Here, the 51 best Ina Garten recipes of all time. Because let’s face it: We can never get enough of our idol in all things cooking and life. Get ready to put on your chambray button-down and grab a wooden spoon, so you can whip up one of these recipes Barefoot Contessa-style.
She's an icon.
So, I love cooking - and I'm pretty decent at it - but baking isn't really my thing. Of the 130+ recipes published on this blog so far, only 2 involve baking and both use
This easy Ina Garten Tuna Salad Nicoise, hard-boiled eggs, radishes, tomatoes, and a light Dijon dressing is full of flavor from fragrant basil, juicy tomatoes, and crisp radishes. The meal is delicious no matter what day of the week it is!
This recipe is anything but subtle.
Ina Garten’s Individual Beef Wellington from Barefoot Contessa Cookbook is the Best and Easiest single-serve Beef Wellington Recipe Ever.This Individual Beef Wellington is made with succulent filet mignons, aromatic mushroom duxelles, rich pate, and flaky puff pastry. A final brush of egg wash gives it a golden finish. Serve this traditional beef dish with classic sauces like Marchand de Vin or Bearnaise for an elevated dining experience.
Ina Garten’s braised short ribs are the perfect meal for Sunday dinner, special occasions, or when having company over. They include beef short ribs that are braised in a mixture of tomatoes, Guinness, and vegetables until they are perfectly tender and fall apart. If you adore the rich flavor of beef ribs, this will be a perfect recipe for you!
Here, the 51 best Ina Garten recipes of all time. Because let’s face it: We can never get enough of our idol in all things cooking and life. Get ready to put on your chambray button-down and grab a wooden spoon, so you can whip up one of these recipes Barefoot Contessa-style.
Ina Garten’s Blueberry Ricotta Breakfast Cake is really one of the easiest cake recipes that’s perfect for breakfast. This cake is made with blueberries, ricotta, sour cream, and a hint of lemon zest.
Chicken francese, as made famous by Ina Garten, is an adaptation of a classic Italian meal that was originally prepared with veal. It's a New York City specialty that was developed by Italian-Americans. It is composed of chicken cutlets that have been breaded and then sautéed in a sauce that has butter, lemon juice, and white wine.
It's one of Ina's most popular desserts for a reason.
Ina Garten's Chocolate Cake recipe ~ it's a classic! When I hear the word dessert, this homey, rich, chocolatey cake is what springs to mind. Everybody should make it at least once.
Here, the 51 best Ina Garten recipes of all time. Because let’s face it: We can never get enough of our idol in all things cooking and life. Get ready to put on your chambray button-down and grab a wooden spoon, so you can whip up one of these recipes Barefoot Contessa-style.
Chicken francese, as made famous by Ina Garten, is an adaptation of a classic Italian meal that was originally prepared with veal. It's a New York City specialty that was developed by Italian-Americans. It is composed of chicken cutlets that have been breaded and then sautéed in a sauce that has butter, lemon juice, and white wine.
A colorful bed of roasted veggies are so often featured as the supporting cast in many healthy, hearty dishes, but to shine the spotlight on them as the star of the dish? It's one of Ina Garten's signature moves. The Barefoot Contessa host — and our culinary queen — has never shied away from veggies. She now has so many vegetable-forward, vegetarian-friendly recipes to choose from, we put in the work for you and narrowed down the 15 best Garten's best vegetarian recipes, including everything from appetizers and side dishes, to substantial main courses and rich, decadent desserts. One of...
Ina Garten's beef stroganoff is inspired by the original version but can be prepared in several ways such as in an Instant pot, on the grill, in the oven, or in the air fryer.
Ina Garten's Filet Mignon with Mustard and Mushrooms is a delicious steak recipe perfect for a special occasion.
Ina Garten's Breakfast Strata is a simple egg casserole dish combining eggs, bread, sautéed spinach, crisp bacon, and plenty of parmesan cheese. Make each mouthful chewy and textured by using crusty day-old bread (not flat and spongey). You can make the strata ahead of time and bake it fresh the next morning for the best flavor. Each mouthful is packed with texture and taste, making it difficult to stop at just one bite!
Here, the 51 best Ina Garten recipes of all time. Because let’s face it: We can never get enough of our idol in all things cooking and life. Get ready to put on your chambray button-down and grab a wooden spoon, so you can whip up one of these recipes Barefoot Contessa-style.
