Make your favorite American-style Greek gyros at home! This gyro meat recipe combines ground beef and lamb to get that distinctive flavor you find at Greek restaurants. The texture is meatloaf-style rather than restaurant-style, but the flavors are on point. Doing it this way saves tons of time. Top with Tzatziki Sauce, tomatoes, onions, and cucumbers!
Everyone needs a list of go-to 15 minute Thermomix dinner recipes, especially for those nights that you need a healthy dinner on the table ASAP.
French toast in bite size form! These are really fun to make - you "sauté" them as though they are cubes of tofu or chicken, then toss in cinnamon sugar. And it goes without saying they are also fun to eat! They taste like mini cinnamon sugar doughnuts. :)
A quick and easy chicken stroganoff with mushrooms, paprika, dill, and sour cream!
Marry Me Tofu is so creamy and flavorful, that it might inspire a proposal! This easy delicious recipe takes just 30 minutes to whip up. Serve this vegan tofu recipe over pasta, rice, quinoa, mashed potatoes or with crusty bread for a meal that will win everyone's heart.
Perfectly crispy on the outside with a tender interior and served with a delightfully rich mushroom gravy, it's no wonder this is one of Germany's most famous and beloved dishes!
The Chiko roll is iconically Australian and the ingredients are really a mystery to everybody. Here we have tried to capture the flavour so you can have them at home.
RECIPE VIDEO ABOVE. Juicy strips of beef smothered in a sour cream mushroom gravy - a quick dinner everyone will love! KEY STEPS: Sear beef super quickly for maximum juiciness and use a large skillet (for quick sear + fast sauce reduction). Stroganoff calls for good beef but if you only have a budget cut, use this easy Chinese method to tenderise the beef (it's called "velveting"). It's life changing - and perfect for Stroganoff.
This cool and creamy cucumber laban Lebanese yogurt sauce is perfect with grilled meats, salmon, or as a side salad with a variety of Lebanese specialties.
Delicious Halal Style Chicken and Rice, just like you would buy at your favorite cart in New York City.
This Easy Butter Chicken recipe (murgh makhani) can be on your dinner table in just 30 minutes. The sauce is deliciously rich and creamy, just like butter chicken from your favorite Indian restaurant.
Save yourself from mediocre moussaka with this guide to the best food and drink in Athens! Coffee, tavernas, bars, markets, wine, tours - it's all here.
Makes 24 rugelach
One of the most famous and beloved of all Hungarian dishes, this authentic Chicken Paprikash features chicken in an unforgettably rich, flavorful and creamy paprika-infused sauce! It's pure heaven!
These are perfect for weeknight dinners and game day parties!
Japchae (잡채), or Korean glass noodle stir fry, is a popular Korean noodle dish that's great for holidays, special occasions, and even as everyday meals. It's made with bouncy sweet potato noodles and loaded with veggies, eggs, and optionally meat, which makes it perfect as a meal on its own or served as a side with dishes like beef bulgogi, Korean volcano steamed eggs, and dwaeji galbijjim.
Save yourself from mediocre moussaka with this guide to the best food and drink in Athens! Coffee, tavernas, bars, markets, wine, tours - it's all here.
This traditional Irish Colcannon side dish is made with creamy mashed potatoes, swirled with fried cabbage, onions, and crisp bacon, and seasoned with salt and pepper. It's the perfect addition to any comfort food meal.
This Vietnamese Chicken Salad has all my favorite flavors in one giant bowl of veggie-packed goodness! It's easy to make and gluten-free.
This is my favourite dipping sauce for Asian dumplings.
Ever had the Cheese Cake Factory's Crispy Chicken Costoletta with lemon sauce? If not, don't worry as we got you covered with this scrumptious recipe. You'll love it!
There’s something magical about warm-from-the-oven cinnamon rolls. Unfortunately, that magic often evaporates as the rolls cool. If only it were possible to serve fresh, soft rolls first thing in the morning — without getting up at midnight to make them! Enter our 2021 Recipe of the Year. Whether you enjoy these pillowy cinnamon rolls hot from the oven or up to a week later (if they last that long!), they retain their wonderful soft texture. Paired with classic bold cinnamon flavor and rich vanilla icing, the result is truly the ultimate cinnamon roll.
