Waking up early on Sunday to make crêpes or pancakes for breakfast is something of a ritual at my place. Crêpes are and still remain in my belief, delicate, lacy creations that one can gracefully f…
Ever thought that making Bouillabaisse was a daunting task that could only be tackled by the most experienced chefs? This extra easy to follow recipe will have you feeling in Marseille in no time!
Serves 2-4
Misoyaki Butterfish is a classic Hawaii recipe (you can even buy it at Costco Hawaii!) It's call butterfish, because the texture is rich and buttery. Just marinate black cod fillets in this miso marinade, then cook in the oven.
A delicious creamy risotto full of fresh seafood made the authentic Italian way from Southern Italy.
Discover 10 of the best Rick Stein recipes from his cookbooks spanning continents, from curries to fish dishes to hearty roasts.
Check out the video version of this article on YouTube : A Guide to Buying and Cooking Eel
So many of my readers tell me I’m their inspiration, but in reality they are the ones inspiring me to develop better recipes and always try my best.
Perfect for entertaining, this cod recipe is SO EASY to make, add it to your repertoire of no-brainer-but-special dinner recipes.
This recipe is famous for a reason: It transforms rich, delicate black cod into sweet-savory deliciousness.
This rich, creamy smoked haddock soup is a Scottish classic, flavoured with leeks and chives and made silky with double cream
If you are looking to try something exotic for dinner, give Haemul Pajeon (Korean Seafood and Scallion Pancake) a try. It's easy to make at home.
I did a seafood & citrus cooking class last week at the Cookshop in Vancouver and these salmon cakes were one of the items on the menu. We used wild Pacific Salmon which is oilier than the sockeye I'd normally...
This delicious Thai Crab Omelette is full of the flavours of eggs, chillies, bean sprouts, coriander and sriracha. Grab this recipe now! Recipe by Asian Inspirations.
This Miso Butter could not be easier to make and can be used in a variety of different ways.
A celebration of all things seafood, this colourful rice dish calls for plenty of paprika, garlic, mussels, king prawns and oregano
Quick and easy one-skillet dish featuring salmon in a flavorful Puttanesca sauce with tomatoes, olives, capers, and garlic. Takes just 30 minutes to prepare, and pairs wonderfully with a green salad and garlic bread for a satisfying feast.
1/12/2019 Update: I love this recipe. It’s been on the blog for years, and my photography has come a long way, so I gave it a face lift — same recipe as always, though!
Ahi katsu made with crispy, breaded, fried pieces of fish topped with a delicious sauce is a great recipe to serve for your next meal.
Persian Fish on Lentil and Pita Salad. Fish fillets are anything but boring in this Persian-inspired recipe. Covered in a tasty spice rub and served on a fresh lentil salad it's a tasty, healthy meal.
Ein Potpourri aus Zutaten der portugiesischen Küche: Venusmuscheln, Riesengarnelen, Chorizo, Paprikaund Tomaten garen sanft unter kupfernem Deckel.
In translation,
Through their shared love of 80s music, nostalgic personal stories and comfort food recipes, Felix & Greg fill an epicurean niche that’s hard to resist. Dig in!
This crispy Korean vegetable pancake (Yachaejeon: 야채전) is the perfect appetizer or late night snack to enjoy with your family and friends. If you follow
An Asian-inspired sweet and tangy sticky soy glaze that’s perfect for dipping, ribs, bbq, wings, seafood, chicken, and pork. Deliciously sweet, spicy, sticky, and tangy!
Learn how to make Remoulade Sauce, a classic French condiment that's creamy, tangy, and a little spicy. It's delicious alongside seafood, sandwiches, and vegetables, and is so easy to make. In fact, you probably already have all of the ingredients on hand! Gluten-free.
This quick and easy-to-make traditional savoury flan is always a hit. Serve it as a family supper dish, or as the main course for a ladies luncheon, or make it your Saturday lunchtime standby
Furikake Salmon is a "very Hawaii" dish that we often make at home. It's an easy dish that looks fancy and can be served many ways. We usually eat it over rice, or as DIY sushi hand rolls.
This crispy Korean vegetable pancake (Yachaejeon: 야채전) is the perfect appetizer or late night snack to enjoy with your family and friends. If you follow
This recipe is inspired by the one in "Julia and Jacques Cooking at Home" (copyright Julia Child and Jacques Pepin, published by Alfred A. Knopf). Ask your fishmonger to clean the fish for you.
Soft and fluffy buns with salmon and cream cheese filling. This recipe is inspired by Piroshky Piroshky bakery. Piroshki is a Russian pastry that can either be fried or baked. Try my baked version, easy and yummy.
Julia Child's classic recipe for sole meunière. Because some things never go out of style.
Nadiya Hussain's recipe for Marmalade Haddock makes a delicious and easy midweek dinner, with a winning flavour combination that will soon become a family favourite.
Fried until golden, these irresistible sushi patties are on the table in 25 minutes flat.
