Je vous livre ci-dessous les ressources que j’ai créées pour travailler sur le nom. A la fin des séances, je souhaite que mes élèves soient capables : d’identifier les noms communs. d&r…
This is a versatile and easy Korean dish, and one that just about everyone loves. I’ve used a variety of recipes over the last four years. But the one I’m currently using I’ve ada…
On Slimming World planning is key, and it's been a while since I put together my last meal plan for you lovely folk, so I thought it was about time I shared another one! This
I love me some stroganoff. It’s so creamy and filling. It’s very satisfying in the winter, but I even find myself making it in the summertime. Mostly because it’s so easy. If you love stroganoff too, check out my recipe for Slow Cooker Chicken Stroganoff from Scratch. This beef recipe […]
Jägerschnitzel - literally "German Hunter Schnitzel" - is a creamy take on a popular recipe! Made from chopped mushrooms, onion, and a whole lot of cream and spices, this tasty sauce served on schnitzel pairs well with potato dishes or homemade spaetzle!
First it was falafel, then burgers, and now, lemon chicken gyros with tzatziki and feta cheese. This place reeks of a street food fair, doesn’t it? Someone get me a curbs…
If you can't stand the taste of ashwagandha but love the benefits, these recipes give you the best of both worlds by covering up the flavor with really good food.
These Orange Rolls are light, fluffy, and glazed with a sweet orange glaze.
I guarantee you've never had cinnamon rolls like these before. Move over, other cinnamon roll recipes, because these are The BEST Gluten-Free Cinnamon Rolls. They're thick, they're fluffy, they're sweet, they're chewy, and they are truly divine. Whether you are gluten-free and have been missing cinnamon rolls, or if you've been looking for a healthier version of your favorite treat, I promise that these cinnamon rolls won't disappoint!
A heartier and more economical version of Bún Riêu with a pork-based broth and a jar of spiced crab mix. This recipe is a great Western shortcut to enjoy one of Vietnam's famous noodles soups at home.
I guarantee you've never had cinnamon rolls like these before. Move over, other cinnamon roll recipes, because these are The BEST Gluten-Free Cinnamon Rolls. They're thick, they're fluffy, they're sweet, they're chewy, and they are truly divine. Whether you are gluten-free and have been missing cinnamon rolls, or if you've been looking for a healthier version of your favorite treat, I promise that these cinnamon rolls won't disappoint!
A heartier and more economical version of Bún Riêu with a pork-based broth and a jar of spiced crab mix. This recipe is a great Western shortcut to enjoy one of Vietnam's famous noodles soups at home.
Béchamel Sauce, is a White Sauce, made with all-purpose flour, butter (or olive oil) and milk The Greek version also includes eggs and cheese.
There is a wonderful poetry to the name of this pudding which, thankfully, once eaten could never be forgotten. It's an old, old recipe popularly exhumed — I believe — by the late, great Richard Sax. Think of it as a kind of marshmallow-based pavlova. That's to say, you whip egg whites as if making meringue, spread on a swiss roll tin (or that's how I make it) and put in an oven which you immediately switch off, leaving the pudding to cook overnight, hence "forgotten". For US cup measures, use the toggle at the top of the ingredients list.
Find new and old favorites in this collection of Hanukkah desserts. Get the recipes here.
A gorgeous Slimming World recipe for Five Spice Gammon. Brilliantly simple! Serves 4 Syns 1 per serving (4 for the whole recipe) Ingredients 2 tsp Chinese 5-Spice powder 4 x 175g gammon steak cut i…
For a protein-rich breakfast, try Giada's Chia Seed Pudding from Food Network Magazine.
One popular offering at our cafe in Norwich, Vermont is Bienenstich, a yeasted, buttery pastry dough, German in origin, filled with a rich vanilla custard cream, and topped with honey-glazed sliced almonds. Enjoy a sliver of this "Bee Sting Cake" with your afternoon coffee or serve as a fitting end to a light early-summer dinner.
Need to freshen up your slow cooker chicken recipes? Put these crock pot chicken recipes (including slow cooker chicken tacos and slow cooker chicken and dumplings) in the slow cooker, set it, and forget it until dinner.
Garlic, onions, soy sauce and onion soup mix flavor the tender beef in savory hot sandwiches that are served with a tasty rich broth for dipping. The seasoned beef makes delicious cold sandwiches too. —Marilyn Brown, West Union, Iowa
Try this bulgogi recipe and impress friends with your mad ethnic cooking skills
Based on a retro classic, this is a far cry from its wobbly 1970s reputation – it’s a light and creamy raspberry and almond dessert, here served with buttery langues de chat biscuits.
This popular steamed egg dish can be made at home. The eggs are incredibly fluffy and light!
EXTRA CRISPY Garlic Fried Chicken recipe is hands down my favorite fried chicken recipe ever! Crispy, juicy, savory garlic fried chicken is finger-licking good, AND it's gluten-free. With a few secret tips, I can promise that your fried chicken will be fail-proof, crispy on the outside, and juicy on the inside. If you are a vegetarian, don’t worry, I got you! You need to try my popcorn mushroom recipe that is also super crispy and gluten-free.
