Here it is: the list of the 100 most popular sweet slices on taste.com.au. From classic caramel slice to lemon slice – with everything in between – we’ve rounded up our top-rated slice recipes of all time so you can bookmark them for your next baking session. Did your favourite sl
These mini wagon wheels are a little bit of nostalgia. Thick layers of soft cookie, marshmallow and jam all smothered in chocolate, they're a family favourite.
Mary Berry Coconut Tray Bake recipe is a delightful dessert made with coconut, flour, sugar, eggs, and butter. This simple meal takes 45 minutes to make and can feed 12 people. This tray bake is great for any event, from afternoon tea to family gatherings
These vegan jam tarts are a delightful and easy to make sweet treat. You’ll love the combination of flaky, rich pastry and sweet, fruity jam in this traditional British teatime favourite.
Two delicious old-fashioned favourites combine in this incredible slice: ANZAC biscuit on the bottom, with creamy condensed milk caramel and chocolate layers on top.
Creamy no boil fudge made with caramelised white chocolate and topped with salt
A fantastic chocolaty treat. Great dipped in tea!
Crunchy and sweet, these Florentines Biscuits are a favourite classic cookie. These delightful almond cookies are filled with dried fruit and a simple caramel, and are baked until baked until golden and crisp.
These strings of walnuts dipped in concentrated grape juice are ubiquitous throughout markets and shops in Georgia. Commonly referred to as "Georgian snickers," churchkhela are the country's favourite sweet and are fun and easy to make!
A Snickers rice krispie square base topped with a layer of smooth salted caramel then topped with a layer of milk chocolate marbled with peanut butter! Peanut HEAVEN!
Everyone's favourite no-bake Chocolate Crunchie Slice takes just 10 minutes to make and tastes AMAZING! Chunks of crunchy honeycomb in a biscuit base, then topped with a layer of creamy milk chocolate.
We've taken two Aussie cult favourites - Caramilk chocolate and lamingtons - and transformed into the ultimate sweet treat.
These easy no-bake recipes take a can of condensed milk and turn it into something magical. We’ve got everything from quick desserts to simple slices and sweet treats you can make from almost nothing. The only question is: which one will you try first?
From ANZAC biscuits to Tim Tams, these traditional Australian cookies are just delicious! Try one of these easy recipes today for a dessert from Down Under that everyone will love!
Crunchy and sweet, these Florentines Biscuits are a favourite classic cookie. These delightful almond cookies are filled with dried fruit and a simple caramel, and are baked until baked until golden and crisp.
I’m excited to share with you my favourite friand recipe. These Pistachio Blueberry Friands are not only beautiful to look at and super simple to make, they taste delicious. With a light but dense, chewy crumb and bursts of blueberry flavour, it is hard to stop at just one!
These coffee scroll biscuits are a copy of the Arnott's brand biscuits. You have to try them, you won't believe the taste and how easy they are to make.
You are all loving these simple bakes.Crispy M&M's are definitely my favourite treats. The perfect party treat. Insanely tasty and easy!
How to make Rock Cakes, using simple ingredients. Inside the crispy sugary shell of British rock cakes is a marvellous crumbly texture with an even scattering of your chosen dried fruit.These simple English cakes make a great addition to an afternoon tea stand. Perfect kids snack for their lunch box or school fete.US & UK measurements given
All the best Australian sweet slices you could ask for, in one place. We’ve got ones that pay tribute to Aussie classics like lamingtons, Anzac biscuits and hedgehog and novelty slices heroing the nation’s favourite chocolate bars and lollies.
This glazed lemon coconut biscuit recipe is ready in about 30 minutes with bright zesty flavors of citrus mixed with a crisp butter cookie.
A simple slice made up of shortbread, caramel and thick chocolate topping.
A Malteser Traybake is a basic crushed biscuit, melted chocolate and butter base, with Maltesers throughout and then topped with melted chocolate and MORE Maltesers. Sounds sweet and delicious? You’d be right!
Traditional recipe for proper Scottish Snowballs. Delicious little buns, sandwiched with jam, and coated in icing & coconut.
A crumbly shortbread finger topped with a sweet, sticky pecan caramel. The perfect mid-afternoon indulgence
Crisp delicious cookies flavoured with sweet Yemenite hawaij spices and real coffee. A taste of the Middle East and perfect dipped in your favourite brew.
There is something very beautiful about watching this delicious Peach Fillo Crinkle Pie come to life. It’s a wonderful dessert that can be made with fresh or tinned peaches, and has grown to become one of our family’s favourite sweet versions of the Fillo Crinkle Pie. It is subtly sweet and delicate
Jam drop biscuits are an old-fashioned childhood favourite! Soft and buttery vanilla biscuits topped with a sweet raspberry jam filling, these easy cookies are made with only 6 easy pantry ingredients and can be ready in 20 minutes. These jam drops make the perfect sweet afternoon tea treat to share with a cuppa.
There's a reason this dessert is an Aussie classic!
Recipe video above. These special cookies are an Australian cafe favourite. Shortbread cookies joined with lemon buttercream frosting, they are beautifully buttery, lemony and true to their name, literally "melt in your mouth" unlike any other cookie I know!My cookies are generous sized because I like them big: 6cm / 2.4" diameter, 3.5-4cm / 1.5" thick. I wouldn't go any larger (too much cookie) but feel free to go smaller!
This no bake Milk Chocolate and Hazelnut Slice couldn't be easier to make! All you need is a few ingredients and in no time at all you will be enjoying this delicious simple slice. Both regular and Thermomix instructions are included.
Koeksisters, my sister 🇿🇦 This South African treat will always have a place in our hearts! There are two versions and I’m sure we all got a little confused in the beginning, so there’s …