Ina Garten’s Winter Minestrone is a beloved recipe in my home. Tender vegetables like carrots, celery, onion and butternut squash with pancetta, cannellini beans, pasta and spinach. It’s the perfect soup for a cold winters day. Yields 6 to 8 servings.
Beef bourguignon or bœuf bourguignon is a delicious French dish that is perfect for winter. Ina Garten’s beef bourguignon, like the original, is a beef stew made with beef, bacon, onion, carrot, and red wine. While it isn’t a very hard recipe to make, it requires several hours to braise the beef and make it very tender.
Assured to be the tastiest Ina Garten Buttermilk Pancakes you've ever had! Every time, this simple pancake recipe produces very tasty and utterly wonderful pancakes much more flavorful than a box mix! All you need to do is drizzle them with maple syrup and you're ready to go.
Pasta baked with a rich tomato meat sauce, cheesy bechamel, and Parmesan cheese for a comforting meal perfecting for entertaining.
Lemon Blueberry Loaf with Lemon Glaze This lemon and blueberry bread recipe makes a quick, moist, flavorful, and delicious loaf of bread! This easy baking recipe is topped with a lemon glaze, a...
Next time you're hosting a party, you don't have to reinvent the wheel—instead, embrace Ina Garten’s updated chicken Marbella recipe.
Chicken Thighs with Creamy Mustard Sauce from Barefoot Contessa. Place the chicken thighs on a cutting board, skin side up, and pat them dry with paper…
This is a real game-changer.
The brilliant no-cook sauce blows me away every time.
Before you start mapping out holiday menus, take a beat...our hero Ina Garten has a plethora of crowd-pleasing finger foods to choose from.
Get ready to embark on a culinary adventure with Ina Garten's Halibut recipe. Known for her approachable and delicious dishes, Ina Garten has crafted a recipe that will make you feel like a gourmet chef in your own kitchen. The recipe showcases succulent halibut fillets seasoned with a tantalizing blend of herbs and spices, resulting in a great flavor that will leave your taste buds dancing.
Ina Garten's Tiramisu is a luxurious Italian dessert made with essential ingredients like mascarpone cheese, espresso, and dark rum. It features layers of espresso-soaked ladyfingers and a rich cream made from egg yolks, sugar, and a splash of rum.
Bake Ina Garten's French Apple Tart recipe from Barefoot Contessa on Food Network with Granny Smith apples atop buttery, homemade pastry dough.
Ina Garten, more affectionately known as The Barefoot Contessa, is one of the most well-known cooking personalities of our generation. She has millions of fans of all ages who follow her for her delicious, classic recipes. But, one of her most beloved dishes is undoubtedly her halibut recipe! In this guide to Ina Garten's halibut
The timeless and classic Waldorf Salad created by Ina Garten is always a hit, particularly when apples are in season. It's a terrific holiday side dish that your guests will appreciate thanks to its sweet and creamy dressing, which coats apples, grapes, celery, walnuts, and a variety of other ingredients.
Inspired by: The Barefoot Contessa's Foolproof. If you're a vodka sauce fan, this recipe is for you. Ina’s vodka sauce = best vodka sauce ever.
Ina Garten’s Baked Stuffed Manicotti from Barefoot Contessa cookbook is one of the best and easiest Manicotti recipes with meat. This cheesy Stuffed Manicotti is made with ground beef, Manicotti shells, and three types of cheese: mozzarella, ricotta, and Parmesan.Bake this Italian meaty Stuffed Manicotti in the oven at 350°F for about 30-35 minutes until the sauce bubbles and the top is golden. Then serve it warm with a fresh green salad and garlic bread. Feel free to leave feedback about this authentic Italian manicotti recipe with meat.
This recipe is super easy to make and yields a delicious, tangy sauce that is perfect for all your baking needs.
This Chocolate Lava Cake recipe from Ina Garten has a rich molten chocolate center that is sure to win you over. This impressive dessert can be prepared in less than 30 minutes and is appropriate for any celebration. This decadent chocolate dessert is easy to make and requires only a few basic ingredients.
This easy loaf of delicious bread needs no rising or kneading. Perfect recipe for the cook who thinks they cannot make bread. Try it!Recipe adapted from Ina Garten.
This recipe is so delicious and so easy to make. The Lemon flavor is front and center in these bars.
If you love meatloaf but don't want to spend hours in the kitchen, then you have to try Ina Garten's meatloaf. Learn how to make the easy recipe and get tips for a moist, juicy meatloaf.