Layered with fresh berries, sweet vanilla cake, and the yummiest crunch topping...perfect for all occasions!
"If all else fails, though, my final piece of advice is the simplest of all: Laugh."
Colorful beet and citrus salad- Beijos Events
For a super quick and easy Greek vegetable side, make sautéed wedges of fennel with garlic before braising them in tomato juice and garnishing with fronds.
It's a must served warm, with a big scoop of vanilla ice cream.
Make this curry with whatever produce you have on hand. Serve over steamed rice and top with fried halloumi cheese and crispy chickpeas. All you need are pantry ingredients, garden veggies, and 45 mins.
The brilliant no-cook sauce blows me away every time.
My kitchen in Berlin faces a quiet backyard. In summer, I love to leave the windows wide open, hear the birds sing, and then it's often just me, alone with my thoughts and ideas, imagining ingredients, remembering old classics or coming up with new recipes. I get the cooker or oven started and my me
Recipe video above. A terrific bright, fresh salad with a great combination of flavours and textures. The candied nuts and plumping the cranberries is optional - but don't skip it if you're making this for company! The dressing is best kept simple to let the ingredients in the salad take centre stage. Makes more candied nuts than you need but I find it hard to make a smaller batch.
These summer rolls with their rainbow colours are a delight for both the eyes and taste buds. Full of fruit and vegetables to give a variety of vitamins and minerals. Naturally gluten free as they use rice paper so are suitable for wheat free diets. The almond butter dip makes a couple of the summer rolls a complete meal with a decent amount of plant protein.
Take the stress out of Christmas cooking with this collection of our favourite Christmas salad recipes. Vegetarian salads and chicken salads aplenty.
The ultimate summer salad, full of gorgeous vegetable
Fruit salads are a healthy and delicious way to fill up during your work day. Check out these different fruit salad recipes to make all summer long!
Coleslaw sounds so 1980s. I know it was probably a disservice to rename the Raw Pad Thai as Coleslaw with a Spicy Almond Dressing. I mean, coleslaw? How lame… How about cabbage salad? The wo…
Late-summer crops are always full of memories. Perhaps because I spent so much of my childhood summers in Louisiana with my grandparents, or perhaps just because summer cooking took over my grandm…
Sweet Corn Risotto is a celebration of summer. Creamy and decadent yet light and perfect for warm evenings.
Vegan Lemon Loaf Cake with Strawberry Glaze - Get the full recipe here. Plant-based, vegan, dairy-free, honey-free, egg-free.
& a little special something for all my new friends here!
A healthy delicious recipe for Sesame Cabbage Noodle Salad with Tofu ( or chicken) that can be made ahead- perfect for meals on the go or workweek lunches!
Here’s a delicious BBQ sauce that really packs a punch. Loaded with rhubarb, garlic, tomato, honey, paprika and cider vinegar, it’s a must for any summer backyard grill out! This barbec…
This Thai noodle salad recipe is an easy gluten free and plant based dinner that is ready in less than 30 minutes! It's perfect for an easy weeknight dinner or side dish for a party.
If you can't beet 'em, join 'em for breakfast. Recipe here.
Minestrone Soup is an incredibly flavorful soup that is so hearty! Made with fresh vegetables, beans, and pasta. Better than Olive Garden!
Fresh, and healthy mix & match rainbow vegan rice paper spring rolls (sweet and savory) served with a choice of 3 dips for a nutritious, delicious meal or snack!
Dried bread and salted tomatoes make the best version of panzanella, a summer salad from the Tuscany region of Italy. And let's get one thing straight: panzanella is not a tomato salad with bread; it's a bread salad flavored with vegetables.
Sweet roasted carrot fries covered with crispy parmesan cheese!
This is a copycat of a Japanese Slaw sold at a charcoal chicken chain called Chargrill Charlie's here in Sydney. This slaw-like salad has a Japanese spin with a scattering of edamame, sesame-dressed wakame seaweed salad and a creamy soy dressing. The seaweed totally makes it!Serve it as a side or as a meal with a simple piece of Asian Glazed Salmon or Honey Garlic Chicken Breast.
Ahhhh fall cooking, there's nothing better! Try out this beet & blood orange salad from Athena Calderone's cookbook "Cook Beautiful."
Earthy matcha, rich coconut milk, and sweet, sweet agave nectar come together for a delightfully refreshing summer treat.
Sweet and tender roasted carrots in a tasty maple dijon glaze.
Here are 14 Fermented Foods To Help You Cleanse and Detox This Spring so you can feel beautiful and fresh for Summer.
A super healthy vegetarian glutenfree salad with avocado, lentils, spinach, pomegranates and mandarin.
This gorgeous Lebanese shredded red cabbage, carrot and mint salad with oranges, red chilli, fresh herbs, toasted almonds, juicy pomegranate arils and pomegranate molasses is one of those versatile…
Honey cakes bake up like summer solstice in a pan. Golden, sweet and almost glowing, this beautiful, pull apart honey cake makes the perfect addition to any Litha or Midsummer ritual. So pull up a stool, tie on an apron and follow the recipe below to make your Summer Solstice magical.
Briam is simple and absolutely delicious roasted vegetables, prepared Greek style. Potatoes, Zucchini, and Red onions tossed in a mixture of EVOO, garlic, parsley and spices, then roasted in saucy diced tomatoes. This is a healthy, vegan, text-book Mediterranean diet dish that can stand as a main course or served next to other entrees. See tips and suggestions in the notes.
Learn how to start your herbal career with this free 100-page guide for beginning herbalists by Juliet Blankespoor.
Avocado + Beet + Berry Salad. Real food is beautiful and a key step to vibrant health. If there's anything I've learned in the last couple of years, it's that food is more powerful than I ever realized. A tool that can be used to our advantage. Yes, there are so many aspects of creating good health but food is one of them. But it's different for everyone - there's no one size fits all method. My body may thrive on kale, but yours may not.
This Beet Salad with Feta, Cucumbers, and Dill takes only 10 minutes to make and is packed with sweet, salty, and tangy flavors. You can use roasted or canned beets for this easy vegetarian side.
There's a new flavor in town and if you try this Fermented Indian Relish for yourself, you'll understand why so many are giving this recipe...
Strawberry Lemonade Fudge – A simple 4-Ingredient Fudge Recipe, laced with light lemon flavor and speckled with strawberries!
This Thai-flavored salad recipe is made with carrots, cabbage, snow peas, and quinoa, tossed in delicious peanut sauce. This healthy salad is vegan, gluten free, and packs well for lunch. Recipe yields 4 salads.
