Kolokithopita is a Greek pumpkin pie made with shredded pumpkin, rice, and warm Fall spices - all encased in a crispy, light filo pastry. It's different, delightful and downright delicious.
This easy chicken korma recipe is mild and rich with cream, but it's still really tasty. Serve with naan bread and/or rice. Each serving provides 636 kcal, 47g protein, 9g carbohydrate (of which 6g sugars), 45g fat (of which 15g saturates), 2g fibre and 0.9g salt.
Homemade sourdough apple fritters made with yeast-risen dough folded together with juicy cinnamon apples are the ultimate fall treat!
Stuffed cabbage rolls made with ground beef in creamy egg and lemon sauce. One of the best wintry comfort foods!
These Lebanese Roasted Chicken Thighs use a Baharat to make a perfect weeknight winner. The roasted chicken is best served with a Fattoush salad, tabbouleh, and some warm middle eastern flatbreads.
There are some recipes that are worth the wait and Julia Child's Beef Bourguignon is one of them. You can’t and shouldn't rush savory, seared beef, and fork-tender vegetables, especially when they simmer a rich full-flavored sauce. When a recipe is this good, there's no need to rush, are we right? Don’t be surprised when this time-honored dish wows your whole crew. There's a reason this beef bourguignon is a culinary cult-classic, and they’ll see and taste why.
A creamy and easy side dish with cabbage, spring onion, Irish butter and Irish cheddar.
Moroccan Meatballs with Cardamom and Lemon are lemony cardamom spiced lamb meatballs nestled in creamy tahini sauce. I have a feeling this is going to become your new favorite meal!
Moist and Delicious Russian Chicken Kotletki (Куриные котлеты, котлетки, patties)! I hope you will enjoy this recipe as much as my family does.
The best greek lamb meatballs recipe, greek salad with basil vinaigrette and homemade tzatziki instructions on how to make the best Greece themed dinner. Quarantine cooking
Recipe for traditional Greek Sweet Semolina pie known as "bougatsa" - delicious baked phyllo filled with vanilla semolina custard.
Delicious lamb or beef meatballs, cucumber salad, lemony rice, and creamy tzatziki sauce combine incredible Greek flavors into one delectable bowl.
These potatoes wedges are loaded with all your favorite Mediterranean spices and served with a cool, creamy yogurt sauce!
Make your favorite American-style Greek gyros at home! This gyro meat recipe combines ground beef and lamb to get that distinctive flavor you find at Greek restaurants. The texture is meatloaf-style rather than restaurant-style, but the flavors are on point. Doing it this way saves tons of time. Top with Tzatziki Sauce, tomatoes, onions, and cucumbers!
This recipe for blackened chicken with avocado cream sauce is full of flavor! I love it! Plus it is ready in 30 minutes AND healthy!
Tiropitas, feta-cottage-cheese-and-egg filled fillo triangles, are always a party favorite. They can also be made ahead and stashed in the freezer.
This vegan crunchwrap is INSANE! You can stuff this bad boy with whatever you like - I made it with sofritas tofu and cashew queso. SO GOOD! Favorite vegan recipe to date.
This post was written by my foodie sister Robin, who is now sharing all of her favorite recipes and kitchen tips regularly on the new “Make It and Love It – in the KITCHEN” portion of this blog. Try a few of her recipes…your belly will thank you! -Ashley . . . . . …
Tiropitas, feta-cottage-cheese-and-egg filled fillo triangles, are always a party favorite. They can also be made ahead and stashed in the freezer.
Rumbledethumps is a Scottish side dish consisting of creamy mashed potato, with sliced cabbage and sometimes fried onions stirred through it, before it's topped with cheese and baked in the oven.
There are times when it’s a joy to lavish a bit of extra love and care on a recipe. Here’s our take on spanakopita – the classic spinach and feta filo pastry pie – with the addition of tender roast lamb, which mingles perfectly with the lightly spiced filling to provide a richly satisfying treat.
Manestra (better known as kritharaki in Greece) is a Greek dish made with orzo and a delicious meat sauce.
These paper-thin pancakes are wrapped around an indulgent cheese filling, rolled tightly, then pan-fried to perfection.
Poach the chicken for this vibrant Vietnamese salad that gets plenty of flavor from the spicy, vinegary dressing and abundance of fresh herbs.
Authentic recipe for khao moo dang with juicy red pork drizzled with the most delicious savory-sweet sauce you've ever tasted.
Andrea Slonecker demonstrates how to make kolaches with a cream cheese filling and various jams.
Best popover recipe in all of New England! Light and airy. Traditionally served hot with butter and jam.
These delicious Lebanese Spinach Pies or fatayer bi sabanekh make the perfect breakfast, snack or side side dish!
Nine Favorite Things: from April's bucket list, to the most popular recipes of March, to spring picks for the home, to Q & A's, to recent videos, to missing a loved one, to links she is loving, to favorites for spring break, to this week's dinners...Tieghan's got you covered!
For the most flavorful roasted potatoes ever, make these Greek-style lemon potatoes. Braised in lemon juice and olive oil then lightly crisped, they’re incredibly easy to make and are delicious served with chicken, lamb, and just about anything else.
Tiropitas, feta-cottage-cheese-and-egg filled fillo triangles, are always a party favorite. They can also be made ahead and stashed in the freezer.
Tiropitas, feta-cottage-cheese-and-egg filled fillo triangles, are always a party favorite. They can also be made ahead and stashed in the freezer.
This quick and easy pad prik haeng recipe delivers a delicious Thai spicy crispy chicken stir-fry, ideal for a spicy chicken dinner any night of the week.
Maamoul are date filled cookies very that is so popular in the Middle East. Here is an authentic recipe with different fillings to choose from.
Learn how to make that perfectly crispy breaded Schnitzel you know and love from your favorite German restaurants!
Boterkoek is a flat Dutch cake that's super buttery, moist, and full of sweet almond flavor from almond extract. This recipe makes two 8-inch cakes.
Crispy, crunchy waffleiciousness!
Light and fluffy, cloud like, dutch baby pancakes filled with lemon curd and fresh blueberries!
This Szarlotka recipe combines a thick layer of apples with a dense, cake-like crust and a crumble topping, to create a Polish apple pie that is sure to be a fall favorite. Bake this apple pie in a 9" round spring-form pan for great presentation and easy serving. No spring-form pans laying around? Try it in a 9x9 baking dish or 9" diameter casserole dish with at least 3 inch high sides.
