The delicious main is the perfect midweek meal.
Mary Berry's Cheese and Onion Pie is a comforting dish made with butter, onions, potatoes, milk, flour, mustard, thyme, cheddar cheese, and parmesan. This recipe takes 2 hours to make and serves 6 people.
Which Mary Berry recipes do we go back to time and again? From midweek dinners to easy puds, these are straight-forward, no-fuss recipes that never compromise on flavour.
This Lemon Posset recipe by the lovely Mary Berry is probably the simplest dessert you will ever make. made with double cream, sugar, and lemon. It takes 10 minutes to serve 6 people.
Relish the simplicity of this all-in-one Victoria sponge from the queen of baking herself, Mary Berry
Mary Berry's scones are the perfect easy tea-time treat, whether jam-and-cream-topped (in whichever order you like), plain or packed with sultanas. Equipment: You will need a fluted 5cm/2in cutter.
From traybakes and hot pots, and from roasts and salads, discover 10 of our favourite chicken recipes from Mary Berry.
Learn how to avoid the dreaded soggy bottom (and much, much more) with tips from one of our favorite bakers: The Great British Baking Show's Mary Berry.
The Mary Berry Butterscotch Tart Recipe makes a delicious treat with a rich butterscotch filling and a buttery crust. With just a few easy-to-find items, you can make this treat in less than 2 hours for about 8 people.
The only recipe for Irish Stew you'll ever need, this gorgeous, hearty and comforting dish with tender lamb is from Mary Berry's cookbook, Classic.
This classic recipe uses crushed potatoes as a topping, instead of the standard mash, to make a nice change.
A one bake wonder – a perfect recipe for Hinton Marsh Sauasges! Saw this recipe in the ‘You’ magazine and tried it out with some Hinton Marsh Farm free-range pork sausages.…
The Mary Berry Fish Pie Recipe is a delightful dish that combines fresh haddock, smoked haddock, and hard-boiled eggs in a creamy sauce, topped with buttery mashed potatoes. With a total time of 1 hour and 30 minutes, this recipe serves approximately 4 people.
From thrillers and comedies to the return of TV drama favourites, the BBC dramas coming soon look brilliant. Find the best new BBC dramas on TV here.
This quick quiche Lorraine recipe by Mary Berry is a great stand-by for lunch or supper, always best eaten hot or warm.
Which Mary Berry recipes do we go back to time and again? From midweek dinners to easy puds, these are straight-forward, no-fuss recipes that never compromise on flavour.
Taken from UK chef Mary Berry's magnificent new book, 'Mary Makes it Easy,' these are recipes that your guests will remember. From one-pot wonders to surprisingly simple cakes, they're also a joy to make.
Mary Berry's Apple Frangipane Tart is made with pastry crust, apples, frangipane filling (almonds, butter, sugar, eggs), apricot jam for glazing. It serves 6-8 and takes about 1 hour to prepare and bake.
Let Mary take you from new cook to good cook or from good cook to great cook with Mary Berry's Cookery Course.
Mary Berry's Apple Frangipane Tart is made with pastry crust, apples, frangipane filling (almonds, butter, sugar, eggs), apricot jam for glazing. It serves 6-8 and takes about 1 hour to prepare and bake.
This quick and easy stir-fry of hoisin-marinated chicken with cashews from Mary Berry will add fresh flavours to your midweek meal repertoire.
Mary Berry's Cauliflower Cheese is a simple and delicious recipe that features a large cauliflower, milk, flour, butter, and strong cheddar. With a total time of 45 minutes and servings for 4 people, it's a quick and satisfying dish to enjoy.
A hearty and warming vegetarian pie packed with a creamy, cheesy cauliflower, mushroom and petit pois filling. As seen on Mary Makes It Easy on BBC2.
The Mary Berry Butterscotch Tart Recipe makes a delicious treat with a rich butterscotch filling and a buttery crust. With just a few easy-to-find items, you can make this treat in less than 2 hours for about 8 people.
Finished with a crisp and golden filo topping, Mary Berry's simple beef and aubergine pie couldn't be easier to make. As seen on Mary Makes It Easy, BBC 2.
This Mary Berry Vegetable Lasagne recipe features a medley of fresh veggies like carrots, bell peppers, zucchini, and onions. With a total time of 75 minutes and yielding 6 servings.
As seen on her BBC series, Mary Berry's Moroccan tagine-inspired one-pot lamb stew combines a range of spices to create a rich, deep, flavourful crowd-feeder.
This heavenly cake from Mary Berry is a salted caramel lover's dream bake, featuring a caramel-flavoured sponge and a salted caramel fudge topping.
Indulge your taste buds in the delightful world of Raspberry Jam Buns, a recipe inspired by the legendary Mary Berry. Bursting with the vibrant flavours of raspberry jam, these sweet buns are a treat for both the eyes and the palate. With their golden-brown crust and luscious jam filling, Mary Berry Raspberry Jam Buns are a delightful addition to any tea time or brunch spread.
Celebrity baker Mary Berry says she no longer used the traditional creaming method when baking Victoria sponge cake. She admitted the shortcut to her recipe as it was 'too much fuss'
Indulge in the deliciousness of Beef Cannelloni Mary Berry with Basil and Mozzarella. This mouthwatering dish combines tender cannelloni pasta tubes filled with a flavorful minced beef mixture, topped with a rich tomato and basil sauce, and finished off with gooey mozzarella and grated Parmesan. It's a comforting and satisfying meal that will leave you craving for more!
This makes a real change from classic lasagne and is so much quicker: no béchamel sauce, just crème fraîche, and the tomato sauce is not cooked beforehand.
WITH Christmas coming a lot of us are spending more time in the kitchen. Preparing a Christmas feast can be hard work so you want to save time where you can. But there are some essentials yo…
From thrillers and comedies to the return of TV drama favourites, the BBC dramas coming soon look brilliant. Find the best new BBC dramas on TV here.
Great British Face Off.
How to Make Mary Berry Chicken Noodle Soup
If we can trust anyone in the kitchen it has to be Mary. So her new book, which aims to turn enthusiastic beginners into capable cooks, is our new magic ingredient. Read here for 12 brilliant classic recipes from the nation's favourite cook.
Our queen
The TV star lives in Henley
This will become a firm family favourite as it can be cooked in one dish and is so quick and easy to put together.
Mary Berry's Yorkshire pudding recipe is easy and foolproof. She's been making them to serve with Sunday lunches for many years. Watch the video and she'll show you how to make Yorkshire puddings too! Equipment and preparation: you will need a 12-hole deep bun tin, or two four-hole Yorkshire pudding tins or a large roasting tin. Each serving provides 197 kcal, 7g protein, 14.5g carbohydrates (of which 2g sugars), 12g fat (of which 3g saturates), 0.7g fibre and 0.3g salt.
The TV star lives in Henley
