Learn how to make In-N-Out Sauce at home in just minutes with this delicious copycat version. Just a handful of ingredients to make this creamy, slightly sweet, tangy condiment that’s perfect for dipping fries, or as a spread for burgers and sandwiches!
This Fry Sauce comes together in 1 minute, is creamy, satisfying, and seriously the best for French fries, vegetables and so much more. You can be sure you will l never want to eat anything without this sauce. A keeper that even pickiest kids will love and no one could ever tell it is vegan.
Sweet, spicy, and perfect on shrimp. Get the recipe.
Creamy, nutty, rich, or sweet, tangy and herby, these 25 sauces are the perfect favorite drizzle-on everything condiments. Take your pick from these dressings, pesto and dips that brighten up your salads, side dishes, and grain bowls.This recipe is for an authentic tahini sauce, one that is not bitter, with just 5 simple ingredients.
An easy In-N-Out Copycat Animal Style Fries recipe of french fries topped with American cheese slices, caramelized onions and homemade special sauce.
Boom Boom Sauce is a sweet, spicy, garlicky magic sauce that takes your snacks to another level. Make this 5-minute Sheetz copycat recipe and serve with burgers, french fries, nachos, fried seafood, grilled veggies, or meat or drizzle it on your salads.
Garlic Sauce is a creamy, garlicky, sour cream-based sauce that can be used as a dipping sauce or as a flavorful kick that would be delicious on everything from bread to chicken to pizza!
In-N-Out Spread is a creamy, tangy sauce that gives In-N-Out's burgers and Animal Style Fries their signature flavor! It takes 5 common ingredients and a few minutes to make.
Toss this easy garlic parmesan sauce with pasta, wings, or use it as a dip for vegetables. The sky is the limit!
Making your own sweet and sour sauce couldn't be any easier! Plus it's free of junk ingredients and tastes MUCH better than store-bought!
Creamy parmesan mushroom sauce is the star of all sauces. Toss it with pasta, serve it on grilled chicken or steak, or just with leftover rice. It'll add flavor to everything!
"Bomb" Sauce as Aaron calls it is an avocado sauce you can use for almost anything ! The "Bomb" Sauce is a must have recipe. We LOVE this sauce!
Cowboy Butter Dipping Sauce – This garlic butter dipping sauce is the bomb! So freaking good with grilled meat like steak or chicken bites. You can also enjoy this cowboy butter sauce with di…
Elevate your veggies, chicken, shrimp, steak, and more with this quick and simple Cajun garlic butter sauce. You won't be able to get enough of the bright and flavorful sauce. Naturally vegetarian.
You need to try this 6-ingredient and 5-minute Pollo Tropical copycat cilantro lime sauce! It’s creamy, packed with flavor, so delicious, and is so incredibly easy to make.
Rich, creamy and bursting with flavour! This creamy mushroom sauce is easy, morish and versatile. You can do so many things with this; add it to pasta, some pan-seared chicken breasts or over some mashed potatoes. But nothing beats pairing with a perfectly cooked steak with fries!
Take your next burger night at home to the next level! See our Burger Night Sauces and Sides: Recipe Roundup for some new ideas.
A cross between Thousand Island dressing and remoulade sauce, Mississippi comeback sauce was named because it’s so good that you’ll “come back” for more.
Asian Green Bean Stir-fry with mushrooms and a savory sauce is a hearty and tasty side dish you'll love with steamed rice. It's quick and easy to make in minutes and in one pan!
Delish.com's Campfire Sauce pairs nicely with everything grilled.
These crispy garlic lemon herb potatoes will be your new favorite side dish with crisp, browned buttery air fried potatoes and a creamy garlic lemon herb sauce.
Amazing flavor and texture, roasted cabbage wedges are quick & easy with an onion dijon sauce that makes it that much better.
