Butterflied Grilled Leg of Lamb is the ultimate summer feast! Slather boneless or butterflied leg of lamb in a Mediterranean-inspired marinade made with loads of lemon, garlic, & aromatic herbs. Cook on the grill in about 30 minutes or less for charred & smoky yet super juicy & meltingly tender lamb meat. Because it's a large cut, butterflied grilled leg of lamb makes an especially show-stopping centerpiece for any summer dinner table! I love to slice it up & serve it alongside a mezze board with warm pita, pickly veggies, & spreads like hummus or toum, creating a fun experience for dinner guests. Be sure to refer to the blog post, above, for more serving suggestions. Totally delicious & totally do-able – I hope you love this grilled leg of lamb recipe as much as we do! ♡
Tender and flavorful, with beautifully seared grill marks and just a hint of a crisp exterior, these lamb lollipops will have you feeling like you just ate at a high-end restaurant. Best of all, they are surprisingly easy to make!
Take the mystery out of grilling rack of lamb with this simple recipe. Slathered with a tasty garlic herb marinade and grilled to your perfect doneness on your gas or charcoal grill, this easy recipe is a showstopper.
Butterflied Grilled Leg of Lamb is the ultimate summer feast! Slather boneless or butterflied leg of lamb in a Mediterranean-inspired marinade made with loads of lemon, garlic, & aromatic herbs. Cook on the grill in about 30 minutes or less for charred & smoky yet super juicy & meltingly tender lamb meat. Because it's a large cut, butterflied grilled leg of lamb makes an especially show-stopping centerpiece for any summer dinner table! I love to slice it up & serve it alongside a mezze board with warm pita, pickly veggies, & spreads like hummus or toum, creating a fun experience for dinner guests. Be sure to refer to the blog post, above, for more serving suggestions. Totally delicious & totally do-able – I hope you love this grilled leg of lamb recipe as much as we do! ♡
This grilled leg of lamb gives you plenty of flavor, lots of delicious crust and crispy, garlicky bits. Easy to make, and enough to satisfy huge groups, this recipe will be a hit!
This leg of lamb is butterflied for easy grilling and marinated with rosemary and garlic to give it great flavor. Make it for a big summer cook-out, or for a twist on Easter dinner.
What's better than perfectly grilled butterflied leg of lamb? Eat it as is, topped with red pepper pesto, or in a gyro!
Arayes are a Lebanese grilled stuffed pita bread "sandwich", my version fills them with minced lamb, loads of parsley, sumac, coriander, cumin and allspice.
Grilled Masala lamb chops are perfect for dipping in a bright and zingy mint chutney. This is the perfect dish to serve as an appetizer, or with fluffy couscous and tons of veggies.
Perfect recipe for marinated and grilled lamb chops for any occasion.
Savor the essence of the Mediterranean with these succulent Corsican Grilled Lamb Chops, infused with the aromatic presence of fresh rosemary. This dish brings the rustic charm of Corsican cuisine to your table, perfect for a dinner that's both refined and full of flavor.
Savor the quintessential flavors of the Mediterranean with these succulent Herbes de Provence Grilled Lamb Chops. Infused with a blend of aromatic herbs, these chops are grilled to perfection, offering a symphony of taste that's both rustic and refined.
This flavorful grilled lamb kebab recipe uses a fresh, garlicky marinade for lamb and marinates the meat for several hours or overnight for tender, juicy lamb shish kebabs. Use chunks of boneless leg of lamb to make the shish kebabs.
Herb Marinated Grilled Rack of Lamb is a finger licking delicious recipe marinated with garlic, za’atar and Moroccan spice mixture and grilled to perfection.
Tender and flavorful, with beautifully seared grill marks and just a hint of a crisp exterior, these lamb lollipops will have you feeling like you just ate at a high-end restaurant. Best of all, they are surprisingly easy to make!
This is a perfect holiday or fancy date night meal. The quick char and slow roast finish the lamb to a perfect medium rare, with a proper rest. Serve over a simple roasted vegetable for a photo-worthy dish.
Have you ever heard of Lamb Breast? Lamb breast is a cut of belly meat found near the ribs and chest muscles of the lamb. This is one of the more frugal pieces of lamb because it’s fattier than your meatier cuts of leg, shoulder, or rib.However, this fat produces a rich depth of flavor to the meat when it’s grilled, braised, or oven-roasted. With this easy-to-follow recipe, Grilled Lamb Breast, we will show you how to infuse this cut of lamb with Caribbean spices and grill it to tender, moist perfection.
Lamb chops in a Greek style marinade with olive oil, lemon, garlic and oregano that are grilled to smokey perfection!
For when you need a break from beef.
Grilled Lamb Arayes
Grilled Lamb Chermoula is one of my favourite recipes. Fabulously fragrant and wonderfully aromatic, it's best grilled on the barbeque, ma...
Have you ever heard of Lamb Breast? Lamb breast is a cut of belly meat found near the ribs and chest muscles of the lamb. This is one of the more frugal pieces of lamb because it’s fattier than your meatier cuts of leg, shoulder, or rib.However, this fat produces a rich depth of flavor to the meat when it’s grilled, braised, or oven-roasted. With this easy-to-follow recipe, Grilled Lamb Breast, we will show you how to infuse this cut of lamb with Caribbean spices and grill it to tender, moist perfection.
This flavorful grilled lamb kebab recipe uses a fresh, garlicky marinade for lamb and marinates the meat for several hours or overnight for tender, juicy lamb shish kebabs. Use chunks of boneless leg of lamb to make the shish kebabs.
Savor the essence of the Mediterranean with these succulent Corsican Grilled Lamb Chops, infused with the aromatic presence of fresh rosemary. This dish brings the rustic charm of Corsican cuisine to your table, perfect for a dinner that's both refined and full of flavor.
yogurt-marinated grilled lamb chops with a vibrant mint chimichurri sauce servings: 4 *Leave time to marinate the lamb chops overnight.
