The first batch is courtesy of the anime/manga Shokugeki no Soma (AKA Food Wars) I took a variation of the Pork one and made a beef filling. Simply substitute Steak for the Pork Belly. When I make the cheese ones, I've tried several cheeses. So far, my favorite is Babybel. I slice it into little cubes and the flavor is subtle and salty when mixed with the other ingredients. I usually make 1/4 recipe at a time, as I make much smaller rice balls. Pineapple Teriyaki Chicken Onigiri Filling 1 Chicken Tenderloin, cut into cubes 2-3 T Mrs Dash Salt Free Sweet Teriyaki Marinade 2-3 T Crushed Pineapple Marinate the Chicken with the Mrs Dash sauce for about 20 mins. Then dump Pineapple, Marinade, and Chicken into a small skillet and cook until chicken is done. Add a little more marinade if you need to. Transfer the mixture to a bowl and use and electric mixer to shred the chicken. If it seems dry, add a little more marinade or Pineapple. Fills 3-5 small onigiri.
Yaki onigiri are delicious, crispy grilled Japanese rice balls brushed with miso and soy sauce and fried in butter. With just a few typical Japanese pantry items, you can whip up this tasty snack in no time! They're perfect for bentos too!
Discover easy Onigiri Recipes (Japanese rice balls) right here! Mix your favorite ingredients into Japanese rice, shape them, and enjoy! Learn how to make them with 17 delicious variations!
I recently binge watched the anime Shokugeki no Soma a.k.a. Food Wars! There are so many creative recipes in the show that I was inspired to recreate one of them. I chose to recreate Megumi’s Pork …
This traditional Japanese dish is both sweet and savory and can be served as a snack, as part of a sushi dinner, or as a side dish.
A simple and quick recipe for lunch! This recipe makes 4 onigiris. You can replace the chives with green onions!
You can make this perfect on-the-go Japanese snack right at home with this easy tuna onigiri recipe! This tuna onigiri is made with seasoned rice and stuffed with a delicious savory tuna mayo filling and wrapped with a crisp sheet of nori.
If you have no idea what to put into an onigiri, you can find the answer in this recipe! You will get the 16 Best Onigiri Fillings ideas you want to try!
Cuisine Du Cèdre is a blog that offers free recipes for food from all around the world . Cook from the comfort of your home with our delicious recipes. We
Onigiri (Japanese Rice Ball) is such a versatile meal - and one your kids will love! Try this easy chicken onigiri recipe with sriracha mayo for your next lunch or snack!
Korean kimbap and Japanese sushi are often confused--kimbap vs sushi, what is the difference? Learn how to distinguish between the two!
Craving Salmon Onigiri from Japan? Make them at home with this easy recipe. Salty, buttery salmon in a sticky rice ball all wrapped in a toasty nori wrap.
Learn how to make onigiri, or Japanese rice balls, a staple of Japanese lunch boxes (bento). Fillings can vary, so use your favorites.
Onigiri (Japanese Rice Ball) is such a versatile meal - and one your kids will love! Try this easy chicken onigiri recipe with sriracha mayo for your next lunch or snack!
Onigiri fillings have endless possibilities to suit all tastes! Here are 14 popular ones to try as well as tips to make delicious onigiri.
Miso Beef Onigiri (rice ball). This recipe is inspired by the new Zelda game. Thinly sliced beef cooked with miso, ginger and garlic, then stuffed inside rice balls. Satisfying quick bite for lunch or picnic. Onigiri is Japanese rice ball. It is a ball of steamed rice formed into a triangle shape, stuffed with filling and...Read More »
Looking for a quick lunch that is easy to make yet addictively delicious? This Devil's Onigiri is a recreation of a famous rice ball sold at the convenience store chain "Lawson." It's so simple, yet so good!
This spicy tuna onigiri is incrediblly easy to make and we will show you how to make them with and without a mold! They are perfect as quick snacks, grab-and-go meals, and for road trips and picnics! The spicy mayo tuna is perfectly seasoned wrapped in seasoned sushi rice and nori. Each bite is well seasoned and flavorful, YUM!
For these sushi sandwiches and rolls, I made my own crispy vegan tofu "katsu" for the filling, along with other veggies, and drizzled some homemade teriyaki sauce! You can also of course get creative with your fillings.
Vegan Onigiri, Six Ways: These whimsical Japanese rice triangles can be flavored with various ingredients and make a great lunch or picnic bring-along.
In this recipe, we'll show you how to make yaki onigiri, or grilled onigiri, that are simply seasoned with soy sauce. These delicious and portable snacks are crispy on the outside and feature a delectable filling of pan-fried spam coated in melted cheese that oozes out when you take a bite.
Okaka onigiri are dried bonito flakes (okaka, or katsuobushi) flavored rice balls. The okaka filling is seasoned with soy sauce. The recipe is simple.
With our easy recipe, you can now enjoy homemade Japanese-style rice balls whenever you want. Steamed sushi rice is wrapped in nori sheet and stuffed with a mouthwatering vegan 'tuna' filling, made with chickpeas. These onigiri are perfect for packing for lunch or for enjoying as a snack, in just 150 calories per serving.
Discover easy Onigiri Recipes (Japanese rice balls) right here! Mix your favorite ingredients into Japanese rice, shape them, and enjoy! Learn how to make them with 17 delicious variations!
Discover how to make one of Japan's most popular rice ball options - onigiri with salmon! This rice ball is one of my favorites. I am confident that if you try this snack, you will love it too!
Yaki onigiri (焼きおにぎり) or Japanese grilled rice balls are an easy and popular snack or lunch in Japan. They're grilled, pan-fried, or roasted until the outside crust has a crispy texture while the rice inside is soft and fluffy. Yaki onigiri can be flavored with various seasonings including soy sauce, miso butter, or teriyaki sauce!
I have a new obsession. Karaage, a Japanese version of fried chicken. For todays recipe I made them into onigiri and ate…
Onigirazu also known as a sushi sandwich is a great way to enjoy your sushi on the go. Our version has a vegan filling of katsu tofu and sweet potato.
Easy recipe for super popular Japanese street food, a deliciously healthy snack!
Learn how to make a popular Japanese rice ball, Tuna Mayo Onigiri! With only five simple ingredients, you can have them ready in under ten minutes! Tuna onigiri is perfect for a lunch box or a portable snack on the go!