Mayak eggs are Korean marinated eggs, soaked in a sweet, spicy, savory soy sauce mixture with a rich, jammy, golden center. Learn how to make Korean marinated eggs to enjoy with rice, noodles, or whatever your taste buds desire!
These Korean Spicy Pork Bowls are filled with a marinated pork, rice, noodles and drizzled in sriracha mayo, teriyaki sauce and sesame seeds. A fun unique and flavorful dish!
These low calorie meal prep ideas bring multiple combinations of flavor sure to give you the variety you've been looking for.
This colorful Iranian dish is full of unique flavors! With juicy, honey glazed chicken, pomegranate, pistachios, dried cranberries, fresh parsley and lots of seasonings!
These Polish yeast-based doughnuts are made to celebrate Fat Thursday in Poland and Fat Tuesday in the US. Filled with sweet cream or jam and rolled in powdered sugar, paczki is a treat for everyone!
Kulajda is a thick and creamy Czech mushroom soup with potatoes and dill. It has a well-balanced sweet and sour flavor profile similar to Borscht. And it’s quick and easy to make in just 30 minutes!
Traditionally, Irish Potato Bread is fried in a cast iron skillet, but these are baked, for a healthy-ish alternative. You could definitely fry these if you choose. I won't stop you.
Greek Stuffed Cabbage Rolls or Lahanodolmades are the perfect comfort food for cold days. These delicious Greek cabbage rolls are stuffed with an herby meat and rice mixture and topped with a delicious avgolemono or egg-lemon sauce.
Ein einfaches und schnelles Rezept für Asiatisches Rind mit Pak-Choi und Chili. Das marinierte Rind wird mit Knoblauch, Zwiebel & Pak Choi im Wok angebraten. Dazu Reis.
Add loads of herbs and beef stock for a really robust sauce. Your weekend pasta bolognaise has never tasted so good!
Everyone craves Taco Bell! With this list of 18 Taco Bell Copycat Recipes, you can save yourself a drive and make your own Tex-Mex at home.
Recipe video above. If you want crispy and deep golden instead instead of burnt, don't skimp on the fat. If you want ultimate flavour, use clarified butter or ghee instead of butter or oil - buy it, or make your own (it's super easy).And if you want ultra ultra crispy, make small thin ones instead - they are literally potato crisp crispy!This recipe would probably serve 6 normal people, but in my family it serves 4. Makes 1 giant rosti about 2cm / 4/5" thick, or 10 - 12 small rostis.
Pillowy soft vareniki with cherries are half-moon shaped perogies filled with sweet fresh cherry filling.
Indulge in the perfect fusion of baklava and cheesecake with this mouthwatering recipe for Honey Pistachio Baklava Cheesecake. Layers of buttery phyllo pastry, roasted nuts, creamy cheesecake filling, and a drizzle of honey create a dessert masterpiece that's sure to impress. Whether you're a baklava lover, a cheesecake aficionado, or simply someone with a sweet tooth, this delectable treat promises to delight your senses with every bite.
These quick lemon-balsamic chicken thighs are perfect for busy weeknights. The tangy onions complement the chicken that's slathered in a buttery sauce.
Nothing beats a bowl of wholesome borsch soup on a cold winter day. This classic beef borscht recipe features simple ingredients, classic method and authentic taste!
This Banana Milk Coffee is sweet, warming and delicious. It's the perfect way to wake up on a chilly morning or relax and unwind throughout the day.
Chicken Marbella made with chicken thighs is a twist on the classic recipe from the Silver Palate cookbook. Just mix chicken thighs with a marinade, let it sit overnight, then bake in the oven the next day for an elegant, flavorful meal that's easy to prep ahead of time!
This mildy spicy sauce is a condiment for Bibimbap and other Korean dishes. The primary ingredient is gochujang (or kochujang), a Korean red pepper paste that is a staple in Korean cooking.
Delicious, glossy, juicy, melt-in-your-mouth pork belly with an aromatic and flavoursome sticky sauce to drizzle over many many bowls of rice! This traditional and authentic red braised pork belly (or in Chinese, 'hong shao rou') is rich, sweet, salty, savoury with an ever so subtle heat that will have you going for seconds!
Foods of Skyrim: Boiled Creme Treat: Another recipe from The Elder Scrolls V: Skyrim. Like the honey nut treat, this food does not have an in-game recipe, so I just implemented some nordic baking techniques to make this recipe. Pastry Base 2 sticks (1 cup) unsalted butter, soft…
