Ingredients Lemon Garlic Shrimp Scampi in a Slow Cooker with 4 Servings Raw shrimp (1.5 pounds), shelled and deveined four chopped garlic cloves – A quarter cup of chicken broth, preferably low-sodium. One lemon’s zest one-fourth cup of lemon juice,
If you love classic Greek salad, you've gotta try this.
You gotta try this easy no-bake Oatmeal Fudge Bars recipe! It’s the perfect healthy breakfast or midday treat to satisfy your sweet tooth -- guilt-free!
Easy Vegan Drunken Noodles! This vegan noodle recipe is a must-make if you like drunken noodles. You've gotta try this delicious drunken noodles recipe. Inspired by the Thai favorite, Pad Kee Mao, ready in 30 minutes!
Spicy Sriracha Spaghetti and Meatballs is bursting with deep and fresh flavors that will keep you coming back for more. This super hearty and delicious meal is a fantastic choice for a cool night, but it works all year long!
This blueberry lemon custard is a light, delicious snack.
This egg recipe is my very favorite way to enjoy eggs and toast together, and bonus: it's low carb! And healthy! Nothing beats buttery fried bread.
All you need is one bowl and 5 simple ingredients to make this quick and easy traditional Irish bread!
This roasted radish salad with a yogurt dressing is a wonderful springtime recipe with exciting flavors!
If you love soup, you've got to try this thick and delicious Chicken Tortilla Soup that is ready in 45 minutes! It's loaded with veggies and protein, plus it's naturally gluten free and dairy free!
The flavor is also worth gushing about. Score-wise, its 9/10 tied with my number two pick, SkinnyPop — but for entirely different reasons. If SkinnyPop scored the major points because it was jam-packed with flavor, Black Jewell was awarded its flavor score because it's subtle and nearly tastes like it has real butter. As a reminder, the only popcorn here with real butter was Quinn (which ended up tasting more like mac 'n' cheese powder), so for a "butter-flavored" variety, I was pretty shocked with just how close they got.
If you love soup, you've got to try this thick and delicious Chicken Tortilla Soup that is ready in 45 minutes! It's loaded with veggies and protein, plus it's naturally gluten free and dairy free!
This genius tortilla hack took off after someone posted about it on TikTok. So we rounded up the most genius fillings to go with it. Nutella s'mores and strawberry? CHECK. Cheesesteak? CHECK. Cobb salad? CHECK, CHECK.
Serve up these healthy,easy, and delicious egg casseroles for any meal! Here you'll find easy and fast egg casseroles you can make overnight or ahead of time.
You gotta try this easy no-bake Oatmeal Fudge Bars recipe! It’s the perfect healthy breakfast or midday treat to satisfy your sweet tooth -- guilt-free!
Overnight Breakfast Strata Recipe: This easy make-ahead holiday breakfast is super quick to prep, then pop in the oven the next morning!
I LOVE pancakes. My family LOVES pancakes. Who doesn’t LOVE pancakes?! I thought it would be fun for you to have some unique and fun pancake recipes all in one place! Just click on the title of the pancake to take you to the link! CINNAMON ROLL PANCAKES!These really are AMAZING! CAKE BATTER PANCAKES!Aren’t […]
Spicy Arrabiata Sauce! If you like heat then you've gotta try this healthy pasta sauce. Homemade tomato sauce with crushed red pepper and lots of garlic. Delicious and healthy!
This easy candy copycat recipe is ideal for Halloween and beyond. Snicker's Fudge is a sinful treat based on one of our very favorite treats from the candy aisle.
If you're craving a decadent pasta dish that will knock your socks off, then you've gotta try this recipe for Penne Alfredo with Bacon and Broccoli. It has everything we're craving - creamy alfredo sauce, smoky bacon, and tender-crisp broccoli - all mixed together in a deliciously indulgent bowl of pasta goodness.
You gotta try this easy no-bake Oatmeal Fudge Bars recipe! It’s the perfect healthy breakfast or midday treat to satisfy your sweet tooth -- guilt-free!
This Guinness Beef Stew recipe is rich and hearty, with a robust gravy-like sauce that is flavored by Guinness. A must for St. Patrick's Day!
Activists, pioneers, poets, physicists, authors — there’s no shortage of women in history who’ve paved the way for the rest of us and continue to serve as inspiration. It’s only natural that we want to know everything about them, too. If we can mimic even one aspect of their lifestyle, we tell ourselves, we can bridge the gap of the space-time continuum and absorb a little bit of their fierceness. And one of the most enjoyable ways to potentially do so is through food. If coconut cake helped Emily Dickinson write her timeless poetry, let us all eat cake! In...
This is a chicken dish that does not disappoint. You've gotta cook some rice to eat with this, no doubt about it.
This white chocolate and caramel fudge recipe is an amazing no fail fudge that is sure to impress!
My name is Catherine Strouse, and I am a 30-year-old certified fitness trainer and sports nutritionist in Atlanta, Georgia. In 2018, my family went through a devastating, life-changing experience…
Eggplant Bolognese! You've gotta try this plant-based eggplant ragu, so hearty and full of flavor. Roasted eggplant bolognese with mushrooms served over pasta with plenty of basil.
You gotta try this easy no-bake Oatmeal Fudge Bars recipe! It’s the perfect healthy breakfast or midday treat to satisfy your sweet tooth -- guilt-free!
Scrapple is a PA diner favorite originating from the Pennsylvania Dutch community. They’re like thick, fried sausage patties with crispy edges and a slightly mushy interior. While the original version is pretty well-known for containing some seriously “don’t ask what’s in it” kind of ingredients, our easy vegan scrapple recipe uses ground walnuts, chickpea flour, and cornmeal for a truly delicious vegetarian version!
Fudgy, Chewy, Cakey Brownies - need I say more?
I can't remember were this recipe came from, but I've been making it for several years. Everyone who tries it enjoys it. When the chicken is done cooking, it's so tender it falls off the bone.—Mrs. Patricia Weir, Chilliwack, British Columbia
