This cozy, comforting Chicken Pastina Soup is also called Italian Nonna's Penicillin soup because it's known to cure just about anything that ails you! It hits the spot on a chilly day, for sure!
Blitz up a vibrant blend of green pea soup for a light summer starter or lunch. This vegetable pairs well with mint, watercress, courgettes, pesto and prosciutto.
It tastes just like lasagna, but it's a soup! The hearty meat, the chewy pasta, the delicious tomato sauce and allllll the cheese...it's all there in this outrageous lasagna soup!
There's nothing like a big pot of spicy cabbage soup to warm you up on cold winter days! This soup is also a great way to use up a lot of extra cabbage in your fridge.
Make and share this Cream of Salmon Soup recipe from Food.com.
An Irish style potato and cabbage soup with bacon inspired by colcannon!
In case you didn't know, cabbage is having its "kale moment." And once you try this spicy soup, you'll be right there on the cabbage bandwagon.
This rich chicken and dumpling soup is made with easy, pillowy herb dumplings, juicy chicken, and colorful, earthy veggies!
We've taken inspiration from Borscht, sometimes also called borsch, borsht, or bortsch. It's a traditional beetroot soup originating from Ukraine and enjoyed in several countries in East Europe and Northern Asia. Traditionally, potatoes, meat, and/or beans are added to the soup, but we've made our own twist by adding apple and celery instead.
Ash is a thick soup that features special flat wheat noodles. While the recipe below is Afghan, Ash is part Iranian, Azerbaijani, Caucasian and Turkish.
When summer’s heat arrives, it’s hard to think of preparing (much as less eating) hot food. And that's where this Polish-style Cold Beet Soup comes in! It's cool, quick and refreshing.
This is one of those thick, wintry soups made spiky and fresh with chilli, ginger and lime. It has the hit of a hot and sour soup, but the nubbliness of the split peas gives those clear, piercing flavours an unfamiliar edge, while adding cosiness at the same time. For US cup measures, use the toggle at the top of the ingredients list.
Boontjiesop is pure Suid-Afrikaanse kos. ’n Stomende bakkie sop vir die winter is genoeg om hart en siel (en jou maag) te vul. Dit verg so bietjie beplanning om die boontjies eers te week, maar die geurigheid van die sop is absoluut die moeite werd. Dis ’n eenvoudige kombinasie van bekende bestanddele, ‘n maaltyd op sy eie en regtig vullend.
Hot and Sour Dumpling Soup is a dish from Shaanxi Province—plump dumplings served in a spicy, sour soup seasoned with Chinese black vinegar.
This Spicy Cabbage Noodle Soup is great for a light lunch or dinner - made with a simple miso broth, soba noodles & green cabbage!
Marti Buckley shares her Basque Garlic Soup recipe which is a hot bowl of garlicky, smoky broth, tendrils of eggs, and thickened with bread.
This unique winter soup can be served warm or at room temperature. For an open house or cocktail party, serve small portions in shot glasses.
I love the intensely earthy flavours in this smooth cream of mushroom soup recipe – it's a classic.
Maafe is classic West African recipe made with creamy peanut butter, tender chicken, and fresh veggies for a delicious and hearty peanut soup or curry over rice.
Tangy and fortifying, zurek starts with a fermented sour rye soup starter.
Winner, winner, Chicken Tortilla Soup dinner! Tender chicken thighs, creamy pinto beans, garlic and onions, crushed tomatoes, jalapeño pepper, crushed tomatoes, and ALL the toppings.
This Salsa Verde Bean & Rice Soup is comforting, filling and healthy. Filled with veggies & pinto beans and served with steamed rice!
The flavor of this classic Borscht recipe is bright and complex, beautifully sweet and sour. The natural sweetness from beets and carrots balance a splash of red wine vinegar added at the end. Beef makes it hearty and filling, and potato and hint of tomato paste add depth and thicken the broth slightly.
This Chicken Pastina Soup recipe, aka "Italian Penicillin", or also known as sopita, is a comforting, vegetable-packed soup that is perfect for the chilly winter season!
Greek lemon chicken soup with orzo (Avgolemono) is a traditional Greek soup that combines the tangy flavors of lemon and eggs with the heartiness of orzo pasta. Perfect for cold nights when you need something hearty and filling, this classic Greek recipe is sure to become a favorite in your household!
Easy-to-make vegan potato soup with simple ingredients. Perfect for a cozy, hearty dinner.
This Norwegian hunter soup features venision, bacon, potatoes, onions, and fresh kale in a creamy broth that will warm you up this season.
Pancakes don't have to be sweet! Have a go at this creamy, savoury chicken pancake recipe. Delicious!
Indulge in an exquisite culinary journey with our tantalizing Chicken Soup Dumplings in Spicy Peanut Sauce – a mouthwatering sensation that will transport your taste buds to a world of Asian-inspired delight. These savory dumplings are not just any dumplings; they're a culinary marvel, harmoniously blending convenience with flavor, making them a perfect choice for your next gourmet adventure.
Okay, let us introduce you to one of the yummiest soups ever that we find is so underrated: Laksa! It's a coconut curry soup that's widely popular in Southeast Asia, especially Indonesia, Malaysia, and Singapore.
Warm up with this super cozy and satisfying potato leek soup with Italian sausage.
Subtly sweet cauliflower gets a jolt of flavor with Middle Eastern spices and harissa (Tunisian hot sauce) in this chunky stew. The cauliflower stems are sautéed in the aromatics, while the florets...
Norwegian lamb fricassee, lammefrikassé, is comfort food at its best. It’s served in the autumn months when lamb meat is in abundance.
One classic dish you’ll find across Norway featuring cod is torskesuppe (cod soup). This creamy Norwegian soup recipe is so simple and yet so decadent. It's teeming with cod in a silky broth that is delicious, heartwarming, and welcome on any cold day. It's a complete meal with a side of flatbread or crusty bread.
P.F. Chang's Hot and Sour Soup is a flavorful and aromatic Chinese-inspired dish, featuring a harmonious blend of spicy and tangy flavors with ingredients such as tofu, wood ear mushrooms, bamboo shoots, and a seasoned broth, providing a satisfying and traditional taste experience. Make our P.F. Chang's Hot and Sour Soup Recipe at home. With our Secret Restaurant Recipe your Hot and Sour Soup will taste just like P.F. Chang's.
Tom Kha Gai -- Thai Coconut Soup: A traditional and tasty Thai soup, this is my favorite comparison point between Thai restaurants and an excellent twist on chicken soup for cold winter days. I'm a huge fan of coconut, chicken soup, and creamy soups in general, so it's a winne…
The perfect matzo ball doesn’t require seltzer, baking powder, egg whites, or even a light touch, and this recipe proves it. We like chicken schmaltz for the flavor and texture it gives (make sure to use the good stuff) and added in some dill and black pepper for extra flavor. This recipe makes 16 balls total and was developed to go with BA’s Best Matzo Ball Soup.
This is an adopted recipe that I have not yet tried. The original chef comments: "I grew up on this wonderful cold soup, and when my Grandmother passed away, the recipe went with her, until I got Anthony Bourdain's wonderful cookbook, "Anthony Bourdain's Les Halles Cookbook". This is so close to the Vichyssoise I loved, and you will too!"
