Traditional Indian cauliflower and potato curry, vegan friendly and loaded with flavor. Serve with some freshly made rice and some naan bread

Explore some of the most famous dishes in the world with these 11 easy international recipes you can make in your own kitchen.

25 of the most popular traditional Ecuadorian recipes, including holiday recipes. These traditional Ecuadorian recipes are easy to make. Our list breaks out the recipes by categories of Main Courses, Side Dishes, and Desserts. This

Explore some of the most famous dishes in the world with these 11 easy international recipes you can make in your own kitchen.

Our Most Popular Categories Main Categories Dietary Needs By Ingredient By Method Seasonal International

Spice up your cooking recipes with these incredible Portuguese-inspired meal ideas. These easy recipes are a great way to explore new flavors and switch up your meal plan. Enjoy these easy dinner recipes!

Traditional Food Around the World: 30 Famous Dishes You Can Make at Home (includes recipes!)

The people of Portugal are known for their traditional Portuguese recipes, and they have an assortment of delicious regional favorites that are unique to their culture. Try some of these out at your next family

Explore some of the most famous dishes in the world with these 11 easy international recipes you can make in your own kitchen.

Get a taste of the Hoosier state with these famous Indiana foods! From bbq pork to country-fried steak to butterscotch pie, you'll love these popular dishes.

Discover the best desserts of the world with these delicious traditional dessert recipes from around the world. Inspire your wanderlust without leaving home

Get a taste of South America with these traditional Guatemalan foods. From enchiladas to stew to tamales and tostadas, these recipes are so irresistible.

Some of the Australian food recipes in this article are what the Aborigines have used for 50-60 thousand years or more. You will find Australian recipes that were left from the original colonists from Britain

Argentina food recipes are not readily available in the U.S. We spent many months in Argentina and brought them back from our trip. Hope you love them as well.

Bolivian Food Traditions and Recipes that we developed after our time of living in Bolivia. The food and culture are very diverse usually very spicy. History of Bolivian Food Bolivian cuisine stems from the combination

Authentic Austria food and Austrian recipes are marked by rich flavors and dominated by meats and carb dense foods like pastries and breads. From the fried Schnitzel to the hearty Goulash, there are Austria food

Authentic Austria food and Austrian recipes are marked by rich flavors and dominated by meats and carb dense foods like pastries and breads. From the fried Schnitzel to the hearty Goulash, there are Austria food

Authentic Austria food and Austrian recipes are marked by rich flavors and dominated by meats and carb dense foods like pastries and breads. From the fried Schnitzel to the hearty Goulash, there are Austria food

These cultural dishes may not be the best dishes from these countries but they are delicious international foods that you can easily cook or find at home.

Famous Arizona Foods include tamales, Navajo tacos, prickly pear margaritas, chimichangas, and more! Whether these dishes are familiar to you or you’ve never heard of them, it’s worth giving them a try!

Kachumbari (Kenyan tomato and onion salad) is a light and refreshing East African salad that makes a wonderful side dish for your grilled meats!

We have compiled a list of New Zealand Food and 27 New Zealand Recipes for you to treat your family. These are foods from many cultures including the Maori, one of the first humans to

Authentic Austria food and Austrian recipes are marked by rich flavors and dominated by meats and carb dense foods like pastries and breads. From the fried Schnitzel to the hearty Goulash, there are Austria food

Once you arrive, there is no need to be hesitant about trying the food from Belize. The delicious mixture of different cultural influences means that Belizean foods are home to a mouth-watering assortment of fresh

We put on our foodie thinking caps and chose one ingredient or dish to represent each of the 50 states.

25 of the most popular traditional Ecuadorian recipes, including holiday recipes. These traditional Ecuadorian recipes are easy to make. Our list breaks out the recipes by categories of Main Courses, Side Dishes, and Desserts. This

From cheesy Mexican nachos and classic butter chicken to rich Italian ragu, these recipes are guaranteed to take you on an unforgettable culinary adventure.

Explore some of the most famous dishes in the world with these 11 easy international recipes you can make in your own kitchen.

Authentic Indian recipes are known around the world for their richness, variety, and spice! It's home to hundreds of different regional dishes, each bursting

The Kartoffelpuffer (Potato Pancakes) Recipe is a classic dish that features grated potatoes as its main ingredient. This culinary delight is prepared by

Authentic Austria food and Austrian recipes are marked by rich flavors and dominated by meats and carb dense foods like pastries and breads. From the fried Schnitzel to the hearty Goulash, there are Austria food

Bring your love of travel home by cooking some of these traditional recipes from around the world at home! No passport needed!

