France has some of the best and most famous pastries and cakes in the world. Across the country, let’s discover what can be found in French boulangeries.
A lightened up version of the classic French dessert. It's still rich and chocolaty but it's low-fat now too.
Watch this video for tips and tricks for making foolproof French Macarons. French Macarons are light, airy and delicate meringue sandwich cookies baked in an infinite array of flavors and fillings.
If you love Pain au Chocolat, otherwise known as Chocolate Croissants, you will be over the moon with this incredibly easy adaptation of the traditional French Pain au Chocolat.
Pâte Sablée is a sweet and crumbly French pastry dough used for tarts and pies. This extensive guide provides step-by-step directions and photos to help you make it with ease.
These delicious French beignets are chewy yeast donuts coated with cinnamon sugar. Biting into a sweet and slightly dense beignet that’s still a little bit warm is pure joy, so don't miss out !
If you love these sweet treats from Dunkin’ Donuts, learn how to make French Crullers from scratch with simple ingredients. They’re the perfect treat to eat with your morning cup of coffee.
Spring is here, and we are embracing a timeless basic today – the Classic French Strawberry Tart, known in French as “Tarte aux Fraises”. This traditional French dessert combines a buttery pastry c…
Crème brûlée is just the start.
Unfussy, sugary and fried. French Bakery Beignets are nothing like what you’d expect from French pastries, yet they are quintessentially French. These plump buttery pillows rolled in sugar and fill…
These recipes are sure to please. So, gather your family and friends and enjoy. Let us know your thoughts!
These flaky and sweet cinnamon palmiers fill the house with a warm butter-and-spice aroma. They also are very easy to make when unexpected guests arrive.
Using simple ingredients like milk, sugar, flout and butter, with special fluted molds, this French Canele recipe yields a delicious dessert, perfect for Christmas or holiday baking!
Easy to make homemade chocolate glazed eclairs. These delightful pate a choux based French pastries are baked until light and hallow. The eclairs are filled with luscious vanilla pastry cream before being dipped in dark chocolate. Yield: makes 15 four-inch eclairs
22 French-inspired sweet treats and desserts for those days when you need something fabulous. While they look fancy, these delicious recipes come together quickly.
This simple French flan tart made with store-bought puff pastry is perfectly sweet and totally irresistible! Look at this dessert. It looks fancy and decadent, doesn’t it? It’s a French flan tart o…
This post shares an authentic French brioche recipe that I learnt from my baking class in Le Cordon Bleu Paris. The bread is super tender, moist and soft...
The kouign-amann is pronounced "queen a-mahn" and is from Brittany, France. It's like a cross between a croissant and a palmier, with layer after layer of buttery, flaky pastry on the inside, yet caramelized with ever-so-slightly-burnt sugar on the outside.
The star pâtissier gives us his secret recipe for the world-famous pain au chocolat.
What it is: A crunchy meringue with chocolate swirls and a slightly chewy inside. Why it's awesome: Meringue is already pretty amazing on its own, but add some chocolate to the equation and it's even better. Recipe here.
The classic Napoleon Dessert (mille-feuille) includes flaky puff pastry layered with creamy vanilla pastry cream. It's one of those classic French
Searching for French pastry recipes? From croissants to colorful macarons & cream-filled éclairs, these French sweets are sure to please!
