German Goulash is one of those classic, versatile dinner ideas. This beef stew is packed with carrots and celery and done up in a thick red wine broth. German goulash pairs perfectly with spaetzle dumplings or potatoes - and a bit of chopped parsley on top!
These fried potato dumplings, called Schupfnudeln in German, are made with eggs, flour, butter, and a pinch of nutmeg for a tasty side dish or snack.
German Krautstrudel is a delightfully easy savory cabbage roll, perfect for the season. With soft sauteed strands of cabbage, the smoky flavor of bacon and savory crunch of caraway seeds; all wrapped in a delicate, flaky crust. It's a treat friends and family will love.
One of Germany's most famous and delicious dishes, Rouladen are beef roulades filled with bacon, onions, mustard and pickles, then browned and simmered in an incredibly rich and flavorful gravy.
If you are wanting to spice up your german meals you need to try these incredible authentic german recipes. These super easy german recipes are perfect to take your lunches and dinner to a whole new level with yummy german dishes. Make a quick dinner or lunch and have fun with it!
Made with mashed and shredded potatoes, bacon, onions, cream, and eggs, German Potthucke is a savory baked loaf you can serve as a starchy side.
Jägerschnitzel is a hugely popular dish in Germany, and for good reason. Pan fried, thinly pounded and breaded pork cutlets are topped with a rich mushroom gravy. The whole process can be done in around 30 minutes, and it is comfort food at its finest.
Oma's best 10 German foods that will have you thinking you're back in your Omas kitchen in Germany. Cooking and baking together, but best of all, making memories!
23 Authentic German food recipes you need to make at home for your family! These German food recipes are really delicious!
From schnitzel to sauerbrauten, German food is hearty and delicious.
Explore 25 tasty German recipes, from cheesy Spaetzle to yummy cakes. Make mealtime fun and bring a bit of Germany to your kitchen!
These hearty, crispy fried potato pancakes are simple to make and delicious to eat! Served best hot, these pancakes are best eaten with a sweet apple sauce, a savory garlic sauce, or even a creamy quark!
Fluffy, soft sweet yeast dumplings served with a rich vanilla sauce and delicious poppy-seed-sugar topping. An indulgent dessert that nobody can resist.
German Food is made up of many different local regional cuisines, and the German Recipes reflect this. Germany itself is part of a larger cultural region, Central Europe, sharing many traditions with neighboring countries
This savory braised beef stew is made with lots of onions, caraway seed, paprika and beef stock. It only takes 30 minutes of hands on prep and a few hours of braising. Serve this hearty, rich German Goulash over egg noodles, mashed or steamed potatoes for a delicious family dinner.
This savory braised beef stew is made with lots of onions, caraway seed, paprika and beef stock. It only takes 30 minutes of hands on prep and a few hours of braising. Serve this hearty, rich German Goulash over egg noodles, mashed or steamed potatoes for a delicious family dinner.
German Spiced Apple Cake with Cream Cheese Frosting is definitely one cake you will want to be snacking on over and over again and it's absolutely perfect for the Autumn season.
Conquer making an authentic German rouladen recipe with this easy to follow step by step tutorial.
Meaty, spinach-y goodness wrapped up in super easy homemade dough. Easy, quick recipe that the whole family will love.
Flammkuchen - the German version of pizza. It tastes delicious, is easy to make and is something I highly recommend you try. It's a good alternative to normal pizza and very easy to make.
Bring the taste of Germany into your kitchen with these 20 delicious German side dishes! From potato pancakes to sauerkraut, these sides will turn dinner into your very own Oktoberfest!
Experience the hearty flavors of Germany with these mouthwatering German Potato Pancakes! Crispy on the outside, tender on the inside, they're the perfect comfort food.
A specialty of the Bavaria region of southern Germany, drenched in gravy these SemmelKnödel are simply heaven! Serve them with beef or pork roast, any kind of sauce/gravy, goulash and more!
Schinkennudeln is a delicious and hearty pasta dish that is sure to fill you up. Made simply from fusilli noodles, fried ham, and eggs, it's considered a German comfort food that is perfect as is or with added cheese and/or garnishes!
German street foods always stimulate the taste buds and curiosity of culinary enthusiasts. The unique and charismatic flavor of many German delicacies
This recipe features a German cheese cake with fruit and streusel aka crumle topping. This cake can be made with all kinds of fruit, for example pears, apples, peaches, apricots, berries or cherries. This cake can be easily frozen. Thaw in the fridge and serve with heavy whipping cream. This dessert is a German favorite...Read More
This traditional German beef rouladen recipe served with potato dumplings and red cabbage is my most cherished German food from my childhood and still our very favorite.
Delicious hot or cold, can be made in advance and freeze well, these deliciously seasoned meat patties are massively popular in Germany and Denmark!
Potato dumplings (called Kartoffel Kloesse in Germany) are a delightful addition to any German feast. The browned butter sauce is delectable.—Arline Hofland, Deer Lodge, Montana
An authentic German beef roll filled with delicious flavors and simmered in a skillet. Once cooked, the simmering drippings are easily turned into a delicious gravy to serve on top of the Rouladen.
Milchreis - or German Rice Pudding - is a delicious, creamy dish. Eaten for dinner or dessert, this easy to make rice pudding recipe is topped off with a dusting of cinnamon and sugar or with some fruit like fresh berries or canned fruit salad!
Here's an easy German Sweet Roll recipe that's great for Easter and other holidays as well. It also makes a great fruit loaf.
Roasted or fried potatoes are a classic side dish that complements a wide variety of meals.
