.
I know, I know… two healthy recipes earlier this week, and then I throw these decadent cream puffs at you. I really can’t help myself though! These cream puffs are so delicious! It just wouldn’t be fair to make them and then not share them with the world. I think these would be the perfect...
It takes real effort to screw food up this badly. Respect.
This delicious pineapple filling is so flavorful and can be whipped up with just a few simple ingredients!
This Lemon Cream Cheese braid is ready in under 30 minutes! Flaky pastry filled with lemon curd and cream cheese to create a sweet, yet tart dessert everyone will love!
Apple Fritters are bites of fried dough filled with apples and cinnamon and dusted with powdered sugar
126 p. ; 22 cm
This delicious buttery caramel icing glaze is the perfect topping for cakes, donuts or any dessert! Simple to make too!
This Italian Hangover cake recipe uses orange juice and three types of alcohol for an easy and delicious alcohol infused cake!