One of the best Latin American cuisines is probably the Peruvian dishes. Discover the best local food in Peru in this article!

Savor the delights of one of Central Europe’s most rich and flavorful cuisines with these Austrian foods, energizing and satisfying natives and tourists alike from the coffee shops of Vienna to the rural villages of the Eastern Alps.

Aruba is one of the minor Caribbean islands, yet it has the most considerable influences contributing to its diverse cuisine. Aruban food is cuisine that is constantly evolving and draws inspiration from food all over

Suchst du nach deinem Löffelglück? Dann ist unser einfacher Grießbrei mit Kirschen genau das Richtige! Rezept? Hier lang:

Authentic Indian recipes are known around the world for their richness, variety, and spice! It's home to hundreds of different regional dishes, each bursting

Hearty, wholesome, and prepared with plenty of love, Belarusian food is full of fresh, humble ingredients, and both Slavic and European influence. There are plenty of rich soups, filling staples, and some delicious meat dishes

Albanian food is a sumptuous blend of Mediterranean and Balkans cuisine. The produce is rich and colorful, while the meat is tender.

A delectable dish that highlights the distinctive flavors and culinary traditions of the Chesapeake Bay region of the United States is Argentinean Red Shrimp a la Chesapeake Bay. Argentinian red shrimp, known for their tender

Argentinian Asado Burgers, topped with seared provolone & chimichurri, are a popular dish that draws from a wide range of regional specialties. This meal is a wonderful representation of the eclectic mix of Italian,

Authentic Austria food and Austrian recipes are marked by rich flavors and dominated by meats and carb dense foods like pastries and breads. From the fried Schnitzel to the hearty Goulash, there are Austria food

Authentic Austria food and Austrian recipes are marked by rich flavors and dominated by meats and carb dense foods like pastries and breads. From the fried Schnitzel to the hearty Goulash, there are Austria food

25 of the most popular traditional Ecuadorian recipes, including holiday recipes. These traditional Ecuadorian recipes are easy to make. Our list breaks out the recipes by categories of Main Courses, Side Dishes, and Desserts. This

The Nordic Cookbook offers an unprecedented look at the rich culinary offerings of the Nordic region with 700 recipes collected by the acclaimed Swedish chef Magnus Nilsson featured in the Emmy-Award winning US PBS series The Mind of a Chef and the Netflix docuseries Chef's Table. The Nordic Cookbook, richly illustrated with the personal photography of internationally acclaimed chef Magnus Nilsson, unravels the mysteries of Nordic ingredients and introduces the region's culinary history and cooking techniques. Included in this beautiful book are more than 700 authentic recipes Magnus collected while travelling extensively throughout the Nordic countries – Denmark, the Faroe Islands, Finland, Greenland, Iceland, Norway and Sweden – enhanced by atmospheric photographs of its landscapes and people. His beautiful photographs feature in the book alongside images of the finished dishes by Erik Olsson, the photographer behind Fäviken. With Magnus as a guide, everyone can prepare classic Nordic dishes and also explore new ones.The Nordic Cookbook introduces readers to the familiar (gravlax, meatballs and lingonberry jam) and the lesser-known aspects of Nordic cuisine (rose-hip soup, pork roasted with prunes, and juniper beer). Organized by food type, The Nordic Cookbook covers every type of Nordic dish including meat, fish, vegetables, breads, pastries and desserts. These recipes are achievable for home cooks of all abilities and are accompanied by narrative texts on Nordic culinary history, ingredients and techniques including smoking and home preserving. Additional essays explore classic dishes made for special occasions and key seasonal events, such as the Midsummer feast. The Nordic Cookbook joins Phaidon's national cuisine series, which includes Mexico, India, Thailand, Peru and others, and is the most comprehensive source on home cooking from the Nordic countries. Product DetailsISBN-13: 9780714868721 Media Type: Hardcover Publisher: Phaidon Press Publication Date: 10-26-2015 Pages: 768 Product Dimensions: 7.50(w) x 10.90(h) x 2.40(d)About the Author Magnus Nilsson is the head chef of Fäviken Magasinet restaurant in Sweden. After training as a chef and sommelier in Sweden he worked with Pascal Barbot of L'Astrance in Paris before joining Fäviken as a sommelier. Within a year he had taken over the running of the restaurant, which is currently number 19 in the San Pellegrino World's 50 Best Restaurants list. Magnus is the author of the Fäviken cookbook, also published by Phaidon. He features in the Emmy-Award winning US PBS-TV series, The Mind of a Chef, and the Netfix docu-series, Chef’s Table. In 2015 he was awarded the White Guide Global Gastronomy Award.