This version of a Bakewell cake is a cherry coffee cake with almond; it's a perfect recipe for brunch, an afternoon treat, or dessert.
These decadent Raspberry Cheesecake Cupcakes make a perfect bite size portion perfect holiday dessert for adults and children.
Rich, creamy and full of citrusy calamansi flavor, these luscious calamansi cheesecake bars are easy to make and delicious for after-meal dessert or anytime you need a sweet treat.
Crumbl Cookies are taking the country by storm! I am helping you bring Crumbl cookies to your very own kitchen.
A delicious creamy and flavorful treat that you will make time and again! This happens to be one of the easiest cakes to make and definitely delivers on tangerine citrus flavor and creaminess from the ricotta cheese. If you’re looking for a fast cake recipe to have for dessert or last minute company – this […]
Filled with nuts, candied citrus and warm spices it's no surprise that lebkuchen are one of the most beloved Christmas cookies in Germany. Discover how to make traditional German lebkuchen (also known has Nuremberg lebkuchen or elisenlebkuchen) at home.
These lemon crinkle cookies are easy to make and packed with flavor. Lemon flavored dough rolled in powdered sugar and baked to perfection!
These decadent cookies are an explosion of flavours and textures. The crunchy, chewy hazelnut dacquoise will pull you in, and the rich chocolate French buttercream will keep you coming back for more. Pipe these cookies in any shape you like. Making a template ahead of time will help with consistency when it comes time to sandwich the pieces together.
These homemade brown sugar cinnamon pop tarts are SO much better than store-bought! With a flaky, buttery crust, a delicious brown sugar cinnamon filling and a glaze that sets up perfectly, you'll never want to buy them from the store again.
Apricot and Raisin Rugelach Recipe from Anne Bryn's AMERICAN COOKIE: The Snaps, Drops, Jumbles, Tea Cakes, Bars & Brownies That We Have Loved for Generations
This dessert is for the cookie lovers who have always wished they could be bigger, maybe even cake sized? Indulgent, rich, sweet and a showstopper for any special occasion.
We used chocolate with a 70% cocoa content. If paradise pears are unavailable, substitute 5 canned pear halves and omit step 1. Note
Royal Bibingka, a native delicacy from Ilocos, is a baked sticky rice cake that is chewy, mildly sweet, and utterly delicious. It is topped with a buttery and cheesy crust, giving it a rich and savory taste. This recipe is made special by adding macapuno strings for more texture and flavor.
This recipe for traditional South African crunchies is the best recipe you will ever find for them.
Flaky cream cheese dough, sweet raspberry-walnut filling, and a touch of cinnamon come together in these classic rolled rugelach from Cookie Couture.
These crescent-shaped pastries are the perfect sweet bites to serve at your next weekend brunch get-together or with your afternoon cup of coffee or tea.
Cannoncini are an Italian dessert made from crispy flaky butter puff pastry filled with a luscious velvety pastry cream.
This sticky marmalade cake is a moist carrot and orange cake with marmalade and cream cheese frosting. The zesty orange flavours are just gorgeous!
Buttery and crisp, Nadiya Hussain's lemon basil shortbread biscuits are sandwiched with tart raspberry jam and white chocolate.
Even when Grandma eyeballed the measurements and ad-libbed the steps, her cookies always seemed to come out perfect. Here are the cookie recipes you begged her to write down.
Want to make Ted Lasso's famous biscuit recipe at home? We've got you covered with this real-life recipe from the show. Read more.
For a quick dessert or afternoon tea treat, try this mille-feulle.
You're going to fall in love with this gluten-free babka recipe. It's soft and doughy and complete with chocolate swirls galore! IMPORTANT NOTE: Please note that you will make the entire package of Hand + Heart Sweet Dough Mix, but you'll only need half of the dough for one loaf of babka. You can reserve the other half to make cinnamon rolls or monkey bread or a second loaf of babka! You cannot use another flour for this recipe. It requires Hand + Heart Sweet Dough Mix.
Make this Cheesecake Factory Dulce De Leche cheesecake fresh at home with just a few ingredients. The Dulce De Leche caramel sauce made with milk and sugar adds richness and flavor to the cheesecake. Moreover, the almond toppings will give you the nutty aroma.
These chocolate chipless cookies are made with the same soft, chewy, buttery cookie dough base as chocolate chip cookies simply without the chocolate! So whether you're a purist, not a fan of chocolate, or simply ran out of chocolate chips, these soft and chewy chipless chocolate chip cookies are for you!
Nearly as good as lamingtons on their own.
With a sweet and salty caramel sauce, these golden dumplings are perfect for a cosy night in.
If you love sweet and crispy layers and layers of pastry, this crunchy, crispy Tiktok Crinkle Cake is going to be perfect for you!
Authentic Hungarian Kifli recipe is simple to make. Filled with walnuts these light, buttery cookies are a special treat.
Mallorca bread is Puerto Rican sweet rolls. They are plump, fluffy, buttery rolls dusted with powdered sugar. The perfect compliment to a cup of coffee.
It is prudent to preface this recipe with a warning: May lead to repeated urges to go back for more! This is my seasonal spin on the iconic Hawaiian butter mochi, a treat made primarily with glutinous rice flour and coconut milk which yields an addictively gooey yet chewy texture with crisp edges. This idea came to me in early summer when the arrival of fresh, local corn was still a (highly-anticipated) few weeks away. Now in peak corn season, I can confirm this is the best thing I have made with corn all summer.Fresh corn kernels are blended right into the batter of this cake until smooth. The result is a mochi cake that showcases corn at its peak, adding a nuanced dimension that layers oh-so-well with the flavours of coconut milk, vanilla and butter. Did I mention how low-effort this is? Everything goes into the blender to make the batter. Honestly, the hardest part is waiting for the cake to cool before tearing into it.Related: 18 Fresh Corn Recipes That Are the Perfect Late-Summer DinnerLike Sonia’s mochi cake? Try her Japanese-inspired rolled omelette next!
Chocolate Pandesal turns our classic Filipino bread into one decadent treat! Soft, fluffy, chocolatey with a creamy Nutella filling, it's sure to be a hit with kids and adults alike!
Recipe video above. Crispy light-as-air pastry balls filled with custard or cream and topped with chocolate. There are few things in life as delightful as biting into one of these! Terrific lighter / finger food option for dessert. Bonus: people are always impressed when you bring these to gatherings - but they're pretty straightforward!
Rich and decadent triple chocolate cheesecake, with dark, milk and white chocolate layers! This impressive cheesecake is extra creamy and delicious!
Celebrate Australia with these iconic bickies like the traditional ANZAC or Tim Tams, that are guaranteed to be a winner with your family and friends.
