Italian Love Cake is an Italian cake that America has fallen in love with. This is a ricotta base, chocolate cake layer and then topped with a chocolate pudding whipped topping. A must make layered cake.
Craving a light, fruity dessert? Limoncello tiramisu is the perfect dessert for the summer inspired by Italy.
Enjoy a delightful twist on the classic Italian dessert, tiramisu, with our Strawberry Tiramisu! Picture delicate ladyfinger biscuits soaked in fresh strawberry sauce and layered with a creamy mixture of mascarpone cheese and whipped cream.
This Italian Lemon Ricotta Cake is light, fluffy, and full of flavor. Made with ricotta cheese and fresh lemon, you're going to love this traditional Italian dessert that's also great served as a breakfast or brunch treat.
Pasticciotto Leccese is a delicious traditional Italian pastry, typical of the cuisine of Salento in Apulia, particularly in the province of Lecce, from which it takes its name.It's a small, oval-shaped pastry made with shortcrust dough and typically filled with a delicious Crema Pasticcera (custard cream). Crispy on the outside and crumbly in texture, but with a creamy heart, it's a real treat!
Layers of creamy mascarpone custard, coffee-dipped ladyfingers, and cocoa powder make this homemade tiramisu.
Take an adventure, to Italy with our amazing Italian Cream Stuffed Cannoncini. It's a masterpiece that combines the art of pastry making with the rich tradition of Italian desserts. Each cannoncino is a symphony of textures; a flaky puff pastry shell filled with velvety smooth custard cream infused with the delightful flavor of vanilla. As you savor each bite it's not about enjoying a dessert; it's about immersing yourself in an experience that transports you to the streets of Italy, where cozy cafes line cobblestone streets and the sweet scent of freshly baked treats fills the air. Whether it's for an occasion or simply to indulge these cannoncini promise to bring an air of sophistication and simplicity to you and your guests capturing the very essence of the sweet life, in Italy.
Italian Limoncello Cream Horns
Soft and light Italian Bomboloni Doughnuts rolled in sugar and filled with Italian pastry cream (crema pasticciera). These doughnuts are insanely delicious and make such a special treat!
This is the authentic Italian tiramisu recipe – not just a dessert, but a testament to Italy’s rich culinary history.From the vibrant streets of Venice to the rustic homes of Tuscany, tiramisu has become a beloved treat enjoyed by locals and global foodies alike.Its name, which means “pick me up” in Italian, perfectly captures its essence, combining layers of delicate ladyfingers soaked in strong coffee with the velvety texture of mascarpone cheese, all dusted with a generous sprinkling of cocoa powder.
Chocolate Panna Cotta, it's creamy and smooth with a rich chocolate flavour. It's the perfect make-ahead dessert for dinner parties, weekends and special occasions.
A classic Italian zabaglione recipe that's sweet, silky, creamy and incredibly delicious. Serve this sweet custard with savoiardi biscuits and berries. Zabaglione is one of the easiest Italian desserts you can make. The trick is to take your time and heat the custard slowly to avoid scrambling the eggs. The end result will be a
Italian Rice Pie is a classic Italian dessert that is commonly served at Easter. Known also as Italian Easter Rice Pie or Pastiera di Riso, this pie can be made and refrigerated up to three days in advance.
This Torta Caprese is a famous Italian chocolate torte made with ground almonds, dark chocolate, cocoa powder, and whipped egg whites.
The classic Sicilian pastry
Try this super creamy Lemon Ricotta Cheesecake. With creamy, airy texture and bright citrus flavor, it simply melts in your mouth!
Torta Cremosa alla Ricotta Senza Burro, un dolce dalla consistenza morbida e umida e dal gusto delicato! Perfetta da servire con confetture o frutta fresca!
How to make an authentic Italian Affogato with creamy vanilla ice cream and a strong shot of espresso. Add an optional splash of liqueur and grate of a little dark chocolate for the ultimate treat!
Italians love their dessert but in Italy, a little sweet treat goes a long way. This list of traditional italian desserts from north to south are some of the best desserts in Italy, perfect for the sweet tooth Italy foodie!
I cannoli morbidi paradiso sono dei deliziosi dolcetti, soffici e irresistibili, facili da fare.Un guscio morbido e soffice on un ripieno goloso e irresistibile, questi pasticcini sono perfetti per...
If you're excited to bring richness and indulgence by the spoonful into your home kitchen, these traditional and popular Italian dessert recipes are sure to wow your friends, family, and dinner party guests. Dazzling food
These Italian cream puffs with a rich custard filling are a classic Italian dessert. They are traditionally eaten on St. Joseph's Day, but I say indulge in them year-round!
Which are the 25 best Italian desserts? Learn about some traditional Italian desserts like Italian coffee dessert, and Italian custard cakes
Pasta and pizza might be in the limelight when it comes to Italian cuisine, but Giada's favorite Italian Desserts are all about the sweet side of Italy.In Italy, the desserts vary vastly from region to region - but they're all delicious. From classics like the torta caprese or ciambella to Giada's fresh takes on traditional sweets (looking at you, Mascarpone Cannoli Cheesecake and Italian Cinnamon Rolls!), there is something on this list for everyone - whether it's for an occasion, or a simple weekend baking project!