This heavenly Garlic Parmesan White Sauce has amazing flavors from Parmesan cheese and garlic. Combined with pasta, pour it over some roasted veggies; great as a dipping sauce as well as pizza sauce. I like to make a sauce that serves multiple purposes. If you like a sauce for all that can be utilized as many things, for dressing roasted veggies, like pasta sauce, that may go with chicken wings as a dipping sauce, lobster ravioli, or put it to use as pizza sauce, ideal in any manner you wish to use it. Garlic Parmesan Creamy White Sauce Garlic and Parmesan cheese are the secret ingredients that can make any dish taste like a culinary work of art. Garlic and Parmesan cheese can give your dishes a burst of flavor. This dynamic duo will take your cooking to new heights and make your taste buds tingle. It's easy and satisfying to make a garlic Parmesan white sauce. You'll start by making a roux with butter and flour, which will be the base and thickener. Then, you'll add milk, broth, Parmesan cheese, seasonings, and, if you like, a bit of heavy cream for extra richness. It's reminiscent of Olive Garden's Alfredo sauce but with a distinct twist. Keep an eye on the sauce as it cooks because it will start to thicken quickly, and you'll want to take it off the heat just before it reaches the right consistency. This sauce can be made ahead of time and kept in the refrigerator for 15 days or in a freezer for around 6 months. So, even on your busiest weeknights, you can enjoy a tasty meal. When you're ready to use it, heat it up and thin it with milk or stock. You can use it as a pasta sauce, a dipping sauce, or even as a topping for your favorite dishes. The options are endless! So, why settle for ordinary meals when you can have a flavorful feast every night? Use the magic of garlic and Parmesan cheese to take your cooking to new levels! What is Garlic Parmesan White Sauce? Garlic Parmesan white sauce is a dense creamy sauce produced from garlic, milk, flour, and Parmesan. It's really a versatile sauce and may be used to complement pasta, pizza, spaghetti, vegetables, chicken wings, rice, and more. You may make a grownup version of the parmesan cheese sauce with the addition of wine to it. This garlic Parmesan cream sauce is straightforward to make; by the time you prepare the pasta, the sauce is done. Best Way to use Garlic Parmesan White Sauce This garlic Parmesan white sauce is extremely versatile and may be used as: Pizza Pasta Chicken Wings dipping Baked Vegetables Potatoes Roast Chicken Lasagna How to make Roasted Garlic Parmesan Cream Sauce? By slicing the top of the whole garlic bulb, you can make a delicious roasted garlic Parmesan cream sauce. To get the perfect roasted flavor, wrap the garlic bulb in aluminum foil and drizzle it with olive oil. Set your oven to 400°F and roast the garlic for 20 to 25 minutes, until it's fragrant and soft. After it's done roasting, squeeze the garlic paste and use it as the secret ingredient in a delicious sauce. Is Garlic Parmesan Sauce Gluten-Free? We are using flour to thicken the sauce, so it’s not gluten-free. But, if you're considering a gluten-free sauce, instead of all-purpose flour, use cornstarch. The Best Way to Store Garlic Parmesan Sauce? The best way to store this sauce is in the fridge for approximately 15 days, and it could be frozen for up to 6 months. Garlic Parmesan Creamy White Sauce Recipe Get ready to leave bland sauces behind for good. The Garlic Parmesan Creamy White Sauce is the superhero of sauces because it can make any dish taste like a gourmet masterpiece. It tastes like a warm hug from your nonna (Italian grandmother) in a dish. It is rich, creamy, cheesy, and garlicky. Whether you pour it all over your pasta, drizzle it on your roasted vegetables, or use it as a dip, your taste buds will do a victory dance. So, grab your whisk, and let's make this delicious sauce that will make you want to lick your plate clean. Ingredients 4 Tbsp of Butter 1 cup of Milk (Full Fat) 2 Tbsp of Flour (All Purpose) 1 cup of Chicken Broth (Vegan Broth for the Vegan Version) 1/2 cup of Parmesan cheese, freshly grated 1 tsp of Garlic Powder (Or roasted garlic bulb) 1/3 tsp of Salt, or to your liking 1/2 tsp of Black pepper, or to your liking Instructions Start by heating up a pan over medium heat and adding 4 tablespoons of unsalted butter. Allow the butter to melt completely. When the butter has melted, add 1 teaspoon of garlic powder and cook for 4-5 seconds. (Alternatively, you can use 6-7 cloves of roasted garlic for a deeper flavor, as suggested in the article above.) Lower the heat to low and add 2 tablespoons of all-purpose flour to the pan. Cook and constantly stir for about a minute until the flour is lightly browned. Slowly pour in 1 cup of whole milk while constantly whisking to prevent lumps from forming. Add 1 cup of low-sodium chicken broth and keep cooking until the sauce reaches the desired thickness. Lastly, stir in 1/2 cup freshly grated parmesan cheese, 1/3 teaspoon salt, and 1/4 teaspoon freshly ground black pepper. Cook until the parmesan cheese has fully melted and is well mixed with the sauce. Serve the sauce on top of pasta, vegetables, or any other dish you like. Video Recipe https://www.youtube.com/watch?v=45S0OPwo_kE&ab_channel=CookingFrog Get ready to add some culinary flavor to your Pinterest board! If you think the combination of garlic and parmesan in a creamy sauce is irresistible, it's time to share the love. Use the image below to tell people about this tasty sauce. Let's make your online collection of recipes the talk of the food world!
