Just so you know, the title of this post refers to a place. I’m most certainly not calling myself the chicest diner in New York. Although it has to be said, I do feel pretty special in this coat… Tortoiseshell glasses Beautiful heavy wool aubergine coat Stretchy poloneck dress // Croc effect handbag Over the […]
Start your morning right at one of these delicious South Carolina restaurants.
At Basic Kitchen in Charleston, SC, owners Ben and Kate Towill want to return food and interiors to their roots—and they do just that with a healthful menu and globally inspired decor. Peek inside the chic cafe that's encouraging us to live clean.
These 10 unassuming restaurants in South Carolina may not look like much from the outside, but their food is out of this world good!
FULL GUIDE & PHOTOS of the food choices, location, contact info and address of The Early Bird Diner restaurant featured in South Carolina.
Review of le Dîner en Blanc in Charleston, 2015. #DEBchs
We took a extended weekend getaway to Charleston last month and it’s safe to say we fell in love. I’m already looking forward to my next visit. Charleston is an adorable city with so much to …
Our top recommendations for the best restaurants in Charleston, S.C. with pictures, reviews, and details.
In just 36 hours, we tackled 12 must-visit eateries — and we welcome applause for accomplishing this feat. Check out our tasty itinerary, and then plan your own!
Best Bar & Restaurant in Charleston. Paris Inspired Small Plates, Creative Cocktails, Happy Hour, Brunch, Lunch, Dinner. French Flair with Charleston Charm
Our top recommendations for the best restaurants in Charleston, S.C. with pictures, reviews, and details.
Find spiked Gatorade, dirty martinis, and wine in a bookshop at these 15 new bars
The Mountain State has some amazing diners - these 11 are among the best.
From fresh-caught seafood to smoky barbecue, Charleston has some damn good eats. Here?s what you have to order ? and where to do it when you?re there.
The latest Lowcountry spots offer barbacoa platters, pork wontons, and Puerto Rican barbecue
1644 Savannah Hwy, Charleston, SC 29407-7869
Brunch in the Lowcountry includes big breakfast sandwiches, croque monsieurs, and shrimp and grits
Brittni Mehlhoff shares her Cool Girls Travel Guide Charleston, South Carolina - including amazing restaurants (with a cool vibe), the coolest shops, etc.
In just 36 hours, we tackled 12 must-visit eateries — and we welcome applause for accomplishing this feat. Check out our tasty itinerary, and then plan your own!
Our readers' favorite new restaurants in the South for 2024 represent the region's diversity and creativity, from Native American food, to Chinese dim sum, to African fare. Read on to find a new favorite.
Shuckin' good prices.
Southern Living Deputy Editor—and intrepid restaurant scout—Jennifer V. Cole hit the road to determine the top 100 places to eat in the South now. The list highlights Jennifer's favorite restaurants for 2014, both new and old, in her most frequented towns. This list is always evolving, so follow @jennifervcole on Twitter for her latest stops. The South is filled with fantastic restaurants. From fine dining to barbecue joints, Delta tamales to soul food, Southern food is some of the most amazing in the country. Southern restaurants bring the best fresh, down home, local cuisine to diners across the South. The best Southern restaurants know that good food and great people make a fantastic meal. Here are our best Southern restaurants 2014. From Acre in Auburn, Alabama, to Woodbury Kitchen in Baltimore, Maryland, the editors of Southern Living bring you the (almost) A-to-Z of the best southern restaurants—plus a few hot numbers as well. The food is anything but ordinary at The Ordinary in Charleston, South Carolina, and you will feel like you are in charge at Commander's Palace in New Orleans. Take a table at any of these—they are some of the best Southern restaurants you will find.
Charleston, South Carolina is just under four hours away from our home in Asheville and it’s become a place we love to visit. There’s so much to love
Foxlow London is that rare kind of place where everything just 'works' – everything from the smart and understated entrance, right down to the ...
A trip down memory lane with delicious home cooked food sounds like the perfect meal to us.
