There is just something about the flavor of salted caramel! Layered with real whipped cream and puff pastry elevates this caramel puff pastry to a delicious dessert!
Cannoli-inspired quick recipe for flakey, sweet, pastry squares with a ricotta and chocolate chip center.
Up your pecan pie game with adorable pecan pie mini tarts! This easy recipe for pecan tarts consists of a delicious brown sugar crust with a silky-smooth maple toffee filling and crunchy pecans. It’s the perfect fall treat and Thanksgiving dessert!
You'll be proud to serve these delicious pies. Moreish, flaky pastry with a delicious Beef Bourguignon filling
This recipe makes a sweet dough that is perfect for fruit pies or tarts. A bit of sugar, an egg and vinegar make this dough different from the traditional, but the end result is pastry that is manageable and flaky. Try adding a bit of lemon zest if you 're feeling adventurous.
This creamy chicken pie recipe is pure comfort - and thoroughly deserving of a permanent spot in your dinner rotation! Crispy, golden puff pastry is filled with tender chunks of chicken, bacon and mustard in an irresistibly creamy sauce. This family favourite recipe can be customised to make individual pies, pot pie or one large pie – the choice is yours!
Reminiscent of the classic French pastry, this Eclair Pie is a beautiful yet deliciously uncomplicated dessert. It starts off with a crisp pâte sablée pastry shell, filled with a stunning vanilla pastry cream, and it's finished off with a dark chocolate ganache top. The decorative design is totally optional but pretty simple to achieve.
Take an adventure, to Italy with our amazing Italian Cream Stuffed Cannoncini. It's a masterpiece that combines the art of pastry making with the rich tradition of Italian desserts. Each cannoncino is a symphony of textures; a flaky puff pastry shell filled with velvety smooth custard cream infused with the delightful flavor of vanilla. As you savor each bite it's not about enjoying a dessert; it's about immersing yourself in an experience that transports you to the streets of Italy, where cozy cafes line cobblestone streets and the sweet scent of freshly baked treats fills the air. Whether it's for an occasion or simply to indulge these cannoncini promise to bring an air of sophistication and simplicity to you and your guests capturing the very essence of the sweet life, in Italy.
Italian Sweet Shortcrust Pastry (Pasta Frolla) is super easy to whip up and can be used to make so many different cookies, pies, and tarts such as Torta della Nonna or Italian Crostata (jam tart). Follow this step by step photo and video guide to make perfect Pasta Frolla!
These easy-to-make breakfast pastries are as delicious as they are beautiful! Fruit and cream cheese danish are ideal for relaxed weekend mornings, Sunday brunch, Father's Day, Mother's Day, and more. I like to make these puff pastry desserts when friends are coming over to visit. It's a fabulous kiss of hospitality!
What we talk about today is wedding desserts that not only has cuteness factors but also filled with color and confectionary goodness. Wedding desserts are great for portion control, easy to pop in your mouth with. Donuts, cupcakes, traditional, unique… wonderful wedding desserts can be any type or shape, just make them delicious, yummy and tasty! $3.6 $3.35[...] READ ARTICLE
Looking for a delicious, elegant and super easy dessert, filled with mouthwatering and rich Italian custard cream, sweet fresh berry, a sprinkle of almonds - which is ready in no time?! Look no further! These berry custard pastries are exactly what you're looking for!
Move over bakeries, Australian Beef Party Pies are the simple homemade answers to crunchy bliss. Crispy flaky pastry meets beef gravy perfection in these tiny bites. Freeze them for make-ahead party food or a quick snack when you need them most.
A filling and hearty beef pie.
Move over bakeries, Australian Beef Party Pies are the simple homemade answers to crunchy bliss. Crispy flaky pastry meets beef gravy perfection in these tiny bites. Freeze them for make-ahead party food or a quick snack when you need them most.
Self-taught baker Helen Nugent calls herself a "messy kitchen maker". Her pies, however, are anything but! It doesn't matter what angle you choose to look at them; everything from the pristine filling to the carefully designed crust looks absolutely gorgeous, just begging to climb into your mouth.
Reminiscent of the classic French pastry, this Eclair Pie is a beautiful yet deliciously uncomplicated dessert. It starts off with a crisp pâte sablée pastry shell, filled with a stunning vanilla pastry cream, and it's finished off with a dark chocolate ganache top. The decorative design is totally optional but pretty simple to achieve.
LOVE Boston cream pie? Then, these cream puffs are for YOU!!!! Insane!!!! You'll be needing..... Vanilla Pudding Pot Piping Bag Cream Puffs In a pot bring the following to a boil: 1 stick butter 1 cup water Add: 1 tsp vanilla 1c flour Stir constantly until it leaves the side of the pot and forms a ball. Remove and cool. Beat in 4 eggs, one at a time until smooth. Drop by T. onto parchment lined cookie sheets and bake at 400 degrees for about 35-40 minutes. LET COOL. Slice in half and pipe or scoop in the filling. Pour
I'm going to try and add a few of my favourite meat pie recipes. This one is for a chunky beef pie. See my notes at the bottom. Ingredients PIE BASE 3...
Boston Cream Pie Croissants allow you to enjoy Boston cream pie as finger food. Store bought croissants are filled with vanilla custard then topped with chocolate ganache and chopped pecans. They are easier to make than you might think!
These mini fruit tarts are made with easy and buttery tart shells, filled with homemade pastry cream, and topped with fresh fruit.
Follow this simple step by step tutorial for making homemade classic cream puffs including a light and delicious vanilla cream filling!
This Fresh Strawberry Pie is one of the best ways to show off those sweet summer strawberries. This recipe is made without jello and pairs the strawberries with a pretzel-pecan crust for a slice of pie inspired by strawberry-pretzel salad.
With only 5 ingredients you can make these bakery-quality pastries with sweet vanilla cream filling.
Learn how to make a crinkle filo pie by following our instructional video with step by step instructions. This delicious cherry and coconut version of the original filo crinkle cake is quick and easy to make. It is a great filo pastry dessert to make with fresh cherries or jarred cherries. The conce
A British classic, but mini! Pastry, almond and cherry... what could be better?
15 Inspirational Apple Pies for the fall and winter season ~ no holiday dessert table is complete without one of these glorious pies!
There can never be too much lemon.
Find out how to make 13 types of pastry cream to pair with choux buns, eclairs, tarts, puff pastry and more!
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German Apple Pie is one of the easiest and creamiest apple pies I've ever baked. The filling is simply cinnamon and sugar-coated apples covered in cream and sprinkled with sugar. The pie is gorgeously rich, flavorful, and so easy to make that it's become one of my favorite go-to recipes.
This easy Mascarpone Puff Pastry is filled with mascarpone frosting and lemon curd, then topped with berries. A note-perfect combination of tart and sweet, this puff pastry is the perfect way to satisfy your cravings!
