Korean steamed eggs (gyeran jjim) is a delicious & easy side dish! Eggs are mixed with water or broth then steamed until light & fluffy! It's also called volcano steamed eggs because of their volcanic cone shape and the steam that's released from the eggs.
This egg drop soup is easy, authentic, and ready in 15 minutes! Made with fresh eggs, chicken stock, and corn. An authentic restaurant style egg drop soup!
Easy PF Chang's inspired chicken lettuce wraps made with ground chicken & an Asian blend of hoisin & soy sauce. An easy recipe for Asian chicken lettuce wraps ready in 20 minutes!
Our best chicken lo mein recipe that's ready in 15 minutes! Made with fresh Chinese egg noodles, tender chicken & tossed in a savory lo mein sauce! Easy & delicious!
This fast and easy Thai peanut sauce is perfect for spring rolls, noodles, salads, or satay dipping sauce. Full of flavor, vegan, and 5 minutes start to finish!
A collection of all recipes from Drive Me Hungry. Browse all categories or search by ingredients for simple meal recipes and amazing dessert recipes!
This pan seared Chilean sea bass is flavored with a delicious Asian marinade of soy sauce, ginger, and mirin. It's perfectly pan fried until it’s flaky and tender with an incredibly crispy skin! A delicious Asian sea bass flavored with soy ginger teriyaki marinade!
An easy Vietnamese peanut sauce that's versatile and ready in under 5 minutes! Made with smooth, creamy peanut butter, coconut milk, and fresh lime juice. Perfect for dipping spring rolls!
Korean steamed eggs (gyeran jjim) is a delicious & easy side dish! Eggs are mixed with water or broth then steamed until light & fluffy! It's also called volcano steamed eggs because of their volcanic cone shape and the steam that's released from the eggs.
A simple, easy recipe for Japchae, also known as Korean glass noodles with stir fried vegetables. It's made with sweet potato starch noodles, colorful vegetables and tossed in a savory sauce!
Chinese hot and sour soup is easy to make and ready in 15 minutes! Made with spicy chili garlic sauce, soy sauce, vinegar, and loaded with tofu and mushrooms! Vegetarian option included.
Traditional Asian recipes and Asian inspired recipes with delicious flavors from Korea, Japan, China, Thailand, and Vietnam. All with easy to follow instructions for a quick and easy Asian inspired meal!
This creamy, lemony, smokey, and spicy remoulade sauce pairs amazingly with any seafood! It makes a wonderful crab cake sauce or po’ boy sauce.
Spicy Szechuan noodles with garlic chili oil ready in 15 minutes! Spicy, garlicky Szechuan chili oil noodles made with Lao Gan Ma chili crisp & fresh herbs.
Mayak eggs are Korean marinated eggs that are soft boiled then marinated in a tasty marinade of soy sauce, garlic, peppers, and sesame seeds.
This Panda Express Kung Pao Chicken copycat has tender chicken, zucchini, peppers, peanuts & chilis stir fried in a spicy, sweet & savory kung pao sauce!
Chicken chow mein with vegetables is easy, healthy, and better than takeout! Delicious stir fried Chinese egg noodles tossed with chow mein sauce, lean chicken, and crunchy vegetables!
Korean picked radish are crunchy with a perfect balance of sour, salty, and sweet. Also called Chicken Mu, this pairs great with Korean fried chicken or other heavy food.
Make these double fried, crunchy, and crispy Korean fried chicken wings covered 2 sauces - sweet gochujang sauce or a sticky soy garlic sauce!
Moo goo gai pan is a delicious chicken and mushroom stir fry with a classic Chinese white sauce. Quick and easy and better than takeout!
Try these PF Chang’s Inspired Vegetarian Lettuce Wraps! They’re easy to make, healthy, and vegan! Made with pan seared tofu and a flavorful Asian sauce!
A delicious Asian sesame broccoli salad made with crisp broccoli and dressed in a tangy garlic sesame oil dressing. A healthy Asian sesame broccoli salad that's vegan, low carb, keto, and paleo!
Try this easy hoisin dipping sauce made with just five ingredients! Perfect for dipping Vietnamese spring rolls, lettuce wraps, Peking duck & dumplings!
Try this Panda Express Mushroom Chicken Copycat recipe! Tender pan seared chicken stir fried with mushrooms and zucchini in a delicious Asian soy ginger garlic sauce!
Yaki udon is an easy Japanese stir fried udon noodle recipe ready in 20 minutes! Stir fried udon noodles with a savory 5 ingredient yaki udon noodle sauce.