These Charleston eateries will take you straight to Flavortown. | iHeart
Where those in the know snag a seat most often
The pitmaster behind Charleston's much-loved Lewis Barbecue opens a new restaurant inspired by his childhood on the El Paso border...
Holy City essentials
Where to eat grilled oysters, Filipino dishes, and pasta by the beach
Our top recommendations for the best restaurants in Charleston, S.C. with pictures, reviews, and details.
The culinary scene in Charleston is absolutely thriving over the past decade. Read on for my best Charleston restaurants in 2024 as a LOCAL!
The best restaurants in Charleston, South Carolina-- from local dives to award-winning classics. Don't miss the eateries in this guide!
Meats: Andouille sausage, bacon Seafood: Shrimp Produce: red bell peppers, green peppers, onions, green onions Dairy: butter, half and half, cheddar cheese, cream Seasonings: salt, black pepper Sauces: Other: grits Cooking Method: stovetop ◈ ◈ ◈ ◈ ◈ ◈ ◈ ◈ ◈ ◈ ◈ ◈ Chef's Notes: Make the day prior to serving Ingredients: 4 ounces by weight Andouille Sausage ½ cup Roasted Red Bell Peppers 2 quarts Water 12 oz by weight Grits ½ cup Half and Half 1 oz. by weight Butter, unsalted 1 tsp. Salt ½ tsp. Black Pepper 1 cup Shredded Cheddar Cheese Procedure: 1. Bring 2 quarts of water to a boil. 2. Add 12 oz. (weight) of grits, stir and simmer covered for 25 minutes or until completely tender. 3. Meanwhile, mince 4 oz. (weight) of andouille sausage and ½ cup of roasted red bell peppers. If you use a food processor, be sure to mince these two ingredients separately and do not make a paste. 4. Once grits are fully cooked, add all of the ingredients and stir to full blend. 5. Pour into a greased glass casserole dish to a depth of 1 inch. You might need more than one dish. 6. Let the grits cool uncovered until they become solid. 7. Once hardened, remove whole cake from dish and cut into 3 inch by 4 inch rectangles. 8. Dip in egg wash and then coat in bread crumbs. Set aside refrigerated. To Serve (per order): 2 each Fried Grit Cakes ½ cup Andouille Sausage, ¼ inch half moons 2 TBS Onions, ¼ inch dice 2 TBS Green Peppers, ¼ inch dice 8 each Raw Shrimp, peeled, no tails 12 fluid ounces Cream 1 TBS Cooked Bacon, ¼ inch diced 1 TBS Green Onions, ¼ inch sliced on a bias Procedure: 1. Deep fry breaded grit cakes until crispy and heated through. 2. In a large saute pan, saute onions and pepper until they start to soften. 3. Add Andouille sausage and shrimp and cook until shrimp are 50% cooked. 4. Add creamy shrimp sauce, bring to a boil and simmer until thickened. 5. In a large serving bowl, stack the two grit cakes and then pour the entire contents of the saute pan over the cakes. 6. Garnish with chopped bacon and green onions. Restaurant: Metro Diner, Indiana, U.S.A. Recipe Type: Authentic Recipe Author: Metro Diner Original Photograph By: Metro Diner/fox59.com Photograph Retouched By: Recipe Spy Recipe Source: http://fox59.com/2017/06/14/recipe-charleston-shrimp-and-grits/ ◈ ◈ ◈ ◈ ◈ ◈ ◈ ◈ ◈ ◈ ◈ ◈
Our top recommendations for the best restaurants in Charleston, S.C. with pictures, reviews, and details.
Our taste-and-tell guide to some of the latest food and beverage openings in Charleston
After recently dining at The Ordinary in Charleston , South Carolina , I'd have to say Chef Mike Lata's "fancy" oyster bar and seafood hall is nothing short of - EXTRAordinary ! Ensconced in an historic bank building with soaring ceilings and quaint architectural details, we were sm
As picked by the Editors of Condé Nast Traveller
