By El Bulli
Courgette, Cheese & Basil Quick Bread is a simple but delicious savoury loaf. Instead of yeast, it’s made with self-raising flour and eggs, so there’s no kneading and no proofing. Just mix up the ingredients and bake straight away. With a moist and soft, cake-like texture, plus robust cheesy, herby, garlic flavour enhanced by strands of courgette, it’s in the tradition of French cake salé or savoury cake. Perfect as a snack, as a nibble with drinks, alongside meats and cheeses, or soups and salads.
Lunch box
Hello lovely peoples of YouTubes! Today I give you stuffed fried gnocci with arrabiata sauce. This is part one of Gennaro's Christmas dinner - a 3 course mea...
Level up from the classic cheese ball with savory cheesecake recipes. These appetizer-friendly twists are perfect to serve up for guests.
A smooth, tasty, simple savoury Tickler cheesecake with a real bite
Amazing & Wonderful Wedding Favours You'll Love!
Be inspired by our list of the top wedding favours that won't break the budget.
This recipe for our salmon and leek tart is foolproof and easy.
Try this you will like it. very similar to quiche but with a cracker crust. This recipe came from an italian magazine so I had to translate it
This recipe for our salmon and leek tart is foolproof and easy.
Stacked Savoury Blue Cheese Cheesecake | Crush Mag
These biscotti are not the result of any brain storming or pre-planning; they are the outcome of refrigerator rummaging and cleaning which we all do from time to time.
Another delicious use for those coronation/concord grapes. An accessory to them, really. We’re heading up to Jasper for the weekend, and there’s so much to catch you up on from this week, and last weekend still, but there are too many photos to go through and pack at the same time. So I leave you with these buttery, blue cheesey shortbreads that you can make ahead and keep in the fridge or freezer for such time when you need to slice and bake up a little somthething fancy-ish and delicious. There will be plenty of opportunities in the next few months. It never hurts to get a little something stashed away now. Unless you’re planning on freezing balls of chocolate chip cookie dough to get ahead of the game – which may be a bad idea for those who, like me, adore frozen balls of chocolate chip cookie dough. These are perfect – and super easy to stir together – if you have to bringContinue reading
These biscotti are not the result of any brain storming or pre-planning; they are the outcome of refrigerator rummaging and cleaning which we all do from time to time.
