Soft, tender sugar cookies flavored intensely with fresh orange zest and real vanilla bean. These orange cookies are dipped in a fresh orange juice and vanilla bean glaze for a double orange flavor.
Deliciously chewy crinkle cookies bursting with a fresh orange flavor, you simply cannot stop at one!
Chocolate dipped orange shortbread cookies are slice and bake citrus-infused cookies dipped in dark chocolate.This classic combination is fabulous!
These easy-to-make Italian Orange Drop Cookies with orange zest and olive oil are so flavorful! They have a soft and chewy texture with a moist crumb and the perfect orange glaze on top.
Realistic Orange & Lemon Cookies: If you get bored with normal cookies, please try to challenge these orange and lemon cookies! They are so fun to make and so cute as gifts, and they taste really good too! Every time I pack these as gifts I will always get the "Wow" from my friends,…
This weekend has been boring for me cuz my husband is not home, thus there is no cooking as usual. However, after spending a dull half day, I could no longer stay put and decided to do something funnier than aimlessly surfing on the net..and no wonder it could be nothing but baking ! I've found this Italian cookie on seriouseat recently and saved it on my google drive in a list- to-bake category.. though it's unexpectedly made earlier than I thought ! The recipe ( adapted from here ) Ingredients ( make about 40 cookies ) For Cookies 1/2 cup ground almond ,toasted and cooled 2 cups all purpose flour 1/2 teaspoon baking powder 1/2 teaspoon salt 16 tablespoons (2 sticks) unsalted butter, at room temperature scant 3/4 cup caster sugar 1 egg yolk (white reserved) 1 teaspoon vanilla orange zest from 1sunkist orange For Coating 1 egg white (reserved from egg above) 1 1/2 cups sliced blanched almonds Procedures In the bowl, put the ground almond (already toasted and cooled ) with flour, baking powder, and salt. Stir to combine and set aside. In a large bowl, beat together butter and sugar with an electric mixture until fluffy, about 3 minutes. Add egg yolk, orange zest, and vanilla; beat to combine. Add dry ingredients to the bowl and beat until it comes together into a dough. Divide dough into two equal pieces. Form each piece into a 2-inch wide log, cover with plastic wrap, and refrigerate 1 hour. Adjust oven rack to lower and middle positions and preheat oven to 350°F. Line two baking sheets with parchment paper. Cut the first log of dough into 1/4th-inch wide slices. Place egg white in a shallow bowl. Fill another shallow bowl with sliced almonds. Dip each cookie into egg white, then into sliced almonds to coat. Place on baking sheet. Repeat with remaining dough. Bake cookies until golden, about 15 minutes. Let cool 5 minutes then transfer to a wire rack.
Delicious Italian iced orange cookies that melt in your mouth with every bite. These beautiful, soft orange cookies are perfectly sweet and have hints of fresh orange juice and zest in every bite.
Freshly grated orange peel adds an extra hint of holiday flavor to these irresistible orange dark chocolate chunk cookies.
Orange Creamsicle Cookies are butter cookies made with orange zest and added food coloring to remind you of an orange creamsicle treat.
Delicious Italian iced orange cookies that melt in your mouth with every bite. These beautiful, soft orange cookies are perfectly sweet and have hints of fresh orange juice and zest in every bite.
Cranberry Orange Cookies - a tender, buttery shortbread slice and bake cookie loaded with tangy cranberries and zingy orange.
A wholesome batch of golden vanilla biscuits sandwiched together with a luscious homemade orange cream infused with fresh orange zest + juice!
Deliciously chewy crinkle cookies bursting with a fresh orange flavor, you simply cannot stop at one!
Orange shortbread cookies are made with fresh orange zest. They are crisp and just the right amount of sweet, the perfect Christmas Cookie!
Turkish orange cookies (portakallı kurabiye) are a cross between a small cake and a cookie and they are de-li-cious! A kurabiye is slightly crumbly with crispy edges but its inside is oh so very soft, it will melt in your mouth.