Must Try 21 Day Fix Vegetable Sides perfect to keep you on track for your 21 day Fix challenge, check out delicious mashed potatoes and more
Award Winning Vegetarian Zucchini Boats are made with roasted vegetables and then re-baked for deep roasted vegetable flavors. And they really did win an award!
Impress your guests with this beautiful, festive and healthy veggie tray!
It’s time to introduce your family to its newest member. These balsamic roasted veggies will take up permanent residence at your dinner table once you
The most delicious and easy vegetable recipe I’ve ever eaten! | vegetable, recipe
This Everyday Vegetable Confetti is a quick and easy way to toss extra veggies on any salad, or over any protein! Made with only four ingredients - red and green bell peppers, carrots and parsley. Meal prep this simple mixture for a colorful addition of raw veggies to any meal during the week.
This endometriosis eating plan has been a new approach to eating healthy… but I am getting the hang of it more each day. I needed a quick and easy lunch for today, but wanted to make sure it …
The most delicious vegetable recipe I’ve ever eaten! | vegetable, recipe
Here's how to roast vegetables with the best seasoning blend! These epic roasted vegetables fill two sheet pans and take 30 minutes to roast.
These easy Grilled Veggie Skewers are perfectly charred, drizzled with tangy balsamic vinegar and brushed with a fresh garlic herb sauce. Made with red onion, zucchini, and colorful bell peppers, these delicious vegetable skewers cook evenly thanks to their similar cooking time.
This delicious roasted vegetable recipe combines the natural sweetness of red bell peppers, zucchini, yellow squash, and red onion with the earthy flavors of broccoli and mushrooms. The dish is elevated with a tangy balsamic glaze and a hint of spice from chili flakes.
If you're trying to figure out how to eat more vegetables, we have 7 creative solutions for incorporating more veggies into your eating pattern.
Transforming an animal-based meal into a plant-based one can be as easy as 1-2-3! Plant-rich meals can be easy, inexpensive, and tasty.
This tofu avocado salad is a no-cook, vegan, healthy recipe with an Asian dressing that can be customized to your liking! Serve as a side or light meal!
Zucchini Rollatini is a delicious, cheesy, veggie-loaded dish! Made with strips of grilled zucchini stuffed with a basil-cheese filling, then rolled and topped with marinara, mozzarella and baked in the oven until the cheese is hot and melted.
Rich and creamy vegan curried butter beans recipe. Perfect for a week night meal or meal prepping for lunch. Easy and cheap ingredients to get a rich and delicious and flavourful meal.
Learn about the best vegetables for smoothies, including leafy greens, root vegetables, and other options that blend well and taste good.
Trying to add more vegetables into your diet? Want your family to eat more vegetables without complaining? These 25 Vegetable Loaded Dinner Recipes will do the trick!
This simple vegetarian fennel side dish is packed with flavour thanks to fragrant saffron and fiery harissa. With the bulb gently simmered until yielding and soft, it's the perfect small plate to serve as part of a larger Middle Eastern feast.
Chili-Lime Peach and Tofu Skewers with sweet sesame glaze. These 30 minute tofu kebabs are the ultimate vegetarian summer dish--easy, flavorful, and nutritious.
Green Beans Gremolata from Barefoot Contessa. Bring a large pot of water to a boil. Add the green beans and blanch them for 2 to 3 minutes, until tender…
These Crispy Parmesan Carrots are coated in a smoky spice rub and roasted with parmesan cheese to create a crispy cheesy crust...yum!
Eggplant dumplings alla parmigiana are a game-changer when it comes to vegetarian meatballs! They are vegetable-based, hearty, and bursting with Italian flavor.
With creamy butter beans and our staple Marry Me sauce, these Marry Me Butter Beans are the perfect quick comfort food. The soup comes together in 15 minutes thanks to beans that are already cooked. Plus, you can join thousands of readers over on TikTok and Instagram and have fun with different variations like kale instead of spinach or crispy tofu in addition to the butter beans!
Tender Roasted Parsnips with Romesco Sauce, a simple vegan side dish that is perfect for weeknight dinners or the holiday table! Sweet and earthy parsnips pair deliciously with robust and smoky Romesco Sauce! Serve with fish, chicken or tofu!
A flavor-packed 10-ingredient side dish! Earthy roasted beets and golden brown roasted carrots get drizzled with a toasted cumin vinaigrette and finished with toasted walnuts and parsley.
Oven-roasted cauliflower that's delicious by itself, but even more intriguing with a savory soy-ginger sauce. Vegan and gluten-free friendly.
When steak is on the menu, you can take the least expensive, most everyday mushrooms and transform them into a vegetable side that feels decidedly elegant.
Creamy lemon lentils, sweet potatoes, and kale made in one pan!
Butternut Squash stuffed with either goat cheese or blue cheese and baked. A delicious festive appetizer. Serve with bread or crackers.
This recipe for teriyaki tempeh and broccoli stir fry is the perfect dish for a busy weeknight meal that is also vegan and gluten free. Serve this one pot dish with brown rice for a quick and easy meal.
Roasted sweet potatoes are quick, tasty, and easy. Serve them as a side dish or use them to make other delicious recipes.Ours is a savory recipe; there are no marshmallows or added sugar here. The sweet potatoes turn out tender, slightly browned, naturally sweet, and packed with flavor.
Middle Eastern Spiced Green Beans with Olive Oil and Tomato (Loubieh bil Zayt) is a dish that’s simple to make, but complex in flavor. This dish is heady with aromatic spices, onion, and garlic, and the green beans take on a nutty flavor after being toasted in olive oil.
Discover the exotic flavors of our Moroccan Cauliflower Bake. A delectable fusion of spices and roasted cauliflower for a culinary adventure
