There can never be too much lemon.
Indulge in the sun-kissed flavors of summer with this Peach and Raspberry Cheesecake Delight. It's a creamy and fruity treat that blends a buttery biscuit crust, smooth cheesecake, and vibrant fruits, perfect for any summer gathering.
Take an adventure, to Italy with our amazing Italian Cream Stuffed Cannoncini. It's a masterpiece that combines the art of pastry making with the rich tradition of Italian desserts. Each cannoncino is a symphony of textures; a flaky puff pastry shell filled with velvety smooth custard cream infused with the delightful flavor of vanilla. As you savor each bite it's not about enjoying a dessert; it's about immersing yourself in an experience that transports you to the streets of Italy, where cozy cafes line cobblestone streets and the sweet scent of freshly baked treats fills the air. Whether it's for an occasion or simply to indulge these cannoncini promise to bring an air of sophistication and simplicity to you and your guests capturing the very essence of the sweet life, in Italy.
Use your favorite combination of berries to top this play on a classic cheesecake. Lightly sweetened berries top pastry cream contained in a graham cracker crust. If you don't have individual tart pans, a 10-inch pan with a removable bottom works as well.
Budino al Cioccolato is a rich and decadent Italian chocolate dessert made with basic pantry ingredients. It's so easy to make (10-minute prep) then it's left to set in the fridge. An indulgent dessert for chocolate lovers!
This cake does take some time to make, but it’s totally worth it – deliciously sweet and irresistible.
Embark, on an adventure with this Limoncello Ricotta Cake, where the vibrant essence of Italian lemons intertwines gracefully with the creamy decadence of ricotta cheese. This cake is a harmony of flavors. The bold and lively notes of limoncello seamlessly blend with the gentle texture of ricotta creating a dessert that tells enchanting stories of Mediterranean shores. Each slice offers an escape delivering a crumb that tantalizes the taste buds, complemented by a shimmering limoncello glaze reminiscent of the sparkling Italian coastline. It's not a cake; it's a slice, from an idyllic Italian summer dream that comes to life in your own kitchen.
Galaktoboureko is a Classic Greek pie that is made with a semolina custard and wrapped in flaky, buttery, crisp phyllo. These rolls are the individual version and might be better than the original dessert. They are baked to a golden perfection and then drenched in an aromatic syrup.
This coconut caramel flan is gluten-free, dairy-free, and you'll only need 4 ingredients to make it!
A delicious and authentic Spanish Crema Catalana recipe, topped with fresh fruit!
This vegan Biscoff speculoos tiramisu comes together in just a few easy steps. The recipe uses just 5 main ingredients and requires no baking or cooking. The perfect easy vegan dessert for any special occasion.
Prep this pie in 10 minutes, then watch jaws drop as you serve up those sweet, sticky, crunchy slices!
This thick & delish pastry cream can be used to fill cakes, layered desserts, and tarts. Or simply served on its own with your favorite topping.
Creamy, rich mango sago topped with fresh, juicy mangos chunks, this dessert will blow your mind and is SUPER easy to make with ONLY 4 ingredients!
Phyllo dough crinkle cake with rose, cardamom and pistachios
Ideal for you and your sweet Valentine (if you’re willing to share, that is).
Mango sago is a popular Asian dessert that’s creamy, fruity, cold tapioca pudding dessert is easy to make at home with just a few simple ingredients.
Known in France as “Flan Coco”, this famous Coconut Flan hails from the French Antilles. With the exotic flavors of coconut milk, shredded coconut and vanilla, this recipe may be a stretch from wha…
Tender, buttery and slightly tangy sugar cookies are coated in cinnamon sugar and baked to perfection in this classic dessert! Whip up a batch of these Chewy Snickerdoodle Cookies and experience blissful comfort with each cozy bite.
This Chocolate Chip Cookie Dough Ice Cream Cake combines creamy vanilla ice cream with loads of edible cookie dough balls and chocolate chips. All of this creamy goodness is encased in an edible cookie dough crust and topped with rich chocolate ganache for an outstanding summer treat!
17-year-old Peruvian influencer @naturally.jo creates stunning drinks and recipes with tasty, colourful characters! Jose learned by himself his cooking skills a
These twix cookie bars are a delicious spin off of my favorite candy bar – Twix. A shortbread base, chewy caramel middles and soft chocolate tops these homemade Twix bars are a sure crowd-pleaser.
These Oreo Brownies are rich, ultra-fudgy and totally over the top indulgent! Chewy, dark chocolate brownies are topped with a generous layer of fluffy, cookies and cream frosting. If you love Oreo desserts, these brownies are the best!
These s'mores brownies are layered with a graham cracker crust and fudgy brownie batter and topped with a homemade vanilla bean toasted marshmallow; no campfire is needed!
Chocolate covered strawberry topped fudge-y brownies!
Looking for an amazing Oreo dessert recipe? This Oreogasm Lush is insane.
Oreos on Oreos on Oreos! Layers of chocolate cake, chocolate ganache, Oreo cheesecake, whole Oreos, chocolate mousse, and more Oreos come together in this decadent dessert.
