This primavera-stuffed chicken recipe lets you cook your chicken and veggies all at once.
Make and share this Hungarian Style Spinach (Magyaros Spenotfozelek) recipe from Food.com.
From Sundays at Moosewood. I know this has a pretty bizarre name, but the casserole itself is pretty standard comfort food.
Japanese “as you like” pancakes are savoury cabbage pancakes topped with bacon and grilled until golden brown before being topped with a tasty sauce and mayonnaise. aka Japanese Pancakes, aka Japanese Pizza!
Cabbage lovers, oh my, you're going to love these soft ribbons of healthy fresh cabbage sautéed in a skillet with onion, tomato and cara...
HERB FRITTER Most people know about zucchini fritter in Turkey and it is called "mucver' in Turkish. It is a pretty popular dish. This ve...
Daikon Radish Pancakes that are lightly crispy on the outside, chewy on the inside. Great with soy sauce and wasabi.
Eggplants, aubergines or brinjals; call them what you will, but most of us are pretty much clueless as to what to do with this perfect purple delight. Along with an undeserved reputation for being …
Have you ever wanted to eat a giant opal? Now is your chance! This plant-based dessert looks like a giant gemstone, and holds the refreshing fruity and floral flavors of early summer with a honeysuckle infusion and lots of fresh fruit.
Crispy Rice Paper Dumplings are quick and easy pan-fried dumplings made with rice paper and delicious vegetable tofu stuffing! These TikTok-Inspired Rice Paper Dumplings are to die for!
Asian Sesame Cucumber Salad | I am a huge fan of eating veggies just as they are, but let's face it, they get boring pretty quick. Enter, cucumber salad. But not just any ol' cucumber salad...
This family favorite is comprised of a crispy bed of golden brown noodles that's covered with meat, veggies and a velvety gravy.
Here is my favorite winter vegetable recipe: golden oven baked salsify with white wine and lemon juice! Have you eaten or roasted salsify before?
Red Pepper and Baked Egg Galettes from Jerusalem (the book) ~ these eggs baked in puff pastry are the ultimate breakfast in bed recipe, and they look spectacular on a brunch buffet table.
Briam is simple and absolutely delicious roasted vegetables, prepared Greek style. Potatoes, Zucchini, and Red onions tossed in a mixture of EVOO, garlic, parsley and spices, then roasted in saucy diced tomatoes. This is a healthy, vegan, text-book Mediterranean diet dish that can stand as a main course or served next to other entrees. See tips and suggestions in the notes.
Tzatziki. Hard to spell, fun to say, and absolutely delightful in any Greek flavored dish! Tzatziki is a Greek yogurt-based sauce that has dill, garlic, cucumber and lemon juice. It actually incred…
This week is super special because both of my fabulous sisters have birthdays. (Happy Birthday, Emily and Megan!) I really wanted to send them both something special, especially since their birthdays are around the holidays.
These recipes are sure to please. So, gather your family and friends and enjoy. Let us know your thoughts!
Cook up a feast with our 40 best vegetable sides! Increase your veggie intake with easy, light, and creamy recipes that cater to all eaters.
This article lists 21 nutritious leafy green vegetables, their benefits and characteristics, and the best ways to use them.
Cook up a feast with our 40 best vegetable sides! Increase your veggie intake with easy, light, and creamy recipes that cater to all eaters.
Sweet, earthy and caramelized baby beets are divinely paired with a tangy lemony tahini drizzle for an easy dish that’s just as perfect as a nourishing side as it is for a simple lunch or dinner!
Once I learned this recipe, I only make vegetables like this | vegetable, recipe
These Roasted Green Beans and Carrots are not your average boring veggie side dish. These carrots and green beans are roasted to perfect, finished with garlic brown butter, and topped with fresh parmesan and lemon zest. Nothing boring about them!
simple ricotta gnocchi with asparagus, peas, lemon, and brown butter servings: 2
Looking for a fresh, flavorful and colorful side dish? Then you've got to try these roasted spring vegetables! They're quick, easy and absolutely delicious.
This food drink stock photo featuring fresh, pod, and food is 2194 x 3449 px.
Simple roasted fall veggies with a sweet and spicy creamy tahini sauce!
Roasted vegetables are colorful, tasty, tender, and aromatic, perfect as an all-year side dish.Follow our roasted veggie mix recommendations or make this recipe yours by picking your favorite seasonal vegetables; we'll show you how.
