This is the best oatmeal cookie recipe by far. Dried apricots are added to make these extra chewy and delicious. Perfect for your Christmas baking and all year long!.
Do you know that we learn much better if we associate German vocabulary with pictures? Our brain can remember the words much better that way.
Learn how to make that perfectly crispy breaded Schnitzel you know and love from your favorite German restaurants!
This easy German creamed spinach recipe is one your family will love. Delicious and nutritious, why not make it often?
Do you know that we learn much better if we associate German vocabulary with pictures? Our brain can remember the words much better that way.
One of Germany's most famous and delicious dishes, Rouladen are beef roulades filled with bacon, onions, mustard and pickles, then browned and simmered in an incredibly rich and flavorful gravy.
Bring a touch of Germany to your dessert table with this kuchen. A blend of cake, smooth custard, and sweet raspberries.
This traditional Palachinke recipe has been passed down through the generations of my husband's family of German and Hungarian descent. They are quick and easy to make and a definitely a family favorite with my
This traditional German beef rouladen recipe served with potato dumplings and red cabbage is my most cherished German food from my childhood and still our very favorite.
Do you know that we learn much better if we associate German vocabulary with pictures? Our brain can remember the words much better that way.
These classic German yeast dumplings - known as Dampfnudeln - are quite easy to make. Enjoyed savory or sweet with vanilla sauce, these fluffy steamed dumplings are the perfect little round, filling desserts!
Almond bar cookies, Mandelkekse, look absolutely scrumptious & taste divine drizzled with chocolate! Full of wonderful almond flavor, which Germans love. A Christmas MUST for our family!
A simple illustrated book used to help young children learn how to speak in German by teaching words and phrases. You can also read a copy of 'My Very First...
German Fleischsalat is made out of fried or boiled meat, Lyoner Sausage (Bologna) or Leberkaese, cut in stripes with a lot of mayonnaise and pickles. The one you can...
Kaiserschmarrn are among those homemade pancake recipes that will remind you of Oma's kitchen. A traditional Austrian & German light and fluffy shredded pancake.
Meaty, spinach-y goodness wrapped up in super easy homemade dough. Easy, quick recipe that the whole family will love.
This traditional German beef rouladen recipe served with potato dumplings and red cabbage is my most cherished German food from my childhood and still our very favorite.
Your own homemade quark cheese is perfect for many German recipes. Easy to make, inexpensive, and delicious. Perfect for cheesecake! Wunderbar!
This easy German creamed spinach recipe is one your family will love. Delicious and nutritious, why not make it often?
Are you ready for some fabulous fare from the "old country?" Try German spaetzle! This German noodle dish can be prepared many different ways but our recipe uses the Swabian variation of adding sautéed onions and cheese for yummy comfort that's quick and easy to make.
A specialty of the Bavaria region of southern Germany, drenched in gravy these SemmelKnödel are simply heaven! Serve them with beef or pork roast, any kind of sauce/gravy, goulash and more!
Similar to Italian gnocchi potato dumplings, these German potato noodles, Schupfnudeln, are a traditional side or main dish in southern Germany. So easy to make! Really!
This traditional German beef rouladen recipe served with potato dumplings and red cabbage is my most cherished German food from my childhood and still our very favorite.
Jagerschnitzel is one of those dishes that everyone enjoys and that is simple to make at home.
Real German pancakes take only a few minutes in a non-stick pan or on a griddle. These pancakes are thin and egg-y. I find it helps to use two spatulas to help turn the pancake to prevent breakage.
It's greasy but delicious - German Griebenschmalz Recipe. Learn how to make this very special, classic German bread spread.
Mutti's German meatballs are a real classic. Called Königsberger Klopse mit Sosse, it's an easy comfort food to make. But, Mutti's are just a bit different! And mine, even more so.
Conquer making an authentic German rouladen recipe with this easy to follow step by step tutorial.
German Pancakes are a classic breakfast your whole family will love. They're so easy too, just throw everything in the blender, then bake!
This German meatball recipe in sauce is called Königsberger Klopse and is an iconic German food staple, often reserved for special occasions.These deliciously seasoned beef and pork meatballs are simmered in beef broth before finishing the sauce with cream, capers and lemon.I love serving mine with peeled gold potatoes cooked in salted water, called Salzkartoffeln in German, to soak up all that yummy gravy! If you're in the mood for more German ground pork and beef recipes, check out my Frikadellen (German hamburgers).
How to Make Spaetzle - a Traditional Swabian/Southern German Kind of Noodle: Spätzle or Spaetzle [ËÊpÉtslÉ] form a cornerstone of southern German cuisine, as the basis of such wonderful dishes like Kässpätzle (spätzle with cheese au gratin), Linsen mit Spätzle und Saitenwürstle (lentils, spätzle and frankfurters) or…
German Schnitzel Gravies - do you actually know that Schnitzel in Germany is served very often with sauces on the side? When you think about Schnitzel the
Family-size fluffy egg pancake that can be topped with your favorite pancake toppings!
Make and share this Feather Dumplings recipe from Food.com.
German Meat Salad - or Fleischsalat - is a classic lunchtime choice. Made from cuts of wurst mixed with chopped pickles, this salad - smothered in mayonnaise - is creamy, crunchy, and perfect on a slice of bread!
Bacon, onions and pickles are wrapped in thin slices of flank steak, browned in butter, then simmered in beef broth. Serve with spaetzle to soak up the gravy.
Serve with fruit topping and heavy whipping cream or vanilla sauce. How is Vanilla Sauce called in German? Vanilla Sauce is called either “Vanillesoße” or “Vanillesauce”. The character “ß” resembles two “ss” in German. How to pronounce "Vanillesoße"? Listen to this audio file to hear how to say "Vanillesoße". Making vanilla sauce yourself is very...Read More
A traditional, slowly simmered stew of paprika and beef is spiked with caraway seeds and served over heirloom einkorn wheat spaetzle.
This traditional German meal is a true labour of love! Tender meat is rolled around a filling of mustard, bacon, pickles, and onions, seared and then simmered in a flavourful braising liquid. Serve these with the gravy, potato dumplings or noodles, and red cabbage. Sunday Dinner or Company's Coming never tasted so good!
Pork Schnitzel with bacon mushroom gravy is an easy 30-minute weeknight dinner that is a family favorite! The pan-fried pork chops are crisp and golden on the outside, but tender enough to cut with a fork. This easy German jägerschnitzel recipe is perfect with mashed potatoes, egg noodles, späetzle, or rice and a veggie on the side.
Currywurst is Germany's favourite fast food. Smokey and spicy, it is the ultimate German comfort food dish. And the good news is, you can enjoy this delicious dish wherever you are in the world with this homemade German currywurst recipe!
