Sweet Pea Gnocchi is light in texture, but full of flavor. The Tarragon Pea Cream sauce enhances the fresh flavor of the peas. It's one last taste of spring.
Sweet green peas, stewed along with carrots, tomatoes, zucchinis, potatoes, dill, and plenty of olive oil. A truly healthy and delicious vegetarian meal.
A traditional side dish made with the olive oil and tomato base synonymous with Mediterranean cuisine. This creamy dish is traditionally made WITHOUT feta cheese. I just happen to be a feta addict and pretty much add it to everything I can so, here we are. My mother and yiayia (grandmother) would scoff at me […]
Here is our Blue Pea Flower Snowskin Mooncake with Purple Sweet Potato Filling. We made these using our Homemade Kao Fun/Cooked Glutinous Rice Flour. This is a less sweet recipe but you can adjust the sweetness to your preference.
Kick off any celebration with these adorable Sweet Pea Chorizo Croquettes. Paired with a lemon ricotta sauce and pickled shallots, these crispy bites are hard to resist.
With fresh peaches in plentiful supply at the local farmers markets and grocery stores these delicious cookies can’t be beat. Sweet succulent peaches are the stars in these tender melt in your mouth shortcake cookies. These tender cookies are made with cream
Pea tips are the sweet, tender leaves of the pea plant. Stir-fried with garlic, stir fried pea tips or pea leaves are a simple and amazingly delicious dish.
I thought I had exhausted the culinary possibilities of a pack of frozen peas, but my friend, and excellent cook, Alex Andreou, led me by the hand — it does take a leap of faith — to his method of using them, still frozen, as the first layer of a traybake. It’s a life-changer. The peas become soft and sweet in the heat — duller in colour, but so much more vibrant in flavour — and the steam they produce as they bake makes the chicken beautifully tender, its skin crackly and crisp on top. What’s key here is the size of the roasting tin. I wouldn’t go any smaller — measuring from inside rim to inside rim — than about 38 x 28cm / 15 x 11inches (a little larger is fine) as there needs to be space around the chicken thighs for the magic to happen. And please read the Additional Information section at the end of the recipe before proceeding. For US cup measures, use the toggle at the top of the ingredients list.
Beautiful, intricate flower dumplings created for royalty. Sweet-salty pork and peanut filling wrapped in a flower-dyed, tender, gluten-free dough.
The popular empanada Filipino recipe is made from chicken, with different vegetables like potatoes, green peas, and carrots, plus raisins, too. The dough has a hint of sweetness to it.
Portuguese freezer bake is filled with nutritious ingredients: chicken thighs, carrots, potatoes, onions and a delicious tomato sauce inspired by Portuguese flavors. Easy to prep ahead and freeze, then thaw and bake for dinner.
This simple yet satisfying dish combines peppery radishes, sweet peas and tender baby potatoes with fresh cod. The citrusy dill yogurt adds extra freshness and zing
Spanish Coffee Cake is the easiest coffee cake recipe. Give this recipe a try for a homemade coffee cake for you to try out.
Greek Style Lemon Roasted Potatoes are the perfect accompaniment to any meal. Crispy on the outside and tender on the inside. Lemon juice, lemon zest, and fresh dill give these potatoes a zingy and satisfying taste that lingers on your tongue for hours.
How to make the British favourite, but a bit nicer (and vegan!)
A creative twist on the traditional Middle Eastern recipe: Thai beef koftas with a coconut curry dipping sauce! Similar to a meatball, it is wrapped around a skewer and grilled on the barbecue.
This Rum Layer Cake Recipe with Coconut Rum Frosting is out of this world amazing! Soft, moist double layer cake filled with a delicious coconut frosting.
Greek chicken with peas in tomato sauce is an easy, one-pot meal that’s both elegant and comforting. Gently braised in olive oil and tomato, sweet peas and snappy carrots melt like butter along with dill-scented chicken drums. This is a traditional dish that is in constant rotation in Greek homes all year long.
A creative twist on the traditional Middle Eastern recipe: Thai beef koftas with a coconut curry dipping sauce! Similar to a meatball, it is wrapped around a skewer and grilled on the barbecue.
Enjoy a slice of this Pflaumenkuchen cake! This sweet plum cake recipe is full of plums and looks gorgeous. You can help but love this German plum cake.
One of my favorite restaurants in my hometown of Columbus, Ohio is Schmidt’s Sausage Haus. Every time we make it back to Columbus Schmidt’s is always one place that we have to stop. They have been
These cottage cheese pancakes are light and fluffy, with pockets of gooey cottage cheese. With 6 g of protein per pancake, they will actually fill you up, and they are simple to mix up in one bowl.
Pan-fried scallops are given an elegant treatment with peas and cumin foam in this remarkable scallops recipe by award-winning chef, Chris Horridge.
A yogurt-based vinaigrette tops sugar snap peas, apple, fennel, carrots and cabbage for a low-calorie slaw with a pleasantly sweet crunch.
This traybake is especially nifty because it involves minimal prep and no fancy tricks. Omit the jalapeño and substitute paprika for the chipotle to make this more child-friendly.
Vegan Bombay potatoes and Peas Recipe. Ready in 30 minutes. How to make Easy Potato Pea Curry. Add greens, use sweet potato for variation. Vegan Glutenfree Indian Recipe Serves 3 to 4
Great served hot or room-temperature, these quinoa patties are packed with herbs, kale and creamy feta cheese. Adult and kid-friendly, and perfect for lunches on the go.
These pancakes are extra thick & fluffy with the addition of Greek yogurt, and are full of fresh blueberries, slivered almonds, and lemon zest.
Portuguese freezer bake is filled with nutritious ingredients: chicken thighs, carrots, potatoes, onions and a delicious tomato sauce inspired by Portuguese flavors. Easy to prep ahead and freeze, then thaw and bake for dinner.
These extra thick and fluffy protein pancakes will be your new go-to pancake recipe. Top them with your favorites like berries, banana, peanut butter and maple syrup and dig on into a big weekend stack.
This grilled bream recipe is from the master of fish, Nathan Outlaw. This bream recipe uses a delicious mustard and tarragon sauce and is the ultimate fish supper
Herb zucchini & kale egg bake that you can make ahead and store in the fridge or freezer for a healthy meal prep breakfast on the go! Packed full of protein and veggies to give you a healthy start to your day.
Pasta with Ricotta and Peas is a great, easy weeknight dinner that everyone will love. The ricotta creates a light and creamy sauce, and the peas provide the perfect sweet bite.
One of my favorite restaurants in my hometown of Columbus, Ohio is Schmidt’s Sausage Haus. Every time we make it back to Columbus Schmidt’s is always one place that we have to stop. They have been
This delectable Indian Vegetable Korma recipe is loaded with potatoes, tomatoes, carrots, peas, and green beans and is ready in 40 minutes. Make sure you have plenty of naan to dip in the creamy coconut sauce!