Taiwanese castella cake has a signature fluffy, bouncy texture, and the most delicate sweetness. This popular Taiwanese dessert, is made with simple ingredients and yields the most satisfying bite you’ve ever tasted.
Positive News, Inspiring Stories & Life Hacks Latest Posts
Feinsäuerliche Brombeeren treffen auf süße Schokolade: Diese Brombeer-Schokoladen-Torte müsst ihr unbedingt kosten! Zudem ist sie ein echter Hingucker.
Host a homemade afternoon tea using this simple how-to guide, featuring delicious afternoon tea recipes, helpful tips and creative ideas!
This opera cake recipe is a beautiful, layered dessert with almond sponge cake, orange buttercream frosting and white chocolate ganache.
Creamy and indulgent creamy eclair in a puff pastry. Great for family gatherings and parties.
Pillowy-soft cake filled with rich and velvety milk cream. Just what heaven might taste like
This delightful Puff Pastry Caramel Slice, a dessert with a perfect harmony of flavors and textures. This desserts features layers of flaky puff pastry that create a satisfying crunch, with a velvety caramel pastry cream filling thar offers a sweet, creamy center.
This Chocolate Eclair Cake features two layers of fluffy chocolate choux pastry, sandwiched together with a generous silky smooth chocolate cream filling. This dessert is a chocoholic's dream.
This Black Forest Cake is made with a moist chocolate cake, fresh whipped cream, cherries and cherry liqueur, otherwise known as kirschwasser! It's a delicious version of the classic German chocolate cake that you can make right at home!
Simply classic, good old fashioned Carrot Cake, that might just become your absolute favorite. With luscious swoops of super creamy, perfectly sweet, (and stable) Cream Cheese Frosting, this cake is pretty much perfection.
Hi everyone; happy Wednesday! Sharing the recipe for a juicy and so delicious passionfruit mousse cake; the cake is made with a simple vanilla cake layer; I just make a jelly roll cake, and the cake is filled with strawberries and passionfruit mousse and it is just so good! I added marzipan on top; but
Canelés (Cannelés) de Bordeaux are delicious French pastries that have a crispy caramelized crust and a soft custard interior. Not everybody is familiar with them and they are not as popular as macarons but still very impressive and once you’ve discovered them you keep wanting for more. Even though they are made using simple basic ingredients caneles are simply out of this world.
Karpatka - Eclair Cake, also known as Polish Carpathian Mountain Cream Cake, is a delightful dessert that has captured the hearts of pastry lovers around the world. This cake is essentially a giant cream puff or eclair, made up of two layers of choux pastry that are filled with a generous amount of vanilla cream
Ham and cheese pastry pinwheels are a great, easy appetizer that are sure to be a crowd favorite at your holiday parties.
Catherine of Borrowed Light joins us on the blog with her victoria sponge recipe just in time for national cake week!
Red Velvet Cake to me, is a sophisticated , romantic and luscious cake. When I first saw on The Sunday Times a feature on Red Velvet ...
Baklava cheesecake is a decadent yet easy dessert recipe. It’s a showstopper that you must add to your repertoire for the upcoming festive season and give people the reason to go ooh, ahh, and yum!
Not long ago I sampled a cake from a bakery that boasted seven forms of chocolate. “Seven Deadly Sins” they called it. It had two types of dark chocolate frosting, milk and white chocolate pastry cream,…
Layers of flaky puff pastry, rich white chocolate cream and tart berries make this easy Mille-Feuille a perfect showstopper dessert.
This is the easiest homemade yellow cake! It's a supremely moist and fluffy cake thanks to buttermilk, sour cream, and oil. Who needs the bakery?
A four layer chocolate cake covered in Maltesers.
To keep the cake from breaking while being unmolded, bake it in an 8- or 9-inch springform pan. Serve with a berry sauce if desired. It's best served the day it's made.
One of the world’s most famous cakes for good reason, the combination of vanilla cream, cherries and a super moist chocolate cake make it simply irresistible. Chef Eddy's Black Forest Cake has two layers of fluffy and moist chocolate cake with a center of whipped cream and fresh cherries. Homemade chocolate curls decorate the top of this Black Forest Cake, giving it some added flavor and flair. It is simply divine!