These Korean beef tacos are made with ground beef bulgogi and topped with kimchi, cabbage slaw, & pickled cucumbers! A delicious way to enjoy Korean tacos!
Loco moco is a delicious Hawaiian dish made with steamed rice topped with a juicy hamburger patty, brown gravy, and a fried egg. It's quick and easy Hawaiian comfort food that's satisfying and filling!
This Vietnamese noodle salad is made with vermicelli rice noodles, fresh herbs and vegetables! It’s tossed with a delicious tangy and savory Vietnamese dressing and can be served cold!
This is a luscious, silky, smooth vanilla sauce that’s so versatile and easy to make. Makes an amazing bread pudding sauce! Pair this with any dessert!
Try this sweet & tangy classic Vietnamese dipping sauce known as Nước chấm. Made with fish sauce, fresh lime juice, garlic & sugar. A delicious spring roll dipping sauce or vermicelli sauce!
Try this Panda Express Mushroom Chicken Copycat recipe! Tender pan seared chicken stir fried with mushrooms and zucchini in a delicious Asian soy ginger garlic sauce!
This Korean perilla leaf kimchi is a simple Korean side dish made with marinated perilla leaves in soy sauce & Korean red pepper flakes. Spicy, garlicky & herbaceous!
These sweet brioche rolls are super soft and buttery with a touch of sweetness! Made with eggs and butter then baked until golden brown! The perfect dinner roll that's sweet, soft, and buttery!
Find quick and easy Asian recipes, cooking techniques & ingredient guides inspired by Korean, Chinese, Japanese, Thai, Vietnamese cuisines & more!
Three classic spring roll dipping sauces that are sweet, tangy & flavorful! Ready in under 5 minutes! Included are a creamy peanut sauce, tangy Vietnamese fish sauce & sweet hoisin sauce.
Our best chicken lo mein recipe that's ready in 15 minutes! Made with fresh Chinese egg noodles, tender chicken & tossed in a savory lo mein sauce! Easy & delicious!
A healthy Chinese chicken salad full of crunchy veggies like cabbage, carrots, sprouts, and snap peas! Served with a light, flavorful soy sesame dressing!
Try our healthy and refreshing salads that can be served as an appetizer or an entree! Most of our salads are quick and easy making them perfect for busy families!
Traditional Asian recipes and Asian inspired recipes with delicious flavors from Korea, Japan, China, Thailand, and Vietnam. All with easy to follow instructions for a quick and easy Asian inspired meal!
Indulge in the best custard bread pudding recipe! This rich, decadent, custard bread pudding is made with day old french bread and a creamy custard base!
Tamagoyaki is a Japanese rolled omelet made with beaten eggs that are seasoned with dashi, soy sauce & sugar. Layers are then rolled together in a tamagoyaki pan to create its shape. This easy 3 ingredient tamagoyaki recipe is great for any home cook!
This spicy Korean cucumber salad is tangy, sweet, salty, and crunchy! An easy recipe made with cocktail cucumbers and Korean red pepper flakes for some spice!
Traditional Asian recipes and Asian inspired recipes with delicious flavors from Korea, Japan, China, Thailand, and Vietnam. All with easy to follow instructions for a quick and easy Asian inspired meal!
This Korean potato side dish aka ‘Gamja Jorim’ is a popular side dish (banchan) in Korean cuisine! Braised potatoes in sweet soy sauce is a favorite side dish and so easy to make!
This easy tteokbokki is made of Korean rice cakes stir fried in a sweet and spicy gochujang sauce! Add ramen noodles, cheese, fish cakes, or eggs to level up your tteokbokki!
This easy vegan silken tofu can be served hot or cold with a savory Korean soy sauce flavored with green onions, peppers, sesame oil, and red pepper flakes (gochugaru). It’s easy, vegan, and ready in 5 minutes!
Try this Panda Express Mushroom Chicken Copycat recipe! Tender pan seared chicken stir fried with mushrooms and zucchini in a delicious Asian soy ginger garlic sauce!
This fast and easy Thai peanut sauce is perfect for spring rolls, noodles, salads, or satay dipping sauce. Full of flavor, vegan, and 5 minutes start to finish!
A simple, easy recipe for Japchae, also known as Korean glass noodles with stir fried vegetables. It's made with sweet potato starch noodles, colorful vegetables and tossed in a savory sauce!
Three classic spring roll dipping sauces that are sweet, tangy & flavorful! Ready in under 5 minutes! Included are a creamy peanut sauce, tangy Vietnamese fish sauce & sweet hoisin sauce.
