These Vietnamese spring rolls are fresh, not fried! They're the perfect party appetizer or light meal. The peanut sauce sends them over the top. Recipe yields 8 spring rolls.
A healthy, pretty and delicious dish, perfect for a summer picnic or gathering, using edible flowers.
The next time you are having people over for breakfast or brunch, or if one day you feel like something a little special for breakfast, give these a go! They look gorgeous but are way to simple! The honey gives the base a real Anzac biscuit flavour which goes so well with the filling, but … Granola Breakfast Tarts Read More »
A spring Feta Couscous Salad that’s light and refreshing! Loaded with feta cheese, fresh parsley, sweet peas, and nutty walnuts and drizzled with the most delicious homemade basil vinaigrette! Serve it as a side salad or the main course.
Lettuce wrap summer rolls are the perfect combination of my two favorite summer recipes! They’re everything you love about your favorite restaurant’s lettuce wraps – fresh and flavorful – with all the convenience of a handheld spring roll! These are sure to be a favorite!
A colorful treat for spring time! Filled with healthy veggies and fruits, and colorful rice noodles
Eat the rainbow with my healthy Rainbow Spring Rolls packed with a bunch of fresh crunchy veggies. Add some spice by dipping them into my Ginger Peanut Sauce!
This 10 minute gyoza soup is the perfect speedy lunch/dinner. Similar to a Japanese dumpling soup, it’s packed with veg.
Delight in a refreshing, nutritious, and fun-to-make recipe! Customize your summer rolls with your favorite fruits and veggies, and enjoy them with a creamy Organic MCT Oil dipping sauce. Crunchy and delicious!
Fresh, summery, and so delicious...perfect for spring and summer days, plus all the upcoming holidays!
Hello, spring recipes!
Flower pizzas by celineyrs
This quick + simple peach feta salad recipe is made with cherry tomatoes, shallots, fresh basil, and mint. The flavours are a perfect marriage of sweet, juicy, salty, and acidic - every bite tastes just like summer!
I am (and have always been) the biggest fan of toast. To me, it’s the most perfect and versatile blank canvas to satisfy hunger at any time of day. Whether topped with avocado, eggs or something a little sweeter – a piece of toast provides endless opportunities for experimentation. On busy mornings, there’s no faster breakfast […]
With spring on the horizon, we’re looking to recipes that will inspire a culinary revamp. Enter: fresh spring salads. Here, our favorites for eating clean. Restrictive diets need not apply.
Our great British Spring salad is the combination of all the best seasonal goodness we have at this time of year!
Salmon Spring Rolls Recipe #salmonspringrolls #springrolls
Garlic Herb Roasted Potatoes Carrots and Zucchini – These roasted vegetables make a great savory side dish that comes together in no time and pairs well with just about anything! This simple …
With crisp greens and tender potatoes, this French-Style Potato and Green Bean Salad is a satisfying yet light salad that yields bold Mediterranean flavors. As per French tradition, it is not tosse…
I can never really make up my mind about spring. It's sloshy and muddy and wet. The snow looks dirty. It's never quite warm enough. It's a sunny 50
This loaded spring roll salad features a rainbow of fresh veggies and tender rice noodles tossed in a flavorful spicy ginger dressing. - it's so easy to make ahead of time for lunch or a side dish!
This Sweet and Sour Cauliflower is easy to prepare with my sweet and sour sauce. A keeper that makes even pickiest kids eat vegetables. It is flavorful, simple but impressive and can be served alone or over rice (leftover is great). No one would ever taste it is entirely vegan and so budget friendly.
Regularly unveiling her best recipes on Instagram, Elvira Masson delivers conchiglioni with ricotta and peas, both vegetarian and gourmet.
Vietnamese Baked Salmon Spring Rolls by David the FoodieReady in 30 minutes and low-prep! Spring rolls are super easy to serve. This Baked Salmon version just requires a quick bake, then you're ready to eat! It is a great group or family dish, or a casual Tuesday night dinner. Fresh, delicious, and with a great bonus - it's healthy! Serve with Cham Dipping Sauce.INGREDIENTSSalmon ingredientsSalmon filet with skinBlack peppercornSalt1 tbsp Fresh lemon juiceMinced garlic2 tbsp oyster sauce1 tsp sesame oilServe and roll with these OPTIONAL ingredients:Rice paper (Brand: Three Ladies)LettuceFresh mint leavesVermicelli (boil per package directions)Green onions, cut in 3-6 inchesPickled carrots & daikonCucumber, cut into spears lengthwise RECIPE DIRECTIONSIn a small bowl, mix the marinade: oyster sauce, sesame oil, peppercorn, salt, minced garlic, fresh lemon juice. You can estimate and eyeball the ingredient amounts to your tasting and amount of salmon.Season salmon on both sides with the marinade. Place salmon in a baking dish.Bake at 430 degrees for 20 minutes.Prepare all the spring roll ingredients. These are optional and you can make your own personal spring roll spread. Roll salmon with rice paper, vermicelli, and veggies listed above. Dip in Cham Dipping Sauce.That's it... Enjoy with Cham Dipping Sauce!
This kale, blueberry, and feta salad comes with a gorgeous blush vinaigrette.
The Simple Proof highlights 6 gorgeous, simple and healthy recipes from trusted food bloggers to get you eating more veggies throughout your day.
Spring is right around the corner, friends! It marks a season of fresh asparagus, peas, cabbage, mushrooms, avocado, collard greens, kale, spinach, and
Jazz up your usual Roasted Asparagus by infusing them with the exquisite Italian flavors of a classic Caprese salad! A quick and easy vegetable side dish bursting with fresh springtime goodness!
makes 2 cups
Happy summer solstice! Here’s a recipe to honour the day: (Makes about 30 cupcakes or 2 big cakes) Ingredients: Cake: 450g plain flour 225g butter 4 tbsp honey 150g sugar 1 tsp baking powder…
These are potatoes, but slightly elevated and dressed up for spring. If you're in need of a new potato recipe, this is it...end of story.
Vietnamese summer rolls with chicken are fresh, light, and healthy. This Asian summer snack takes less than 20 minutes to make and easier than you think.
A recipe collection of 15 healthy vegetarian dinner ideas for May, featuring seasonal ingredients for spring - peas, potatoes, greens, carrots, and more.
